Recipes with onion

In the following list of recipes you can find 3.633 recipes made with onion ingredient.
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  • Except of flesh, put the ingredients in the minipimer and blend. Arrange the Lamb cut into pieces in a baking dish large enough then pour the sauce over the...
    Main ingredient: Lamb
  • Scalded the finocchietti in boiling salted water; drain, cut them into pieces and keep aside, preserving, separately, their cooking liquid. Private shoulder of...
    Main ingredient: Lamb
  • Cut the lamb into small pieces, place in a bowl, cover it with water and vinegar and let it soak for two hours. Meanwhile shelled and washed the beans, put...
    Main ingredient: Lamb
  • In one liter of water put the carrot, the stick of celery, onion, half the parsley, the garlic, a bay leaf, pepper and bring everything to the boil. Just...
    Main ingredient: Lamb
  • Mince garlic, onion and ham and sauté in olive oil. Add the lamb and Brown in a pan covered. Moisten with the wine, let it evaporate and add the artichokes...
    Main ingredient: Lamb
  • Cut the lamb into pieces and put it in a pan with oil to roast it. When the meat is browned, add the chopped onion and chopped peeled tomatoes. Separately boil...
    Main ingredient: Lamb
  • Cut the lamb into large dice that you then Brown on all sides in hot butter. Remove the meat from the pan. In the same Pan Saute chopped onion, add the tomato...
    Main ingredient: Lamb
  • Cut the artichokes into wedges and sauté in a pan with oil, garlic and chopped onion; Deglaze with white wine and cook them with artichoke soup (made by...
    Main ingredient: Lamb
  • Peel the garlic cloves and put them to soak in the warm milk for half an hour. Meanwhile, chop the meat, adding salt and pepatela tocchettini. Dip the pork...
    Main ingredient: Lamb
  • Dice the eggplant, Zucchini and peppers. Let stand for 5 minutes in 2 tablespoons of olive oil aubergines and courgettes; salt. Pour in the pan. In the same...
    Main ingredient: Lamb
  • Put the leg to marinate for 2 hours in 1 Bowl with chopped vegetables, spices, wine and vinegar. Season with salt and add a few Juniper Berry struck. Then...
    Main ingredient: Lamb
  • Into the hot oil, flavored with the clove of garlic peeled and squeezed with the appropriate tool, Saute, over high heat, the pieces of lamb, turning them...
    Main ingredient: Lamb
  • The Mantuan agnolino differs from the famous tortellini bolognese not only for constituents, but also for the shape. Is served preferably in broth, but you can...
    Main ingredient: Agnolini
  • The dough: make egg pasta with flour and eggs: put the flour on the Board and break the eggs in the Middle, add a pinch of salt, beat the eggs with a fork....
    Main ingredient: Chestnuts
  • Put the pastry ingredients for the preparation of fresh pasta. Leave then rest the dough for 30 minutes, covering it with a damp cloth. Meanwhile, wash and...
    Main ingredient: Cabbage
  • Take the dough and let it rest for half an hour. Prepare the filling: soften the pumpkin in the oven, pull the pulp, Add onion, walnuts and chopped Sage; Add...
    Main ingredient: Pumpkin
  • Prepare the seasoning. Cut the spleen, after having deprived of membrane that covers, and put it for 30 minutes to macerate in a bowl, covered with red wine....
    Main ingredient: Swiss Chard
  • Clean the contests, wash them, dry them and cut each into three pieces. Finely chop a carrot, an onion, a clove of garlic, a stick of celery and a sprig of...
    Main ingredient: Contests
  • Clean the contests, sprinkle with flour, shake off the excess and friggetene a few at a time in a pan with hot oil and abundant. Drain them, dry them on paper...
    Main ingredient: Contests