Recipes in alphabetical order: letter G

Recipes starting by letter G : 1.214
Page 1 of 49
  • Wash, dry and open the cockerels with shears. Season with salt, and pepper and sprinkle with curry on both sides. Place them on the grill of the oven, turn on...
    Main ingredient: Galletti
  • Clean and flame 4 cockerels, salt, pepper, oil and irrorarli Cook for 20 minutes in the oven already warm to 220 degrees. Apart from clean 1000 g of rhubarb...
    Main ingredient: Galletti
  • Prepares in a shaker with ice. Vigorously shake the first three ingredients and serve in a tumbler with ice cubes. Fill with pineapple juice. Mix gently. Fancy...
    Main ingredient: Vodka
  • Boil the gadekar in boiling salted water for 20 minutes. Drain and place in a baking dish greased with oil, surrounded the meat with the peppers and sliced...
    Main ingredient: Beef
  • Peel the cabbage, wash, deprive it of the trunk and the coast hard, cut into strips. Wash and drain the cauliflower clusters. Peel the beans, wash them, drain...
    Main ingredient: White Cabbage
  • Pour gently in the glass to glass to prevent from mixing the two ingredients. Complete with champagne and garnish with a cherry in alcohol.
    Main ingredient: Crème De Cassis
  • Knead the flour with the egg and the juice of two oranges; mix well then add the previously melted in a double boiler butter and a pinch of salt. Roll out the...
    Main ingredient: Eggs
  • The boneless chicken with seasoning salt, pepper, nutmeg, marsala. Blanched Bacon: place Bacon slices for about 20 minutes, then rinse in cold water. Mix the...
    Main ingredient: Hen
  • Boneless pig's head and remove the tongue, ears and cut the pork into pieces. Cook in water and wine with the aromas for 4 hours. Garnish with the bacon into...
    Main ingredient: Pig
  • 00067 GALANTINE with VEGETABLES INGREDIENTS for 4 PEOPLE 2 apples, 2 potatoes, 2 cucumbers, 1 pack of sausage, 2 gelatin sheets, 1 egg, 1 lemon, olive oil and...
  • The rabbit must be without head and feet. Wash under running water and then dry the rabbit, then completely disossatelo minding not to break it on the back;...
    Main ingredient: Rabbit
  • Immerse the chicken in salted, boiling water for a quarter of an hour, allow to cool and remove the skin to larger pieces that you can. Spolpatelo and mince...
    Main ingredient: Gurnard
  • The plant must be dried by no time. Boil it in water for 5 minutes; leave to infuse, covered, for another 15 minutes. Useful to treat anemia.
    Main ingredient: Galeopside
  • Pour the butter cut into pieces in a large bowl, using a spatula and knock it then add the sugar and continue to work. Stir beaten eggs, a big tablespoon of...
    Main ingredient: Almonds
  • Clean the fish, entrails, take away the scales long and wash under running water, then cut into larger chunks and leave small ones whole. We recommend that you...
    Main ingredient: Potatoes
  • Thoroughly wash the Octopus and cut into pieces. In a crock Brown garlic and Rosemary, delete them, pour into saucepan polyps. Sauté over high heat for 5...
    Main ingredient: Octopus
  • Working together all ingredients (except the egg and granulated sugar) impastandoli with milk. Roll out a sheet 5 mm high, cut many rectangles, brush with...
    Main ingredient: Milk
  • Melt the butter and lay the galletti by ben Brown on all sides. Spray them with gin and as soon as the distillate will be hot, infiammatelo. Sprinkle the...
    Main ingredient: Galletti
  • Wash carefully the cockerels under running water, Pat dry and sprinkle the pretzels internally and externally. Abdominal cavity also flavored with freshly...
    Main ingredient: Galletti
  • In a pan with 50 g of butter and gently fry the onion for a few minutes; then add the sliced mushrooms and offal of cockerels. Let Cook all together for 5...
    Main ingredient: Galletti
  • Prepare a marinade with olive oil, salt and lemon juice. Divide in half and place in marinade cockerels for at least 2 hours. Drain, mustard and apply them in...
    Main ingredient: Galletti
  • Wash carefully the cockerels under running water, dry them with a cloth and sprinkle inside and outside with salt and freshly ground pepper, and tie with...
    Main ingredient: Galletti
  • Put the oil in a saucepan and sauté the onions cut into strips. Clean the cockerels, open them and then place in casserole mash and let them cook for about 10...
    Main ingredient: Galletti
  • Wash well the cockerels under running water, dry and heat briefly in a pan with boiling water. Rinse the bird again to remove any remaining dirt. Wash the...
    Main ingredient: Galletti
  • Mix all ingredients, except egg whites, adding at the end the ammonia dissolved in half a glass of milk. Allow dough to rest for about 20 minutes, then spread...
    Main ingredient: Eggs