Golden slices
Golden slices
Golden slices
5
1
Stefano Moraschini
Boil the milk with 50 g of sugar and vanilla.
Beat the eggs and dip the slices of pan-brioche, a little thick, first in milk, then in beaten egg and then FRY them in butter.
When all are browned, put them in a dish and sprinkle with remaining sugar.
Calories calculation
Calories amount per person:
674
Ingredients and dosing for 4 persons
License
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