Recipes in alphabetical order: letter C

Recipes starting by letter C : 4.118
Page 1 of 165
  • Prepares in the mixing glass. Stir gently and serve in a cocktail glass well. Garnish with lemon zest.
    Main ingredient: Cognac
  • Pour ingredients into a shaker with some ice cubes. Shake. Pass in a glass.
    Main ingredient: White Rum
  • Mix well with care. Garnish with ginger root.
    Main ingredient: Tequila
  • Shake with cubed ice, little in the shaker. Serve in glass with a cherry.
    Main ingredient: Gin
  • Wash and coarsely chop the cabbage. Heat oil and butter in a pan and sauté the chopped onion, Diced Bacon and garlic. Combine the cabbage and Apple peeled and...
    Main ingredient: Cabbage
  • serves 12 crepes 330 g of skimmed milk2 eggs170 g flour130 ml of mineral waterSalt for filling 400 g of leaves of cabbage150 g Bacon (rashers)50 ml white...
    Main ingredient: Béchamel Sauce
  • 01001 CABBAGE and BROCCOLI FLAN INGREDIENTS 4 PEOPLE 1 small cabbage, broccoli 400 g, 50 g of grated Gruyere, 200 cc. milk, 4 eggs, 1 tablespoon butter, salt...
  • Wash cauliflower and lessatelo al dente in lightly salted water. Drain it, split it into florets and fry them in a pan with the chopped scallions, a bit of...
    Main ingredient: Cabbage
  • Open the oysters, collect their liquid into a bowl and strain it. Clean the vegetables. Cut the carrots into sticks, put in a pan with a spoon of oil and a...
    Main ingredient: Oysters
  • 05890 CABBAGE and pumpkin DUMPLINGS IN PORCINI SAUCE and MASCARPONE INGREDIENTS for 6 PERSONS 500 g pumpkin, 300 g of Broccoli Florets, 250 g of porcini...
  • Wash 250 g cabbage, slice it thinly and cook it in a glass of water for 40 minutes. Then add 250 g whole and peeled potatoes and 250 g sausage. Cook for...
    Main ingredient: Cabbage
  • 05532 CABBAGE DUMPLINGS with SEASONAL VEGETABLES 4 PERSONS INGREDIENTS: 100 g carrots, 100 g baby green beans, 200 g potato, 50 g Parmesan cheese, 200 g of...
  • Boil the cabbage in salty water, saute in a skillet with the olive oil, garlic and chilli. Pass the vegetables, adding salt and pepper to taste. Cut Bacon...
    Main ingredient: Red Cabbage
  • You heat the oven to 200° c (thermostat 6). Peel the cabbage, wash and cut into strips. Put to cook in a pot of boiling water until it is tender. Drain them...
    Main ingredient: Cabbage
  • Clean cabbage, leaving whole leaves, but devoid of the central coast. Boil them al dente and lay them on a cloth. Braise the chopped onion with oil and diced...
    Main ingredient: Savoy Cabbage
  • 05281 CABBAGE AU GRATIN INGREDIENTS 4 PEOPLE 200 ml of tomato sauce 1/2 cabbage 1 l of chicken soup 50 g of grated cheese 25 g butter salt, pepper 200 ml of...
  • 01470 CABBAGE CREAM of CORN INGREDIENTS for 4 PEOPLE 300 g of cornmeal, 1 small carrot, 1/2 stick of celery, 300 g cabbage, 1 shallot, 2 cloves of garlic, 30 g...
  • Peel the potatoes, cut them into thin slices. Peel and wash the cabbage, cut into thin strips. In a pan left melt a knob of butter, lay one layer of potatoes...
    Main ingredient: Savoy Cabbage
  • Cut the cabbage and onion into extremely thin pieces and cook them in butter with bay leaves. Season with salt and pepper. When the cabbage is tender, put it...
    Main ingredient: Cabbage
  • Braise the onion with bay leaves and finely cut cabbage. Blend everything with a handful of basil, salt and pepper. Move to colander, add eggs, cream and beat...
    Main ingredient: Savoy Cabbage
  • Cut the carrots into rings and brown them in 2 tablespoons oil, add the cabbage, season then add the spices. Blend everything when it is warm. Heat 2...
    Main ingredient: Cabbage
  • 01224 CABBAGE PUDDING INGREDIENTS for 4 PEOPLE using Kale poured; 1 onion; 2 Bay leaves; 4 eggs; 200 g of cream; 1 bunch of Basil; salt and pepper; Braise the...
  • 01166 CABBAGE PUDDING INGREDIENTS for 4 PEOPLE 1 cabbage; 100 g of lean cooked ham; 2 chicken breasts; 3 eggs; 8 tablespoons of powdered milk; 1 can of tomato...
  • 01064 CABBAGE PUDDING INGREDIENTS for 4 people: 1 Savoy cabbage, 1 onion, 400 g of minced beef, 100 g thinly sliced Bacon, the crumb of a sandwich, a little...
  • cabbage PUDDING 01297 CATALONIA 4 PEOPLE 1 cabbage INGREDIENTS from around 1 500 g ball of Catalonia from about 500 g, 1 cup of cream, 120 g cooked ham, 60 g...