Caprese bruschetta
Instructions
Bruscate bread.
Meanwhile cut the mozzarella and tomato slices, season slices of bread with oil and salt, put on each of them a slice of tomato and mozzarella cheese and add a pinch of oregano.
Ingredients and dosing for 4 persons
- 1 loaf of bread (from 400 g loaves)
- 400 g of mozzarella di bufala
- 3 ripe salad tomatoes
- Olive oil
- 1 pinch of oregano
- Salt