Candied orange peels

Candied orange peels
Candied orange peels 5 1 Stefano Moraschini

Instructions

From orange peels to remove the white part, make them into small pieces and put them to soak in water for 12 hours.

Every 3 hours to change the water.

Drain the husks well and put them in a pan with equal weight of sugar and cook them until they dry turning the mixture very often.

Candied orange peels

Calories calculation

Calories amount per person:

17

Ingredients and dosing for 4 persons

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

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