Aromatic threads
Instructions
Chop the onion and herbs.
Put the fillets in a dish high edges and cover with the chopped, olive oil, salt and pepper.
Let marinate for 4-5 hours.
Drain fillets and cook on hot grill, brushing with the marinade.
Chop the onion and herbs.
Put the fillets in a dish high edges and cover with the chopped, olive oil, salt and pepper.
Let marinate for 4-5 hours.
Drain fillets and cook on hot grill, brushing with the marinade.
