Recipes with carrot

In the following list of recipes you can find 1.096 recipes made with carrot ingredient.
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  • Season the flesh possibly the night before with the fennel, salt and wine.Proceed with the fried garlic onion carrot and celery, add the meat and Brown it...
    Main ingredient: Type Sardinian Pasta dumplings
  • Prepare directly into large tumbler on whose bottom you already ice cubes. Add a lot of soda and stir gently. Serve with a slice of lemon peel, a slice of...
    Main ingredient: Whisky
  • 1000 g logs of its predecessor beef with strips of bacon or pancetta passed in chopped garlic and parsley mixed with pepper and spices. Linked meat, let it FRY...
    Main ingredient: Beef
  • Put in 350 cl water, boiling, salted beef with all the vegetables and spices. Allow it to cook slowly for 2 or 3 hours skimming often. Serve when, pricking...
    Main ingredient: Beef
  • Cook lentils with carrots, celery, shallot and bay leaf. Salt pepper and a little oil. Drain the lentils, cover with the jelly (dissolve three sheets of...
    Main ingredient: Lentils
  • Prepare the broth with 5 liters of water, the carrot, celery, onion, bay leaf, vinegar and pepper. Bake lobster for 30 minutes while you prepare the jelly....
    Main ingredient: Lobster
  • Clean the fish and cut into medallions. Place on a dish and marinate with the wine, ginger and parsley. Clean out carrot and celery, cut into julienne strips...
    Main ingredient: Monkfish (angler fish)
  • Flour the chicken and let it Brown in butter. Add the lemon juice and allow to cook. Separately, prepare a julienne of vegetables and cook them in olive oil...
    Main ingredient: Chicken
  • Clean and wash carrot, celery and onion and cut it into cubes. Clean the mushrooms and slice them thinly. In skillet Saute 1 chopped with a little oil for 5...
    Main ingredient: Cod
  • Wash and mince the herbs. Put on the heat a pan with a little oil, add the flavoring, fry gently and add the previously thawed fish. Saute, season with salt...
    Main ingredient: Cod
  • Shell the shrimp and chop finely. Make a chopped carrot, celery and onion and let it dry in 5 tablespoons of oil, then add the shrimp, salt, pepper, Deglaze...
    Main ingredient: Shrimp
  • Cook in boiling water sleeves, fry gently for a few minutes in a pan with oil the onions, carrot and celery. Add 1/2 of ladle of pasta cooking water, to cover...
    Main ingredient: Gorgonzola Cheese
  • Private artichokes plugs and any Hay, cut into segments and place them as soaked in water acidulated with lemon juice so that they don't turn black. Mandate...
    Main ingredient: Artichokes
  • Cook al dente the mezze penne in salted water. In the prepared broth with vegetables and smells shrimp boil for 5 minutes. Separately boil the asparagus and...
    Main ingredient: Scampi
  • Remove the skin, cut the sole fillets and keep them aside. Put the fish bones and heads in a pot with 1 l of water, onion, carrot and celery and cook for 20...
    Main ingredient: Sole
  • Long shake in a shaker with crushed ice. Serve in wide goblet, with orange peels and grapefruit and a slice of carrot.
    Main ingredient: Gin
  • Fry the chopped onion and carrot. Add cauliflower, turnips, celery or other vegetables of your choice. Drizzle with a few drops of tamari. Serve with grated...
    Main ingredient: Millet
  • In a large earthenware pot fry with a little oil, chopped Bacon and a beat of onion, celery, carrot and garlic. Just local, pour the water needed, the leaves...
    Main ingredient: Dried Beans
  • Bear in bathroom for 24 hours in pulses slightly warm water, removing those that float. Put them in a casserole, preferably earthenware, with celery and...
    Main ingredient: Pulses
  • In a large earthenware pot fry with a little oil, chopped Bacon and a beat of onion, celery, carrot and garlic. Just local, pour the water needed, the leaves...
    Main ingredient: Dried Beans
  • Bear in bathroom for 24 hours in pulses slightly warm water, removing those that float. Put them in a casserole, preferably earthenware, with celery and...
    Main ingredient: Pulses
  • In a large earthenware pot fry with a little oil, chopped Bacon and a beat of onion, celery, carrot and garlic. Just local, pour the water needed, the leaves...
    Main ingredient: Dried Beans
  • Bear in bathroom for 24 hours in pulses slightly warm water, removing those that float. Put them in a casserole, preferably earthenware, with celery and...
    Main ingredient: Pulses
  • Shake with ice in a shaker. Serve in tumbler tight, with a cherry and a slice of carrot.
    Main ingredient: American Whiskey
  • In a saucepan heat 30 g of butter and a little oil, onion, saucepan, carrot and chopped celery. Add the diced zucchini flowers and small (where you removed the...
    Main ingredient: Zucchini
  • After soaking the barley overnight, Cook in a covered pot for about an hour in two cups of salt water. Meanwhile, stewed carrot and chopped onion, whole garlic...
    Main ingredient: Barley
  • Boil the beans in water 150 cl with a gauze bag containing onion, carrot and celery into small pieces. Remove the bag and add the diced potato and nut. Cook...
    Main ingredient: Borlotti Beans
  • Peel and wash the leeks, white part only, cut into rings. Put them in a saucepan with carrot and celery finely chopped, oil and two tablespoons of water. Let...
    Main ingredient: Leeks
  • Deprive the cabbage of the toughest outer leaves, cut in half and remove the core. cut it into strips and wash it thoroughly; Peel the carrots, wash it and cut...
    Main ingredient: Savoy Cabbage
  • The night before put to soak the beans in cold water and boil them in the next day 200 cl water, combine celery, carrot, onion, garlic, potatoes, peeled and...
    Main ingredient: Barley
  • Make a beat with onion, carrot, celery, 100 G of bacon. Put to cook everything in pan and squirt with 300 G of fresh tomato sauce. Boiling point: 10 minutes....
    Main ingredient: Tomato Sauce
  • Make a beat with onion, carrot, celery, 100 G of bacon. Put to cook everything in pan and squirt with 300 G of fresh tomato sauce. Boiling point: 10 minutes....
    Main ingredient: Tomato Sauce
  • The first step is to find the dried chickpeas: put them in cold water with a handful of baking soda and leave them overnight. After soaking, drain and place in...
    Main ingredient: Dried Chickpeas
  • In a saucepan, heat 3 tablespoons of olive oil and let wither the onion, carrot and chopped celery. Add chopped spinach, add salt and seasoning. Add the...
    Main ingredient: Chickpeas
  • Keep the lentils to soak for a few hours, eliminated those come to the surface, rinse. Clean the shores, wash and coarsely chopped. In a pan heat three...
    Main ingredient: Lentils
  • Put the beans to soak overnight, then cook for 90 minutes. To find the shredded vegetables in bacon chopped, moisten with broth and cook for 1 hour, add the...
    Main ingredient: Beans
  • Blanch the bone for 10 minutes. Discard the water, then cover with fresh water and add the carrot, celery, chopped, onion, chopped tomatoes. Boil for 1 hour...
    Main ingredient: Farro
  • Pre-cut all ingredients and place them in a pressure pot with cold water for 20 minutes. Apart boil the noodles, drain and add to vegetables. Serve sprinkled...
    Main ingredient: Lentils
  • Clean the lentils thoroughly, wash in plenty of water and drain.Clean the carrots, potatoes and onions, wash them and cut them into cubes; clean the celery,...
    Main ingredient: red lentils
  • Prepare the vegetable broth in a pot about a liter and a half of cold water with the onion, carrot and a stick of celery, chopped rather coarsely. When it...
    Main ingredient: Millet Flour
  • Wash the barley and cook for 2 hours in the broth. Saute chopped onion, parsley, Basil and Rosemary in oil and add to soup with potatoes into chunks and sliced...
    Main ingredient: Pearl Barley
  • Wash the barley and cook in salted boiling water for 90 minutes. Shred all the vegetables and place them with the mushrooms in a saucepan with 150 cl of water....
    Main ingredient: Barley
  • Put the chicken in a pot, an onion, a carrot, a stick of celery, wine and cover with two litres of water. Bring to a boil and simmer over low heat for an hour,...
    Main ingredient: Barley
  • The previous day, place the lentils in a bowl, cover with cold water and let them soak for 12 hours. After this time, discarded those which came to the...
    Main ingredient: Lentils
  • Peel the onion, celery and carrot and mince. Cut the ham into small cubes. Peel the potatoes, cut them into chunks small and regular warm soapy water and...
    Main ingredient: White Potatoes
  • Peel the onion, celery and carrot and mince. Cut the ham into small cubes. Peel the potatoes, cut them into chunks small and regular warm soapy water and...
    Main ingredient: White Potatoes
  • Peel the onion, celery and carrot and mince. Cut the ham into small cubes. Peel the potatoes, cut them into chunks small and regular warm soapy water and...
    Main ingredient: White Potatoes
  • Peel the onion, celery and carrot and mince. Cut the ham into small cubes. Peel the potatoes, cut them into chunks small and regular warm soapy water and...
    Main ingredient: White Potatoes
  • Thaw the peas. Meanwhile prepare carrot and onion and cut them into small pieces. Merge to peas with garlic peeled, salt, pepper, add about 100 cl of water and...
    Main ingredient: Peas
  • Pre-cut the breed, put in pot with 2 cloves of garlic, onion, carrot, celery, 3 l of water and boil for 2 hours skimming often. Make a mixture with anchovy and...
    Main ingredient: Breed
  • Clean and wash the fish, put it to cook along with carrot, celery, tomato, a bay leaf and a quart and a half of hot water; season with salt, a few grains of...
    Main ingredient: John Dory
  • Together in a pot or unshelled peas carrots cut into rondelline, dice celery, cover with a liter of water, combined the dice and bring to a boil; Cook over...
    Main ingredient: Peas
  • Chop the spinach. Chop the onion, garlic, celery, carrot and Sage and saute the chopped in 4 tablespoons oil. Add spinach, salt and seasoning. Then add the...
    Main ingredient: Young Spinach
  • Christmas recipe. In a large saucepan put the egg, the piece of meat, the sausage whole peeled, the ham in one piece, the pork rinds, carrot, onion, celery,...
    Main ingredient: Hen
  • Cut meat into small cubes. Clean, wash and chop all the vegetables. Brown the meat in a knob of butter, then add the chopped vegetables and let stand for 10...
    Main ingredient: Carrot
  • Finely chop the vegetables and let them dry in the butter and 3 tablespoons oil sweet focus. Join the best and make it stand for about 10 minutes over low...
    Main ingredient: Millet
  • Keep soaking the beans overnight. Cook for about 2 hours in salt water not too plentiful, you added a sprig of Rosemary and Laurel leaf to remove when cooked....
    Main ingredient: Beans
  • Thoroughly wash the barley, pour it in a large pot, add 2 quarts of cold water, vegetables and bring to a boil. Then let simmer for about 2 hours at moderate...
    Main ingredient: Pearl Barley
  • Put soaked overnight the farro and beans separately. In a saucepan, saute in two tablespoons of olive oil onion, carrot, celery and minced garlic. Sprinkle...
    Main ingredient: Farro
  • Clean the vegetables and cut them into chunks. Chop celery and onions and cut into squares the bacon. FRY in oil in a pot the onion and celery, then add the...
    Main ingredient: Peas
  • Let soak, separately, chickpeas and beans for a whole night, isolateli by their liquid, place them in a saucepan and boil them for about 2 hours in warm water....
    Main ingredient: Chickpeas
  • Gently fry the chopped onion in the oil, then add the potatoes, carrots and celery into cubes and the broth. Bake, covered, for 20 minutes. Combine peas,...
    Main ingredient: Borlotti Beans
  • Chop the onion peeled, scraped and washed carrot, celery washed away and washed. Collect the chopped in a pot, add 3 tablespoons oil and FRY. Add the tomatoes,...
    Main ingredient: Borlotti Beans
  • Chop the onion peeled, scraped and washed carrot, celery washed away and washed. Collect the chopped in a pot, add 3 tablespoons oil and FRY. Add the tomatoes,...
    Main ingredient: Borlotti Beans
  • Slice the onion, sliced celery stalks, diced carrot. Pour the vegetables into a saucepan with oil and let them wither on fire. Season with salt and pepper and...
    Main ingredient: Sole
  • Prepare a beat with the onion, celery, carrot, some Sage leaf, a sprig of Rosemary, a bay leaf, a red pepper, a few Marjoram and garlic. In a large pot, place...
    Main ingredient: Duck
  • Clean and wash the pepper, celeriac and carrot; cut all vegetables into cubes and boil them for 15 minutes in salted water. Drain and merge them to corn, well...
    Main ingredient: Corn
  • Shake with ice in a shaker. Serve in wide Goblet with crushed ice, two black grapes, half a candied cherry and a slice of carrot.
    Main ingredient: Whisky
  • Clean and wash the chicken fiammeggiate, spellatelo and disossatelo, using a sharp knife, obtaining all the pulp. Delete the nerves and tendons. Put the...
    Main ingredient: Chicken
  • Prepare the fish stock by boiling the fish Kettle odors in a quart of salted water with 4-5 peppercorns. When the vegetables are cooked, remove them with a...
    Main ingredient: Salmon
  • Good Trout Fillet discarding even the thinnest bones. With all the scraps, leek, carrot, salt and 250 g of water, make a fish stock. Just strain it keeping...
    Main ingredient: Trout
  • Pour in the wine fish Kettle with all the smells, peppercorns and salt; bring to a boil. Join the hake and allow it to simmer for 25 minutes. Transfer it to a...
    Main ingredient: Hake
  • Prepare a court-bouillon that must be strongly flavored with onion, carrot, celery stalk and vinegar. Let it cool and then boil hake, which can be entire or...
    Main ingredient: Hake
  • Clean the fish and lessarlo with spices, salt, peppercorns, cloves. Emulsify In a blender together: parsley, salt, pepper, lemon juice, 2 tablespoons of...
    Main ingredient: Hake
  • We put in a pot full of water the peeled potato, carrot and celery. When the broth is ready add the hake and let it boil. When fish is cooked, scoliamolo,...
    Main ingredient: Hake
  • Fill half of a fish Kettle water; join the listed ingredients and bring to a boil. Boil for 30 minutes covered, then add the fish cleaned and gutted. Cook 15...
    Main ingredient: Hake
  • Sole fillet, cut into strips and Brown. Heat the spinach cleaned in a Bain-Marie. Place spinach on the plate, sole, julienned carrots and shredded cheese.
    Main ingredient: Sole
  • Fiammeggiate veal legs. Remove the Central bone, raschiateli and wash them in cold water. Cook for 2 hours in lightly salted water, flavoured with onion,...
    Main ingredient: Onions
  • In the pressure cooker, Cook with oil into chunks vegetables (potato, carrot, tomato, onion and garlic). Then add the beans (keep a spoonful), the nut and...
    Main ingredient: Borlotti Beans
  • Cut the pancetta into small dice and making holes in the meat, put it on the inside. Mix in a Pan chopped carrot, chopped onion, herbs, salt and pepper, adding...
    Main ingredient: Calf
  • Chop together the following ingredients for tanning: carrot, onion, celery, parsley, garlic, bay leaf, thyme, cloves. Then prepares a second chopped with the...
    Main ingredient: Oca
  • Lightly flour the Veal Shanks, then FRY them in a skillet, over high heat, in hot oil. Transfer to a baking sheet with their cooking, add the celery, carrot,...
    Main ingredient: Calf
  • Place the cold Veal Shanks in a saucepan and cover them with a mixture composed of tomatoes, onion, carrot. Put on the heat and bring to the right temperature;...
    Main ingredient: Turkey
  • Pass the Veal Shanks in flour mixed with Marjoram, salt and pepper and sauté in oil and butter. Add carrot, onion and chopped garlic, wine and evaporate. Cover...
    Main ingredient: Turkey
  • In a saucepan heat the butter and then let dry chopped onion. Lay the Veal Shanks slapstick and lively focus turning them until they Brown. Add salt and...
    Main ingredient: Calf
  • In a saucepan melt the butter, add the onion and finely chopped carrot and the Veal Shanks floured lightly. Let them Brown a lively fire. Squirt with a glass...
    Main ingredient: Calf
  • Soak the beans, beans, lentils and chickpeas at least twelve hours in lukewarm water. Clean the vegetables, wash them and cut them into strips. In a saucepan,...
    Main ingredient: Broad Beans
  • Soak the beans, beans, lentils and chickpeas at least twelve hours in lukewarm water. Clean the vegetables, wash them and cut them into strips. In a saucepan,...
    Main ingredient: Home-Made Bread
  • Prepare directly into large mixing Cup with a teaspoon. Serve with a carrot, radish and an orange slice.
    Main ingredient: Dry Vermouth
  • In 500 g of water add the chicken thigh, celery, onion and a carrot well washed. Bring to a boil and cook for an hour. Strain the broth, separating meat and...
    Main ingredient: Tomato
  • In 500 g lightly salted water, add the previously cleaned and washed vegetables, bring to a boil and cook until reduced to about half water. Strain the broth,...
    Main ingredient: Plaice
  • In about 500 g of water Cook the carrot, Zucchini and potatoes, clean and wash, to reduce the water to almost half; strain the broth into vegetables and cut...
    Main ingredient: Rice Cream
  • In about 500 g of water bring to boil potatoes, celery and carrots well cleaned and cook until water is reduced to about half, and then separate the vegetables...
    Main ingredient: Rabbit
  • Insert the hole moving blades to speed 7 meat and vegetables. With the spatula combine the mixture, add the water and cook for 15 minutes at 90-100 degrees to...
    Main ingredient: Beef
  • In 500 g of water add the vegetables well cleaned and washed, bring to a boil and cook until reduced to about half water. Remove from heat and strain the broth...
    Main ingredient: Courgette
  • Insert the hole moving blades to speed 7 chicken, lettuce, potato, courgette, carrot and celery. Add water and cook for 12 minutes at 90-100 degrees at speed...
    Main ingredient: Carrot
  • In 500 g lightly salted water, add the previously cleaned and washed vegetables, bring to a boil and cook until reduced to about half water. Strain the broth,...
    Main ingredient: Plaice
  • In 500 g of water add the veggies washed and peeled in case; bring to a boil and cook until reduced to about half water. Separate the vegetables from the...
    Main ingredient: Lamb
  • In 500 g lightly salted water, add a skinless chicken leg, a piece of celery, 1 small onion 1 carrot and clean and wash, bring to a boil and cook for an hour....
    Main ingredient: Chicken
  • In 500 g of water add the veggies washed and peeled in case; bring to a boil and cook until reduced by about half water. Separate the cooking broth from...
    Main ingredient: Courgette
  • Marinate overnight the flesh of wild boar in red wine, adding all the smells (celery, carrot, onion, garlic), juniper berries and peppercorns. Drain the...
    Main ingredient: Wild Boar
  • Chop the vegetables and sauté with oil to fire too high so that you help loosen slowly. Cut the rabbit into pieces and when the sauce is browned and soft add...
    Main ingredient: Rabbit
  • In a frying pan that can contain the whole fish fry in two tablespoons of olive oil a carrot, an onion and a stalk of celery, diced, and cook on a low flame...
    Main ingredient: Pandora
  • In a frying pan that can contain the whole fish fry in two tablespoons of olive oil a carrot, an onion and a stalk of celery, diced, and cook on a low flame...
    Main ingredient: Parenago
  • In a crock, gently melt the butter, add the chopped Bacon and Brown, then the beat of onion, celery and carrot and Cook, turning frequently with a wooden spoon...
    Main ingredient: Mincemeat
  • In a crock, gently melt the butter, add the Bay leaves and Brown, then the beat of onion, celery and carrot and Cook, turning frequently with a wooden spoon...
    Main ingredient: Mincemeat
  • Make Brown the celery, onion, carrot, the clove of garlic, add the boneless rabbit, let her pick up color, add the red wine, let it evaporate and add the...
    Main ingredient: Hare
  • Shake with ice. Serve in glass with a slice of carrot.
    Main ingredient: Gin
  • Quickly shake in a shaker, with little ice in cubes. Serve in tumbler, decorated with a slice of carrot.
    Main ingredient: Gin
  • Shake with ice. Serve in glass with a slice of carrot.
    Main ingredient: Gin
  • Soak the peas for 3 hours in cold water. Then place them in the pot with the vegetables, cover with 2 l of water and a little salt. Simmer for 1 hour and a...
    Main ingredient: Peas
  • Prepare the broth with meat and vegetables. Boil the spinach, squeeze dry and chop. Join us in eggs, flour, marrow, salt and pepper. Obtaining a homogeneous...
    Main ingredient: Spinach
  • Brown in a beat of bacon, onion, carrot, celery, butter and oil, drained chickpeas. Join preserves diluted in a glass of water, add salt, pepper and cook for...
    Main ingredient: Chickpeas
  • Wash the beans, then place them in two litres of salted water for a whole night. Cook the beans until they are firmly holding, in the water they were soaked....
    Main ingredient: Broad Beans
  • Chop carrot, celery and onion and Brown in oil for 10 minutes. Combine the lentils and diced potatoes, season then add the tomato paste and 150 cl of water....
    Main ingredient: Lentils
  • Chop the onion and saute in 1 saucepan with oil and butter. Add the Diced Bacon and carrot and reduced to filini groat and saute. Pass the lentils and pay it...
    Main ingredient: Lentils
  • Soak in warm water for 24 hours the lentils. Do 1 Sauté 50 g of butter, onion, carrot and chopped celery. Combine the tomatoes and cut into pieces. To flavour....
    Main ingredient: Lentils
  • Chop onion, leek and garlic and seasoning in a saucepan with 20 g diced carrot, courgette, celery and bell pepper and combine the chopped. Add the tomatoes and...
    Main ingredient: Tomatoes
  • In a saucepan, then add the chopped vegetables and meat, wet with a little wine, leave to evaporate, add the sausage and tomatoes. Add salt and pepper, cover...
    Main ingredient: Chestnuts
  • Fry the Diced Bacon with carrot, onion and celery. Combine meat and chicken liver. To taste, then add the lemon juice and let it evaporate. Dissolve in the...
    Main ingredient: Milk
  • Put the mushrooms in warm water. Finely chop the bacon with onion, carrot and celery and fry gently with the butter; Add the mushrooms and shredded, squeezed...
    Main ingredient: Mushrooms
  • The breed smooth by brushing vigorously clean under running water and put it in a saucepan with about 200 cl of cold water. Add salt and add the celery,...
    Main ingredient: Broccoli Romanesque
  • The breed smooth by brushing vigorously clean under running water and put it in a saucepan with about 200 cl of cold water. Add salt and add the celery,...
    Main ingredient: Broccoli Romanesque
  • The breed smooth by brushing vigorously clean under running water and put it in a saucepan with about 200 cl of cold water. Add salt and add the celery,...
    Main ingredient: Broccoli Romanesque
  • Boil the beans in salted water. Make a sauce with onion, celery and carrot, minced. Then add salt, pepper, tomato and add the beans, after 10 minutes of...
    Main ingredient: Beans
  • In a Pan fry in oil with garlic peeled and chopped and washed and chopped Sage; combine the potatoes, peeled and diced, leeks washed away and sliced and...
    Main ingredient: Borlotti Beans
  • Keep the beans soak for 1 night. Dip the pork rind in boiling water and boil 5 minutes; drain it and scrape it. Cook the beans over low heat in 200 cl of water...
    Main ingredient: Lamon Beans, Dried
  • Put the lentils in a pot, cover with water that surpassed by 4 inches and bring to a boil with carrot, onion, celery, savory and simmer for about 1 hour....
    Main ingredient: Lentils
  • Bring dancing water with nuts. Peel the have, wash them and cut them into cubes. In a saucepan, sauté the chopped carrot, onion and celery, add the potatoes...
    Main ingredient: Potatoes
  • Peel the onion, celery, carrot and mince. Cut the pancetta into small dice. Peel the potatoes, cut them into chunks small and regular warm soapy water and...
    Main ingredient: Type Razor Clams Pasta
  • Wash all vegetables. Peel the potatoes and carrots, cut them into cubes and place them in a large non-stick pan with a clove of crushed garlic, the tomatoes...
    Main ingredient: Type Pasta dumplings
  • Fry the garlic and chopped onion with oil, then add the carrot, Zucchini and celery diced, pureed tomatoes, parsley and chopped basil, salt, pepper and cook...
    Main ingredient: Tomato
  • Chop a carrot and celery hearts, two season in a saucepan with 3 tablespoons of olive oil. Add the Diced Bacon, stir. Add the diced potatoes and pour in a...
    Main ingredient: Potatoes
  • Prepare a tomato sauce with vegetables; blanch the peas, pork rinds, soak the mushrooms. Cook the pasta al dente and arrange them on a baking pan with the...
    Main ingredient: Pork Pork Rinds
  • Put the mushrooms in cold water. Meanwhile, in a saucepan, saute the shallot and carrot chopped half with half butter, add drained and chopped mushrooms....
    Main ingredient: Cooked Pumpkin
  • Scalded shrimps in boiling salted water where you put a lemon split in half, peeled onion and a carrot. Drain all after five minutes, let cool and place in a...
    Main ingredient: Shrimp
  • Chop onion, celery, carrot and boil in salted water. Combine the pasta which is cooked like risotto, absorb the broth. Season with 1 knob of butter, grated...
    Main ingredient: Onion
  • Prepare a mixture with carrots, garlic, onion and celery. Blanch the tomatoes, Peel, remove the seeds and cut into fillets. Dice the pepper. Saute the chopped...
    Main ingredient: Sauce Tomatoes
  • Chop the onion with a carrot flavour and a knob of butter and two tablespoons of olive oil, add the pepper and cut into neat squares, olives, a few tablespoons...
    Main ingredient: Green Olives
  • Clean and scrape the mussels of fouling under the tap, placing them in a container. When you have finished, fill it with clean water and using a wooden spoon,...
    Main ingredient: Mussels
  • Clean and cut the peppers into diamond shapes, put them in a pan with a little oil the finely chopped red onion, garlic and carrot cut into small pieces. Add...
    Main ingredient: Peppers
  • Finely chop an onion, a carrot, a celery rib, 4 cloves of garlic, lemon rind and 2 leaves a nice sprig of Rosemary and 2 strands of Sage. Put all in a pan,...
    Main ingredient: Vitellone
  • The day before cooking the partridges, clean them, fill with a teaspoon of Goose liver; Let then soak in in marsala sauce with a bit of pepper. The next day in...
    Main ingredient: Partridges
  • Boil the fish in a saucepan with onion, carrot, celery and a pinch of salt. Almost finished cooking remove the fish from the heat and let cool. Cut into small...
    Main ingredient: Monkfish (angler fish)
  • In 400 g slightly salted water, Cook potatoes, carrot and celery until you reduce the water to about half. Strain the broth into vegetables. Scald the...
    Main ingredient: Plaice
  • Clean the fish, wash, dry and cut each into three pieces. Finely chop a carrot, an onion, a clove of garlic, a stick of celery and a sprig of parsley. Put all...
    Main ingredient: Fish
  • Fry the fish (washed and gutted) floured lightly in hot oil. In 2 tablespoons of olive oil to dry minced garlic and parsley with sliced vegetables; season with...
    Main ingredient: Catfish
  • Wash and gut the fish; Saute in oil carrot, celery and onion, then add the fish doing take taste; Deglaze with the vinegar and a little water and evaporate....
    Main ingredient: Catfish
  • Clean, wash and cut thin slices the carrots and onions. In a frying pan to heat the oil and put the fish slices, carrots, onions and bay leaf. Cook the fish...
    Main ingredient: Swordfish
  • Arrange the slices of fish in a pan with a bay leaf and whole garlic clove, sprinkle Chervil and fresh chopped basil, seasoned with two rounds of oil spilled,...
    Main ingredient: Swordfish
  • Peel the peaches, split them in half and remove the core; crumble the macaroons; grate the carrot. Mix the macaroons with carrot and egg and stuffed peaches...
    Main ingredient: Peaches
  • Boil salted water with celery, carrot, onion and vinegar. Lessatevi chicken breasts and pull them from the broth when tender. Strain the cooking liquid and...
    Main ingredient: Chicken Breasts
  • Wash chicken breasts, equalize the pulp (keep by knockouts) and clip with a sharp knife, lengthwise, forming a pocket. Clean the vegetables: trim the...
    Main ingredient: Chicken
  • Exhausted with a meat hammer the chicken breasts to not have them deform during cooking; then boil them with herbs and then let them cool in their cooking...
    Main ingredient: Chicken Breasts
  • Cut each breast in half and beat the meat for assottigliarla. Let the cutlets immersed for a quarter of an hour in salted and lightly beaten egg then put them...
    Main ingredient: Chicken
  • Divide half the breast, sauté in a pan with olive oil for a few minutes, add salt, pepper and place it in a baking dish from the oven. Bake for 12 minutes at...
    Main ingredient: Oca
  • Desalt the anchovies; clean the parsley, chop celery, carrot and chicken livers. Crush the garlic and let it wilt in oil along with carrot, celery and parsley;...
    Main ingredient: Chicken Livers
  • Chop the meat and the vegetables separately. Do Brown the veggies and the olives for 10 minutes. Bake for about 30 minutes and add eggs and broth, stir until...
    Main ingredient: Calf
  • Brown the pigeon, julienne vegetables and Juniper, moisten with the wine and bake for a few minutes. Cut into 1 cm slices apples, Brown in margarine, add sugar...
    Main ingredient: Pigeon
  • Saute the shallots with the oil, add the Laurel (eliminate), garlic (eliminate), tomato pulp, chopped carrot, parsley and thyme chopped, salt and pepper. Cook...
    Main ingredient: Tomato
  • Christmas recipe. In a large saucepan put the egg, the piece of meat, the sausage whole peeled, the ham in one piece, the pork rinds, carrot, onion, celery,...
    Main ingredient: Hen
  • Boil the fish for 10 minutes in salted water with the carrot, bay leaf and celery. Clean it and pass it to the chopper. Saute onion in butter, add the fish,...
    Main ingredient: Fish
  • Stir slowly into the mixer with ice. Serve in gotto bass, with a slice of carrot.
    Main ingredient: Rye Whisky
  • Slice the cabbage into strips and diced potatoes. Shred the aromas and Brown in oil; combine the cabbage and potatoes, sprinkle with salt and let it braise....
    Main ingredient: Black Cabbage
  • In a pan heat two tablespoons of oil with a bit of butter and insaporitevi the onion, carrot and celery, chopped; When they have browned add the minced meat....
    Main ingredient: Mincemeat
  • Prick the sausages, cut into logs and saute it in a saucepan for 5-6 minutes because slightly will not dry out of their fat. In a pan heat two tablespoons of...
    Main ingredient: Sausages
  • Prepare the polenta, when almost cooked add the spinach cooked in sauce with beat of onion, celery, carrot, pork belly, beef and tomato sauce.
    Main ingredient: Polenta
  • Clean the chicken and cut it into pieces; aside from chopping celery, carrot and parsley, seasoning with salt and pepper to taste, chopped tomatoes and pour...
    Main ingredient: Chicken
  • Put two tablespoons of olive oil in a saucepan and saute the chicken pieces well on fire. Meanwhile put the mushrooms in warm water bath and, when they are...
    Main ingredient: Chicken
  • In a pan Saute garlic clove crushed slightly with 3 tablespoons oil, add the chicken pieces and divided into 8 roast cook it about; Add the white wine and let...
    Main ingredient: Chicken
  • In a saucepan heat three tablespoons of olive oil and gently saucepan, heat the chicken. Should be sprayed with a glass of white wine and let it evaporate....
    Main ingredient: Chicken
  • Salt and pepper the chicken, put it in a pan where it is. Add carrot, onion, leek and celery, finely chopped. Pour the beer that should cover it almost...
    Main ingredient: Chicken
  • After cleaned, washed and flamed chicken, cut in 8 pieces and flour it lightly. Cut the vegetables into strips and fry them in butter; Add the chicken pieces...
    Main ingredient: Chicken
  • Cut the chicken into small pieces and regular, wash them, dry them, put them in a saucepan with the butter, three tablespoons of olive oil and sliced onion....
    Main ingredient: Chicken
  • Cook chicken in water with the wine, onion, carrot and salt for about 1 hour and 30 minutes. Cool the chicken in broth. Clean the anchovies, drain the tuna and...
    Main ingredient: Chicken
  • Chop the onion, celery, parsley and carrots and put them in a saucepan with the butter and oil; When you fry the chicken to get Brown on all sides, turning...
    Main ingredient: Chicken
  • Salt and pepper the chicken inside, tie it with a thin white kitchen Twine. In a pan heat oil, Add onion, carrot, celery and chopped Rosemary, and when the...
    Main ingredient: Chicken
  • Clean the chicken, trim and peel the carrot, clean the celery and deprive him of the filaments, Peel the onion; wash all vegetables, put them in a large...
    Main ingredient: Chicken
  • Select the carrot, pelarla, wash and cut into rings; Peel the onions, wash and slice them. Thoroughly wash and dry the meat, dry it, then divide it into small...
    Main ingredient: Chicken
  • Clean the chicken and pass the flame to remove any remaining hair; wash, dry and cut into pieces not too big. Wash and scrape carrots and celery rib; wash and...
    Main ingredient: Chicken
  • Cut the chicken breast into 4 pieces and put them with the legs in a pan with a little oil and butter. Add 2 cloves of garlic, onion, sliced carrot, salt,...
    Main ingredient: Chicken
  • Cut the chicken into pieces and flour it. In a large saucepan, fry the onions with a piece of butter; When will begin to colorirsi, add the carrot and celery...
    Main ingredient: Chicken
  • In a bowl mix the ground beef with the grated cheese, 1 tablespoon bread crumbs, a sprig of parsley, a sprig of Rosemary and garlic, everything well chopped....
    Main ingredient: Chicken
  • Put the beans in water for a few hours, so they will help loosen well, then cook for an hour and a half with the vegetables. Drain the beans and puree, add the...
    Main ingredient: Beans
  • Mix 800 g pork rillette with a sandwich softened in milk and wrung out, an egg, salt and pepper. Make meatballs as big as a walnut and fry them in butter....
    Main ingredient: Pig
  • Blanch in boiling water 8 cabbage leaves deprived of costs; dry on a tea towel. Mix minced meat and salami, garlic, parsley, grated cheese, egg, bread crumbs....
    Main ingredient: Cabbage
  • Mix together all ingredients (except oil) to obtain a soft dough. Form the meatballs and then brown them in a pan with plenty of oil. Arrange on serving...
    Main ingredient: Meat
  • Boiled millet in half a litre of boiling salted water just until the corn has absorbed all the water. In a saucepan prepare a fried onion, add clean and cut...
    Main ingredient: Millet
  • Finely chop the meat and add the eggs, a raspatina of cinnamon, cheese, salt, pepper. Shaping the meatloaf and FRY in oil with carrot and artichoke stalk...
    Main ingredient: Chicken
  • Pass tuna and anchovies water to Blender. Pour the mixture into a bowl and stir in the grated Parmesan, breadcrumbs, egg and egg yolk, grated lemon rind and...
    Main ingredient: Tuna in olive oil
  • In a bowl mix the meat with chopped ham, beaten eggs, nutmeg, salt and pepper. Make a ball and, infarinandola, give an elongated shape. In a pan heat butter...
    Main ingredient: Calf
  • Wash tomatoes, cut their throats and vuotateli inside, spray them with a few drops of lemon juice and a pinch of salt. Cut the shrimp into small pieces, grate...
    Main ingredient: Tomatoes
  • Remove the hard part of the foot of broccoli, broccoli, cut into pieces, in any sense. In a pan, I rossolare them with a little oil, add an onion cut in...
    Main ingredient: Broccoli
  • Deprive the mushrooms stems and burned in a pan with garlic and onion. Stuffed with meat and bake at 200 degrees for 10 minutes. Chop the vegetables, put them...
    Main ingredient: Grilled Mushrooms
  • In 500 g of water add the veggies washed and peeled in case; bring to a boil and cook until reduced to about half water. Separate the cooked vegetables from...
    Main ingredient: Rice Cream
  • In plenty of boiling salted water, Cook the soaked peas with lettuce, carrot and onion, when cooked pass or puree the whole thing. Boil the potatoes and add to...
    Main ingredient: Peas
  • Boil the lentils as directed, drain and pass through a knitting mill. Salt Them. Pour the past in a pan, put on the heat, add the cream and stir to mix well....
    Main ingredient: Lentils
  • In plenty of boiling salted water, Cook the soaked peas with lettuce, carrot and onion, when cooked pass or puree the whole thing. Boil the potatoes and add to...
    Main ingredient: Peas
  • Heat in a saucepan three tablespoons of oil and insaporitevi the onion, carrot and a stick of celery, chopped. When they took color add the potatoes and...
    Main ingredient: Rape
  • Shake in a shaker with ice cubes. Serve in large goblet with two slices of grapefruit, radish, carrot and red leaf salad.
    Main ingredient: Gin
  • After washing vegetables thoroughly, put them on the cutting board and mince them with very finely with the bacon. At this point moved it all in a saucepan...
    Main ingredient: Beef
  • Chop onion, celery, carrot, put them together with the meat in a pan with two tablespoons of olive oil and butter, adjust salt and pepper. Stir and cook over...
    Main ingredient: Beef Meat
  • Lower left In a pot heat the oil and melt the butter, then insaporitevi vegetables and finely chopped pancetta. Add the ground beef, mix well and let Cook to...
    Main ingredient: White Wine
  • Chop the vegetables and pancetta: 10 seconds at speed 4. Add the oil and soffriggi: 100 3 minutes at room temperature. Combine the meat and Spice it up for...
    Main ingredient: Tomato Sauce
  • Cook for about 15 minutes the soybean grain in plenty of boiling salted water, drain, squeeze with your hands. Take a beating with all the smells and fry it...
    Main ingredient: Soy Grain
  • Fry the onion, then add the vegetables cut them julienne crisp, and finally the Swiss chard, cut into pieces. Aside from Brown the flesh of the fish, add the...
    Main ingredient: Sea Bass
  • Make a paste of flour and egg roll out and fill them with crunchy local peppers found in a pan with hot oil, breadcrumbs and Parmesan whipped together; closing...
    Main ingredient: Mushrooms
  • Boil the beans (if you do not find it takes 2-3 hours, important in water that bubbles just and not too much, 2 cloves of garlic with a sprig of Sage and a ' c...
    Main ingredient: White Beans
  • This soup called ribollita because, originally, were the remains of any low-fat soup warmed up the next day in a crock, sprinkled on the surface of the finest...
    Main ingredient: Black Cabbage
  • 4 tablespoons of olive oil to prepare a sauce with the fat of diced ham, parsley, Bay leaves, onion, carrot. Add the tail cut into pieces and blanched, add...
    Main ingredient: Oxtail
  • Saute celery, carrot and onion with pancetta. Add pumpkin, make it jump, wet with wine and cook for 12 minutes. Add 20 cl water, Rosemary and mix everything....
    Main ingredient: Saffron
  • In a bowl mix the ground beef with a sprig of parsley and chopped garlic clove half. Mix with lightly beaten egg, salt and pepper. Cut into many small...
    Main ingredient: Mincemeat
  • Boil in salt water fish, all vegetables and cloves for an hour. Pass all the Mashers. Place in a saucepan with oil and tomato paste dissolved in a glass of...
    Main ingredient: Mixed Fish
  • Peel the garlic, onion and carrot and chop coarsely. Cut the bacon into small pieces. Heat the broth and add the tomato paste. Heat the oil and butter and...
    Main ingredient: Beef
  • Cook the peas in water without salt. Make the broth with the ingredients listed, 200 cl of water, move the stock to Mashers and keep warm. Make the sauce with...
    Main ingredient: Peas
  • Wash the salt cod, dry and cut into small pieces. Peel the onion, the celery and clean remove any filaments; check the carrot and pelatela. wash the onion,...
    Main ingredient: Cod
  • Clean the chicken, removing its entrails and piumosi residues, Cook for 15 minutes in a saucepan full of salted boiling water together with the pulp of beef, a...
    Main ingredient: Beef
  • Peel the garlic and lightly crushing. Peel potatoes, peeled carrots and dull and cut them into cubes. Peel the onion, wash and finely affettatela. Clean the...
    Main ingredient: Fontina Cheese
  • Clean cabbage, be scalded in boiling water for a few minutes, drain and chop it. Cook the ribs for 20 minutes in boiling water, then drain. Prepare a chopped...
    Main ingredient: Savoy Cabbage
  • Blanch the cabbage leaves and chopping. Cook the pork ribs for 20 ' in boiling water, drain and put them aside. Brown in oil chopped onion, carrot and celery,...
    Main ingredient: Rice
  • In 500 g add water, potatoes, Zucchini, carrot, green beans and celery thoroughly clean and washed, bring to the boil and cook until reduced to about half...
    Main ingredient: Rice Cream
  • Dice the zucchini, sweet pepper, carrot and celery and fry them in oil and butter with chopped onion, garlic and parsley. Add the rice, the tomato paste and...
    Main ingredient: Courgette
  • Chop garlic and onion and sauté in oil and butter. Combine the vegetables cut into cubes and season. Add the rice, let it toast slightly then pour the tomato...
    Main ingredient: Courgette
  • To soften the stigmas of Saffron in a little water, which will be Braised leeks cut into thin slices. Aside from toasting the rice in 1 tablespoon of oil,...
    Main ingredient: Porro
  • Pass tomato, sliced half an onion, chopped celery, carrot, basil, parsley and combine it all in a pot and put to bake. Then sift the vegetables and put the...
    Main ingredient: Tomato
  • Put to dry in a saucepan with butter, olive oil, garlic and chopped onion, combining some tablespoon of water why not fries. Add the grated carrot and...
    Main ingredient: White Wine
  • Cut the meat into very small pieces. Put in a casserole the Sage, garlic, Juniper, a bit of onion, celery and carrot; Add 2 tablespoons oil and FRY. Add the...
    Main ingredient: Duck
  • Wash and clean the sea bass, depriving them of the interiors. In a saucepan, boil 2 litres of salted water with half an onion, tomato, carrot, celery, parsley,...
    Main ingredient: Sea Bass
  • Peel and chop a carrot, a celery rib and the basil leaves. Fry the chopped obtained in 50 g of butter, cover with 1 litre of salted boiling water and flavoured...
    Main ingredient: Pumpkin
  • Brown chopped onion and celery fine carrot with diced bacon in 20 g of butter and 1 tablespoon of oil. Add the rice, sprinkle with 3 tablespoons vinegar,...
    Main ingredient: Bacon
  • Brown the turnips, carrots and diced green beans in a sauce of butter, olive oil and chopped onion, simmer gently for 10 minutes. Add the rice and bring it to...
    Main ingredient: Green Beans
  • In a Pan fry a chopped carrot, onion and celery, trimmed and washed, with 30 g of butter and 3 tablespoons of olive oil. As soon as you join the Golden...
    Main ingredient: Asparagus Tips
  • Saute in oil a beaten of garlic, carrot and Bacon along with the crumbled sausage. Add the beans already boiled with a little of their water and cook for 15...
    Main ingredient: Beans
  • Prepare the broth with the nut and the smells. Cut the leek into rings and fry it with oil and butter. Add the rice and toast it with wine and continue to...
    Main ingredient: Cannellini Beans
  • Chop the onion, celery and carrot. FRY vegetables in oil and in 40 g butter; Add the wine and tomatoes, simmer until wine is evaporated to half. Add the peeled...
    Main ingredient: Shrimp
  • Sauté chopped onion, celery and carrot with 1 large knob of butter, 1 tablespoon oil, brandy and a little thyme, crumbled. Moisten with the wine and let it...
    Main ingredient: Lobster Tails
  • Scalded shrimps in a litre of boiling salted water abundant for several minutes. Drain them, remove the code and keep them aside. In the mortar pounded the...
    Main ingredient: Shrimp
  • To bleed the live fish, then carefully, wash and sfilettarli. Prepare 100 cl fish broth with heads, bones, carrot, celery, onion, salt; sieve and keep warm. To...
    Main ingredient: Tench
  • Chop the carrot, celery and onion and fry them with oil to fire. Add the tomatoes, salt and pepper. Add the beans and cook them al dente, fresh focus. Add the...
    Main ingredient: Broad Beans
  • Wash the chard, mondatele and chop together with a slice of onion, if onion is large, the carrot, the parsley and the celery. FRY everything in four or five...
    Main ingredient: Frogs
  • Chop onion, carrot and celery, and sauté them with 40 g of butter and oil, add the lentils and lanciatele flavour for a few minutes. Cover with a tbsp of broth...
    Main ingredient: Lentils
  • Grind together celery, carrot, onion and ham and saute with a little oil and butter. Combine the peas, a ladle of hot broth, salt and pepper and cook for 5...
    Main ingredient: Peas
  • In a saucepan, sauté the chopped onion, carrot and celery with oil extra virgin olive. When it is wilted add the peeled and chopped sausages, wet with wine and...
    Main ingredient: Sausages
  • Thinly slice the onion and cut the ham into strips. Melt a knob of butter in a saucepan and soffriggetevi onion and prosciutto for a few minutes over medium...
    Main ingredient: White Truffle
  • Bake the pumpkin cut into slices in water with salt and Sage for 3 hours. Brown in butter half carrot, celery and chopped Basil and seasoning the rice, then...
    Main ingredient: Pumpkin
  • Flaming wings and neck, clean the innards and cut them into slices. Saute with a little butter a chopped onion, carrot, celery, parsley and Sage. Combine parts...
    Main ingredient: Chicken
  • In a mixture of chopped onion, oil and butter, toast the rice, Cook for 15 minutes, pouring hot broth a little at a time. Boil carrot, celery and Zucchini, cut...
    Main ingredient: Mortadella
  • Chop celery, carrot and onion. Let wither the chopped in oil and butter then add the previously blanched asparagus in boiling water. Sauté for 5 minutes, add...
    Main ingredient: Asparagus Tips
  • Clean, wash and cut into cubes celery, carrot and Courgette. Chop the onion. Chopped tomatoes. Cut the bacon into small cubes, let it fry with butter for a few...
    Main ingredient: Bacon
  • Peel and chop the onion. Peel the carrots, wash and cut into pieces. Peel the celery root and cut it into small pieces. Remove the wires to the green beans,...
    Main ingredient: Beans
  • Saute in 70 g butter onion and chopped carrot and spinach. Sifting through, put the mixture on the stove and add the rice. To taste and bring to cooking by...
    Main ingredient: Spinach
  • Chopped raw spinach, carrot, celery with some of its leaves and onion. Fry the chopped in oil and butter, then simmer over low heat for about 10 minutes or so....
    Main ingredient: Spinach
  • In a saucepan heat a tablespoon oil with butter and start to Brown the meat with a few rounds of white kitchen twine, add salt and pepper. Chop celery, onion,...
    Main ingredient: Beef
  • Take the stuffed vegetables (parsley, yellow pepper, garlic, chili peppers, carrots, celery, onion) and chopping with the Crescent. In winter you can use the...
    Main ingredient: Calf
  • Take the stuffed vegetables (parsley, yellow pepper, garlic, chili peppers, carrots, celery, onion) and chopping with the Crescent. In winter you can use the...
    Main ingredient: Calf
  • Energy shake in a shaker with ice. Serve in glass with a slice of carrot.
    Main ingredient: Gin
  • Beat the egg with parsley, salt, pepper, parmesan cheese, bread crumbs and finely chopped salami. Spread the meat and gently tap it, spread the dough, wrap it...
    Main ingredient: Calf
  • With eggs, flour, milk and salt prepare a homogeneous compound. Melt peanut butter in a small frying pan for crepes and add three tablespoons of mixture, to...
    Main ingredient: Fontina Cheese
  • Cooking time: 30 minutesPreparation: 20 minutesFree: 24 hoursRemove the eyes and the beak (located between the tentacles) of Octopus.Turn pocket, remove the...
    Main ingredient: Octopus
  • 3_07206 FEW ' SALMON with ASPARAGUS INGREDIENTS for 4 PEOPLE a salmon of approx. 1 Kg, a carrot, a stick of celery, butter or oil, a sprig garnish, 1 teaspoon...
  • Chop the carrot along with the onion, gherkins, capers. Diluted with olive oil-extra virgin; Add the crumbled two rolls crumb previously softened by vinegar....
    Main ingredient: Gherkins
  • Madcow permitting, Cook the brains in a little water with a bit of onion, carrot and celery and passed through a sieve and let cool. Mix in the mayonnaise and...
    Main ingredient: Mayonnaise
  • In a Pan fry the chopped Ham with oil; just has add a chopped onion, a bit of garlic, a bit of carrot and celery. Stir and add the coarsely ground beef and...
    Main ingredient: Ham
  • Peel the tomatoes and remove the seeds. Chop the vegetables and sauté in olive oil. Add tomatoes. Season with salt and bring to boiling. Go to the vegetable...
    Main ingredient: Tomatoes
  • Cut the tomato pulp, thoroughly cleaned, filleted, sliced onion, chopped carrot and celery into small pieces. Put all in a pan with the garlic and Basil;...
    Main ingredient: Tomato
  • Coarsely chop the vegetables, season with salt, sprinkle with vinegar and let stand 1 hour. Crush the garlic and dorarlo in oil, take it off and pour the...
    Main ingredient: Tomatoes
  • The doses are for 50 cl of salsa. In a large saucepan place fish cutouts with bay leaf, celery, carrot, onion, white wine, 50 cl water, a little salt and...
    Main ingredient: Parsley
  • Put in pot, lard, oil, onions, garlic, celery, carrot and cut Bacon, chopped ham and salami. Cover with water, add the meat, cover and cook over low heat. When...
    Main ingredient: Beef Meat
  • Put in a terracotta Terrine chopped Bacon, salami and ham, along with oil, lard, thinly sliced onion, carrot, celery, and finely chopped garlic and tomato...
    Main ingredient: Onions
  • In a Pan fry in butter the spring onion, carrot and parsley, finely chopped. Dust with flour, add a glass of wine and broth. Cook for about half an hour. Puree...
    Main ingredient: Carrot
  • Prepare the broth: clean the shallots and carrot, put them in a pot with half a litre of water, two glasses of wine, bouquet garni, a pinch of curry, salt and...
    Main ingredient: White Sea Bream
  • Skin and fillet the sole. Cut the zucchini and carrot in cubes and regular and burned for 30 in boiling salted water. Drain, cool immediately in cold water and...
    Main ingredient: Sole
  • Shell the beans and put them in a saucepan with 1/2 cup of oil, cut into strips, biete the sliced onion, carrot and chopped celery. Mix everything, add salt,...
    Main ingredient: Fresh Beans
  • Work the flour with the egg, oil and salt. Roll the puff pastry and cut many squares of about 10 cm from the side. Mix meat, salami and sausage cut coarsely,...
    Main ingredient: Eggs
  • Work the flour with the egg, oil and salt. Roll the puff pastry and cut many squares of about 10 cm from the side. Mix meat, salami and sausage cut coarsely,...
    Main ingredient: Eggs
  • In a pot with about 250 cl saltwater put to cook for about 40 minutes, the celery, the onion cut into four, carrot, peeled potatoes and oregano. Strain the...
    Main ingredient: Potatoes
  • Make into small pieces meat and possibly pass it on live coals (or brown in Pan). Prepare a mixture with the odors (reserve 5 basil leaves) and the chili and...
    Main ingredient: Calf
  • Clean the celery ribs and eliminating the filaments. Parboil for 5 minutes in salted water. Put, Pat dry and cut them in half without them, cover them with...
    Main ingredient: Celery
  • Deboned rabbit saddle and put the two parts thus obtained in a copper pan. Add salt, pepper and a sprig of Rosemary, 100 g of butter and fry over a low heat....
    Main ingredient: Hare
  • In 500 g lightly salted water Cook the vegetables for about an hour, strain the broth, separating, highlighting especially vegetables and reduce them to puree....
    Main ingredient: Carrot
  • Prepare with the carrot, celery and onion in the court-bouillon and cook hake for about 10 minutes. Spellarlo, fold over and take approximately 100 g aside for...
    Main ingredient: Hake
  • Chop onion, carrot, celery and parsley and season all over with the oil. As soon as the mixture takes squid United color clean, washed and cut into pieces, add...
    Main ingredient: Cuttlefish
  • Bring water to boil with the celery, carrot, parsley, vinegar, salt and peppercorns. Cook the cuttlefish for 10 minutes then cut into strips. Prepare the...
    Main ingredient: Cuttlefish
  • Diced chopped celery and carrot and fry them with 3 tablespoons oil and garlic. Clean the cuttlefish, wash them and place them together to the sauce; Add salt,...
    Main ingredient: Cuttlefish
  • Boil the beans in salted water, drain. In a knob of butter and a tablespoon of olive oil Sauté onion, celery and carrot, chopped. Add the beans, a ladleful of...
    Main ingredient: Green Beans
  • Cook the lentils, soak, for 90 minutes in salted water with celery, carrot and 1 onion. Chop the other onion and browned in 30 g of butter. Pour the drained...
    Main ingredient: Lentils
  • In a pan put butter, oil, basil, parsley, celery, Rosemary, Sage and chopped carrot. Cook until the vegetables are wilted, add the white wine and then the...
    Main ingredient: Minced Meat
  • Prepare the fish broth cooking for 20 minutes in a liter of water, soles and heads of diamonds washed, a medium onion, a carrot, leek, a pinch of salt. Strain...
    Main ingredient: Salmon Trout
  • Finely chopped carrot, onion and celery. Cut Zucchini into chunks and wet during cooking with broth. Add salt and let cool. Beat the eggs and parmesan and add...
    Main ingredient: Zucchini
  • Finely chop carrot, onion and celery. Peel Zucchini, wash them and cut them into chunks. Saute all vegetables in oil. Add salt when cooked and cool. Beat the...
    Main ingredient: Zucchini
  • Remove the wire to green beans. Peel the tomatoes, remove the seeds and cut into pieces. In a pan heat two tablespoons of oil, let them wither sliced onion,...
    Main ingredient: Mackerel
  • Prepare a marinade with onion, soy sauce, sherry, salt and pepper. Cospargerne sole fillets made them marinate for 30 minutes and FRY. Meanwhile, aside from...
    Main ingredient: Sole
  • Boil florets in salted boiling water; Let them cool down. Cook the fillets of sole, drain and arrange on a serving dish round plate. In a pan add butter,...
    Main ingredient: Sole
  • Boil at low heat for 15 minutes 50 cl of water with 1 glass of wine, onion, carrot, bay leaf, parsley, thyme, salt and pepper. Cut an orange slices and put it...
    Main ingredient: Sole
  • Cut into julienne carrots, Zucchini and celery. Heat oil and 30 g of butter and dorarvi the fish, season with salt and pepper. Remove the fish from the Pan and...
    Main ingredient: Sole
  • Sauté with butter onion halves, chopped celery, carrot and spinach insaporitevi already blanched. Pour the wine, then add the stock and bring to boiling....
    Main ingredient: Spinach
  • Saute carrot, celery and chopped shallot in butter. Combine the chopped ham and let stand for 15 minutes, pour the wine and let evaporate. Add salt, pepper and...
    Main ingredient: Coffee
  • Take a beating with the onion, carrot, celery and put to fry in heated oil, let it simmer quite low for ten minutes. Add the tomatoes, coarsely chopped and...
    Main ingredient: Tomatoes
  • Boil the beans. Sliced celery, carrots, onion, cabbage and garlic. Do heat half oil in a saucepan, saucepot and vegetables over low heat, add the peas after...
    Main ingredient: Peas
  • Finely chop the onion, carrot and cut it clean first into strips, then diced very small, Cut in the same way the speck. Melt the margarine in a saucepan, add...
    Main ingredient: Vodka
  • Clean and wash the vegetables, slice the leeks and shallots and cut the carrots into small pieces. In a Pan fry the vegetables including celery, with oil for 5...
    Main ingredient: Black Olive Paste
  • Toasted Peppers on flame, Peel, seed and give them cut them into strips. Cut the eggplant, celery and carrot in cubes. Chop the parsley and ham. Melt the...
    Main ingredient: Ham
  • Wash tomatoes, cut them into pieces, place in a pan with the garlic, onion, carrot and celery chopped, salted. Bring to the boil, then cook for about an hour....
    Main ingredient: Perini Tomatoes
  • Clean and thinly cut vegetables and season with salt, pepper and oil. Add a clove of garlic and add at least an hour. Cook the pasta and pour over vegetables....
    Main ingredient: Pepper
  • Clean and chop finely the various vegetables and seasoning them in a large bowl with salt, pepper and olive oil extra virgin. Add a clove of garlic and allow...
    Main ingredient: Green Pepper
  • With a small diameter round baller from soda-fleshed vegetables balls and cut into cubes. Keep aside the tomato pulp, pour the oil in a pan and let it skip the...
    Main ingredient: Carrot
  • Finely chop onion, carrots, celery and garlic, season with Rosemary and saute in olive oil until the mixture is well. Cut the pork into chunks and passing it...
    Main ingredient: Pork pulp
  • It makes a pesto with half an onion, half a carrot and a stick of celery (more or less for four people or three meals). You put in a pan with a little oil and...
    Main ingredient: Beef
  • Brown in butter onion, carrot and celery. Rosolarvi also the meat slightly. Combine the preserves and sprinkle with salt. Cook for 10 minutes and cover with...
    Main ingredient: Beef
  • Make a chopped carrot, onion and celery and fry it in butter. Combine the meat and seasoning over medium heat. Add a few tablespoons of preserves and sprinkle...
    Main ingredient: Beef
  • Chop carrots, celery and onion, put them in a large enough pot and add the oil, FRY for a few minutes. Add the meat, cut into cubes and FRY well sprightly,...
    Main ingredient: Veal meat
  • Slice the onion, carrot and pumpkin, then add the oil and butter. FRY then add the stew and let Brown. Season with salt and sprinkle with the marsala. Let...
    Main ingredient: Soybeans
  • Heat the oil in a saucepan and 40 g of butter; You Brown the meat, wet it with marsala and with white wine and let it evaporate. Add salt, add some ladle of...
    Main ingredient: Beef
  • Chop onion, carrot, celery. In a pan heat the oil and butter and let Cook the chopped vegetables. Then add the meat and let them take color from all parties...
    Main ingredient: Beef
  • Cut the chicken into pieces and put it to marinate in wine together with salt, pepper and thyme. Prepare the sauce: Finely chop the onion, carrot, celery and 5...
    Main ingredient: Chicken
  • Fry an onion and a half carrot. Then take a nice touch of seitan (it is already ready in stores in large supermarkets or organic-if possible take the kamut...
    Main ingredient: Seitan
  • Chop onion, carrot, celery, garlic and sauté in a pan with diced bacon. Add the Turkey pieces, stir and FRY. Add the spring onions and peas, let them taste,...
    Main ingredient: Turkey
  • Put to fire the butter with two tablespoons of oil, let Brown floured meat parts and when they will start to take color, add chopped onion along with the...
    Main ingredient: Calf
  • Scale, gut and clean the fish. In a fish Kettle put 100 cl of water, wine, vinegar; flavoring with spices, salt and bring to a boil; shortly before joining the...
    Main ingredient: Bass
  • Sift together the flours, 2 with a pinch of salt, then knead with egg yolks, egg, and oil, a little at a time, 10 cl of water, until dough is smooth and hard,...
    Main ingredient: Carrots
  • Soak the mushrooms in cold water. Clean the parsley and tritatelo with the clove of garlic. Logs the piece of meat with bacon or ham cut into sticks and tie it...
    Main ingredient: Beef
  • Cut the garlic cloves in fillets and put in small denominations practiced in the flesh. Put the butter in a pot and vegetables chopped together previously...
    Main ingredient: Ass
  • Place in casserole a few spoonful of butter, oil and sliced onion. FRY these ingredients, then sit the meat after it has been passed in the flour, sprinkle...
    Main ingredient: Beef
  • In a saucepan with the piece of meat does not occupy more than 2/3 of capacity and scope to the right degree of heat, Brown the meat on both sides; Add the...
    Main ingredient: Calf
  • Peel, wash and chop the onion, celery, carrot and garlic cloves: put the chopped in a large casserole and low, add the parsley and Basil as well, chopped 30 g...
    Main ingredient: Peeled Tomatoes
  • Roll out the dough as per the instructions. Let wilt leek and chopped carrot in oil and water and let them cool. Whip the cream with the cold whites, cod,...
    Main ingredient: Salmon
  • Sautee with garlic and wine mussels and cockles separately. Cut into strips the fish and celery and carrot sticks. Cook for 3 minutes with parsley and salt...
    Main ingredient: Redfish
  • Place the meat in a pan and cover it with milk; Add 2 cups of rum, smells, chopped 1 tablespoon tomato sauce, salt. To marinate the meat for 5-6 hours;...
    Main ingredient: Beef
  • Using a blender, fill the mug: carrot, Apple, lemon juice, orange juice and sugar. Blend for about 15 seconds until the liquid juice and frothy, then serve...
    Main ingredient: Carrot
  • Put the mushrooms in warm water. In a pan heat four tablespoons of olive oil and fresh focus, insaporitevi for ten minutes all the finely chopped herbs. Add...
    Main ingredient: Tomatoes
  • Chop vegetables and fry them with oil in an earthenware dish. Flour and roast meat, wetting it with wine. Dilute the sauce in broth and add the meat. Add salt...
    Main ingredient: Beef
  • Make a chopped all the vegetables and place them in the pot is heated above, when they are fried, add the minced meat, stirring with a wooden spoon so that it...
    Main ingredient: Tomato
  • In 500 g lightly salted water, add a skinless chicken leg, a piece of celery, 1 small onion and a carrot clean and wash, bring to a boil and cook for an hour....
    Main ingredient: Calf
  • Finely chop the carrot, onion and parsley, using the Crescent, then place the mixture in a pan with 50 g of butter and a tablespoon of olive oil and FRY on...
    Main ingredient: Calf
  • On water vapor flavoured with onion, carrot, celery, boil the couscous. To warm the squid slices and salt. Mix 1 egg and grated Parmesan modeling as supplì. At...
    Main ingredient: Couscous
  • Marinate the meat with the vegetables and the wine for 1 hour. Wrap in pork and cook in salt-crusted oven to 200 degrees for 40 minutes. Prepare the sauce...
    Main ingredient: Turkey
  • Fiammeggiate the Turkey, wash, dry, season inside and out with salt and pepper. Fill with the bouquet of fragrant herbs, orange peel, cut into very thin strips...
    Main ingredient: Turkey
  • Sauté in a little oil, Diced Bacon, sliced onion, chopped carrot. When everything is colorful put tomatoes peeled and chopped, pitted olives. Cook for about an...
    Main ingredient: Turkey
  • Prepare the vegetable broth with vegetables indicated and the pinch of salt; After an hour of cooking remove the leek vegetables and reduce the other to puree....
    Main ingredient: Turkey
  • Saute garlic in a little oil, add the beaten of celery and carrot. Flour the slices of Turkey, add them to the sauce, you take color from both sides wet with...
    Main ingredient: Turkey
  • Saute chopped Bacon, celery, carrot, onion, parsley and Basil in olive oil, then add the Turkey Breast, cut into strips, sprinkle with the wine, add the tomato...
    Main ingredient: Turkey
  • Chop celery, carrot, onion, parsley, Basil and bacon to flavor everything with 4 tablespoons oil. Join the Turkey into strips, Brown, sprinkle of red wine,...
    Main ingredient: Turkey
  • Mix the flour with a little butter, broth, onion, celery, carrot, bay leaf and thyme. Boil for 30 minutes. Combine the cream, egg yolk and cheese melted in...
    Main ingredient: Artichokes
  • To wither with 20 g of butter and 1 tablespoon of oil all chopped vegetables, combine the crab meat and let it stand for 3 minutes. Sprinkle with 1/2 glass of...
    Main ingredient: Crab
  • Cook pasta in salted water. Chop the bacon, onion, carrot and celery, put them in a pan with the butter and the minced beef and Brown. Add the cloves and cook...
    Main ingredient: Minced Beef
  • Prepare the dough. In a skillet, Brown the vegetables with the oil, add the meat and Brown, add the wine and after evaporation add potatoes and tomatoes, salt,...
    Main ingredient: Cinnamon
  • In a large frying pan melt a knob of butter and place the floured clean sole from the entrails. Wet with wine and cover with a lid. Halfway through cooking...
    Main ingredient: Sole
  • Cook for about 15 minutes the soybean grain in plenty of boiling salted water, drain, squeeze with your hands. Take a beating with all the smells and fry it...
    Main ingredient: Soy Grain
  • Wash, cut and scrape the carrot and Zucchini, chopped celery, garlic and onion and fry them with oil. Combine vegetables pepper, cover and cook for 15 minutes....
    Main ingredient: Zucchini
  • Cook pasta in salted water. Chop the celery, carrot, onion and fry them with oil, add 100 g of meat, bacon and tomatoes; Add salt and pepper and simmer for two...
    Main ingredient: Beef
  • Clean, wash and shell the shrimps. Boil the carcasses for a quarter of an hour in salted water with carrot, stick of celery, onion. Strain the broth and keep...
    Main ingredient: Scampi
  • Private the skin, fish of any thorns and fishbones, then cut it into cubes. Melt the butter in a pan, add the cleaned and sliced leeks, and fish curry. Add...
    Main ingredient: Curry
  • Peel the garlic; wash and dry the Rosemary, separating the leaves from the Woody part that leave them away; take a trite with these aromas and steccatevi the...
    Main ingredient: Veal Meat
  • Cut the eggplant in half four thin slices lengthwise, then cut them into four. Put the pieces into a sieve and sprinkle them with salt. Let drain for 30...
    Main ingredient: Green Beans
  • In a pan heat two tablespoons of olive oil lightly and add the Diced Bacon. When you become transparent Add onion, celery and carrot chopped well. Stir and...
    Main ingredient: Pig
  • Put in a saucepan the carrot slices, onion and half a lemon into thin slices, parsley, thyme, two glasses of wine and half a cup of vinegar, peppercorns and a...
    Main ingredient: Mackerel
  • Mix 800 g pork rillette with a sandwich softened in milk and wrung out, an egg, salt and pepper. Make meatballs as big as a walnut and fry them in butter....
    Main ingredient: Pig
  • Sift the flour with a pinch of salt and knead it with lard and a spoonful of water. Must be a smooth paste and soda. Wrap it in a towel and let it rest for 2...
    Main ingredient: Beef
  • Saute the onion in the oil the carrot and celery and then add the chopped tomatoes, salt and simmer for 2 hours. Put milk in a saucepan and add water and cook...
    Main ingredient: Peeled Tomatoes
  • Wash the eggplants, cut them lengthwise into slices the same thickness of half a cm, sprinkle coarse salt and place them on a cutting board tilted because they...
    Main ingredient: Long Eggplant
  • Eviscerated tench, cut their fins, head and tail, diliscatele and remove all plugs you can. In a pan heat three tablespoons of olive oil and fish saucepan....
    Main ingredient: Tinca
  • Clean the tench, flour them and FRY in hot oil for 10 minutes. Make the marinade: chop a large onion with the carrot, half a clove of garlic, parsley, Sage,...
    Main ingredient: Tinca
  • To purge the tench from lives, thereby depriving them of the heads (keep them aside) wash well, eviscerarle. Saute in olive oil chopped shallots, carrot,...
    Main ingredient: Tench
  • Wash and dry the piece of meat. FRY in a terracotta casserole butter, marrow and all chopped vegetables. When these will be wilted, add the meat and continue...
    Main ingredient: Beef Meat
  • For comics: Saute carrot, celery and onion; Add the heads of shrimps and wet with the dry Martini. Add a tablespoon of flour, two ripe tomatoes, fish broth and...
    Main ingredient: Scampi
  • Brown in butter onion, carrot and celery chopped, add the tomato sauce and add the chopped tomatoes and cook for 6-7 minutes. Add the tuna loins and thawed...
    Main ingredient: Tuna
  • Boil rabbit for an hour and a half in plenty of water with onion, carrot, celery, bay leaf and a pinch of salt. When is still warm disossatelo, chopped meat,...
    Main ingredient: Rabbit
  • In a large saucepan bring to boil water with the onion, carrot, celery cut in small pieces, the bouquet of herbs, cloves and 5-6 peppercorns. Add salt and soak...
    Main ingredient: Rabbit
  • Clean the thrush (foodies prefer not to drain them of entrails) put them in a saucepan with half an ounce of butter, salt and sauté over high heat; just took...
    Main ingredient: Thrushes
  • For the dough: mix the two flours, the fountain and break eggs. Add a tablespoon of oil, water and a pinch of salt and then mix and let stand. For the filling:...
    Main ingredient: Pheasant
  • Fry the carrot, celery and chopped onion in a saucepan with the butter, for 4-5 minutes; Add the meat and aromatic herbs, add salt and pepper and let stand for...
    Main ingredient: Parma Ham
  • Rinse the lentils soak and cook with a bay leaf in a little salted water. Chop the carrot, onion, celery and garlic. Blanched tomatoes to peel easily,...
    Main ingredient: Lentils
  • While 250 g pasta pot, saute in oil a small onion and 1/2 finely chopped carrot, 2 sausages and 15 grams of dried porcini mushrooms previously found in boiling...
    Main ingredient: Porcini mushrooms
  • Prepare a vegetable broth with water, celery, carrot and onion; Cook bigoli al dente. Meanwhile Sauté in a pan with oil and sautéed chopped onions the chopped...
    Main ingredient: Chicken Meat
  • Boil the beans for 10 minutes and mash. Mix 2 tablespoons of breadcrumbs and milk 1. Saute onion, carrot and chopped celery in oil and butter, Cook the beans...
    Main ingredient: Green Beans
  • Cut 8 slices Eggplant horizontal thickness of 1 cm. Let them FRY in hot oil and place on paper towels to drain. Cut chopped courgette, carrot and Leek. FRY a...
    Main ingredient: Lobster
  • Coarsely chop carrot, onion and celery and let them flavor in the wine for a few minutes over medium heat. Combine meat, tomatoes, broth, salt, pepper and cook...
    Main ingredient: Calf
  • Soak the mushrooms in about 15 cl of hot water for 15 minutes, then remove the stalk, cut into thin strips and cook them in the same soaking liquid to which...
    Main ingredient: Dried Shiitake Mushrooms
  • Saute in hot oil chopped onion with paprika, then add the potatoes and carrots, peeled and cut into cubes. and a few tablespoons of water and let simmer,...
    Main ingredient: Potatoes
  • 3_07108 MULLET BAKED in FOIL with VEGETABLES INGREDIENTS for 4 PERSONS 8 fillets of red mullet, 400 g of julienne-cut vegetables (carrot, celery, leek), a...
  • Fillet the fish and use the remains (excluding the entrails of course) to prepare a balloon with onion, celery, carrot, a pinch of thyme sprigs and vermentino....
    Main ingredient: Mullet
  • Prepare 150 cl vegetable broth with onion, carrot, celery, tomato, parsley, salt and pepper. In a casserole put oil, sprouted beans and washed, diced potatoes....
    Main ingredient: Green Beans
  • Buy the tripe already boiled and cut into strips or prepare it at home. Chop vegetables and slightly brown with a little olive oil extra virgin olive. Stir...
    Main ingredient: Calf
  • Carefully wash the tripe and cook in a pot with boiling water for a quarter of an hour. Drain and cut into strips. Water filled a clean pot, add the salt...
    Main ingredient: Calf
  • Boil the tripe, cut into strips, in salted water for an hour and, in the meantime, prepare the fried with oil, onion, carrot, celery, chopped and whole leaves...
    Main ingredient: Calf
  • Boil the tripe in salted water with odors. Braze in finely minced onion oil. Combine the chopped tripe, browned and cook gently for about 20 minutes, adding,...
    Main ingredient: Meat
  • Leaving the beans soften in water for 24 hours. Wash the tripe thoroughly in running water. The price for half an hour in salted water; the drain and, after...
    Main ingredient: Calf
  • Cut the tripe into strips. Put in a saucepan a little oil, chopped onion, celery, carrot and parsley; Add whole (so that you can then remove) the bay leaf, a...
    Main ingredient: Calf
  • The night before you put the beans, though have been purchased already soaked (in this case, take 500 g). The following morning boil them, putting them in cold...
    Main ingredient: Foiolo
  • Boiled tripe for a few minutes, drain, allow to cool. In a pan sauté pan with a butter, olive oil and chopped vegetables, tripe, season well and then pour the...
    Main ingredient: Calf
  • Rinse 1000 g tripe, cut into rather large pieces and put these pieces in a pot with water, salt, onion, one stalk of celery and carrot, all to pieces. Cook...
    Main ingredient: Calf
  • Shake, with a few ice cubes in the mixer. Serve in tumbler narrow, with an ice cube and a slice of carrot.
    Main ingredient: Whisky
  • In aspargiera Blanch asparagus, washed and broken up 5-6 minutes with the tips out of the water. Remove, cut into chunks, then Sauté in a beat of braised in...
    Main ingredient: Trout
  • Clean the trout, wash and dry. Clean the carrot, a celery stalk and a sprig of parsley, mince and place them in a bowl with 2 tablespoons of breadcrumbs,...
    Main ingredient: Find Choice
  • In half a litre of water put a Laurel leaf, carrot slices, a bit of thyme and parsley. Bring to a boil. Cook the steamed trout fillets, above the liquid to a...
    Main ingredient: Trout
  • Place the mushrooms to soak in warm water for a half-hour. Squamate, empty and wash the fish well. Remove the mushrooms from the soaking, wash, drain and chop....
    Main ingredient: Trout
  • Place the mushrooms to soak in warm water for a half-hour. Squamate, empty and wash the fish well. Remove the mushrooms from the soaking, wash, drain and chop....
    Main ingredient: Trout
  • Mushrooms softened in warm water. Clean the trout, season with salt, pepper and some thyme. Brush with oil, place in a baking dish greased with butter with...
    Main ingredient: Find Choice
  • From innards cleaned trout and wash. In a fish Kettle put 100 cl of water, wine and all the spices and drugs, along with a pinch of salt. Add trout and put on...
    Main ingredient: Salmon Trout
  • Put the vegetables into pieces on a baking tray with 100 cl of boiling water, wine, chopped tuna and fillets of trout. Cover with aluminum foil and place in...
    Main ingredient: Salmon Trout
  • Put the vegetables in pieces in a pot with 100 cl of boiling water, wine, chopped tuna and fillets of trout. Cover and bring to cooking on the fire. Drain the...
    Main ingredient: Salmon Trout
  • Wash vegetables, cut them and put them in a fishplate with flavourings, spices, wine and 1/2 liter of water. Bring to the boil then lay with the special grill...
    Main ingredient: Trout
  • Saute fresh trouts focus Peel with a knob of butter and a chopped carrot, onion and parsley. Sprinkle with sparkling wine, season with salt, pepper, thyme and...
    Main ingredient: Trout
  • Put soaked the raisins in warm water. Squamate fish, clean and wash them, sprinkle the pretzels and pepateli internally then put them in a baking dish sprayed...
    Main ingredient: Trout