Of peas

Of peas
Of peas 5 1 Stefano Moraschini

Instructions

Soak the peas for 3 hours in cold water.

Then place them in the pot with the vegetables, cover with 2 l of water and a little salt.

Simmer for 1 hour and a half.

Skim if necessary.

Pass it through a sieve.

You can serve it with toast or combine the dough.

The oil should be added to cold on the plates.

Of peas

Calories calculation

Calories amount per person:

401

Ingredients and dosing for 4 persons

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

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