Recipes with marsala wine
In the following list of recipes you can find 215 recipes made with marsala wine ingredient.
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Clean the mushrooms and cut them into slices. Quickly Saute it in a pan with half of the butter and the chopped garlic; When they are well browned, pour half a...Main ingredient: Lamb
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Mix with crushed ice in a shaker and put in a glass ' balloon '.Main ingredient: Brandy
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Peel and cut into slices the pineapple and place in serving dish 1. Then Peel and chop the rest of the fruit (bananas, sliced round). Then have this fruit...Main ingredient: Pineapple
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Put in the veal sweetbreads bath in warm water that rinnoverete twice when you will be shot dead. This is to remove the Sweetbreads the blood part, so that...Main ingredient: Calf
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Boil the lobster in water, vinegar, salt, pepper and herbs. Allow to cool and then remove the meat from the shell, spezzettatela and put it in a saucepan with...Main ingredient: Lobster
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Brown the meat in oil, add salt and bring it to cooking. Soften the isinglass in cold water, then unbind in a pan with 50 cl of boiling water and two...Main ingredient: Turkey
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Ask the butcher to prepare the walnut piece so that it looks like a pocket with 2 cm thick walls and grind the meat, so doing took off from inside. Pass the...Main ingredient: Calf
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Logs the meat with the garlic cut into slices, put it in a saucepan with the butter and 4 tablespoons oil, cover. Heat the oven and cook the meat. Half-cooked...Main ingredient: Calf
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Prepare gelatin according to the instructions and profumatela with the Marsala. Scalded tomatoes in boiling water, then Peel, slice them and let them drain...Main ingredient: Calf
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Brush and wash in running water lobster, with a large knife cut the pliers and lightly mash; without removing the shell divide the tail into 5 or 6 pieces by...Main ingredient: Lobster
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Place the isinglass to soften in cold water and then beat in a small saucepan with a wooden spoon the egg yolks with sugar until they become foamy. Pour the...Main ingredient: Marsala Wine
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It crushes the yeast and melts with milk. You bring all the ingredients and last the flour a little at a time because it can dissolve well and doesn't make...Main ingredient: Marsala Wine
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Sift the flour and mix it with the cornmeal; place in fontana, put the butter softened at room temperature and divided into small pieces, then sugar, Marsala,...Main ingredient: Marsala Wine
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Mix flour with sugar and, on pastry Board, impastateli with the other ingredients, adding milk to mix and give the dough the right consistency. Let it rest for...Main ingredient: Olive oil
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Brown the diced pork with oil, salt and pepper; Deglaze with marsala and giving them with previously melted in a Bain-Marie raviggiolo with pepi.Main ingredient: Pig
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Coarsely chop the livers, Saute it in a little butter with some Sage leaves and marjoram, sprinkle with two tablespoons of flour, stir. Sprinkle a little...Main ingredient: Chicken Livers
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In a pan place to cool celery, carrot, onion, juniper berries, bay leaf, oil, butter and meat (rump). Let Brown well, then add salt, pepper, chopped tomatoes....Main ingredient: Beef
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Boiling the broth. Beat in the eggs and add soup, always blending, marsala, olive oil, lemon zest, parmesan, salt and pepper. Add a little at a time, stirring,...Main ingredient: Marsala Wine
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Using a hot bruscate grill the slices of bread for a few minutes and still hot and crunchy spread them with half of the butter. Soon after, in a bowl, mix the...Main ingredient: Spicy Gorgonzola Cheese
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Even today seen in Sicily Sun dried figs and tucked in long strands of twine or ' made ', i.e. pierced in Reed skewers. Some of these will be used in the...Main ingredient: Figs
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Cut the veal breast and chicken breast into small pieces and fry them with 10 G of butter and a tablespoon of oil. Add salt and pepper, stir and turn off the...Main ingredient: Calf
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Mix the eggs with the sugar, add a little by little the flour, milk and marsala. Pour this mixture into a pan and put it on the fire to make firm. Then pour...Main ingredient: Marsala Wine
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Let soften in cold water the isinglass. Put the yolks in a small saucepan with sugar and mount them till they are swollen, almost white, frothy and then add...Main ingredient: Marsala Wine
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Crumble bread slices in boiling milk, then add the sugar and let it simmer for 10 minutes. Allow to cool, then add eggs, grated orange peel and lemon, the...Main ingredient: Sliced Bread
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Whip the egg yolks with sugar until the mixture is frothy and white; combined with gradually ten tablespoons of marsala and put on fire sweet flame stirring;...Main ingredient: Cookies Ladyfingers
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Clean the squid and then wash them thoroughly and cut the bags and tentacles into strips. Clean and coarsely chop the onions, the garlic, carrot and celery and...Main ingredient: Squid
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Mix the ingredients for the dough, roll it out and cut it. You get 12 cannoli, cutting the dough into diamond pattern of 10-12 cm from the side. Wrap the dough...Main ingredient: Ricotta
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Season the chicken inside with a knob of butter mixed with a little chopped parsley. Fasciatelo with the slices of bacon and tie it. Lay on the table a sheet...Main ingredient: Gurnard
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Christmas recipe. Clean the Capon, asportategli wings and thighs and disossatelo without breaking it. Remove the entrails and that will keep it aside for the...Main ingredient: Gurnard
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Brush and dust with a soft cloth, truffles, cut them into small pieces, toss with a tablespoon of olive oil, salt, pepper, brandy and Marsala. Leave to infuse...Main ingredient: Gurnard
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Shortbread: use soften butter. Knead all ingredients (if you have a food processor does all him), make a ball and wrap once in foil, place in the fridge for at...Main ingredient: Ricotta
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Cut the sponge into Spain, slightly imbevetele in marsala diluted with a few tablespoons of water and lined the walls and the bottom of a bowl. Pass through a...Main ingredient: Ricotta
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Mix egg yolks with butter and sugar, then add the rum. Arrange in a dish the ladyfingers and spray them with Marsala. Grease a tureen, foderandone glass bottom...Main ingredient: Cookies Ladyfingers
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Place the isinglass in cold water to soften. Meanwhile, place the egg yolks in a bowl and mount them with sugar until they are swollen and foamy. Add pouring...Main ingredient: Cookies Ladyfingers
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Sift the flour with the sugar, take the fountain on floured pastry Board, pour the softened butter into small pieces, eggs and marsala. Knead and pull a sheet...Main ingredient: Eggs
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In a bowl, put the ricotta, milk, 3 egg yolks and sugar and knead the mixture well. Then add flour, potato starch, orange zest, marsala and, stirring...Main ingredient: Ricotta Romana
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Fry the onions in oil and butter with garlic. Remove the garlic and sprinkle of marsala, combine corn starch diluted in a little broth and a pinch of thyme....Main ingredient: Spring Onions
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Clean the monkfish and lessatela in water brought to a boil with vinegar, bay leaf, salt and pepper. Drain, let cool and cut into slices. Prepare the béchamel...Main ingredient: Monkfish (angler fish)
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Clean the rabbit, cut into pieces and place them for an hour in a bowl with water and vinegar.Wash them and dry them with kitchen paper.Peel the onion and chop...Main ingredient: Rabbit
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Mix the two ingredients. Leave to macerate for 5 days and then filtered. Drink 1 glass before meals.Main ingredient: Marsala Wine
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Put in a glass jar 5 juniper berries pounded, Eucalyptus leaves, 15 15 plantain leaves and cover with 50 cl of marsala wine. After 10 days filtered and drink 2...Main ingredient: Marsala Wine
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Clean, wash and drain the raspberries and then put them in a bowl, spray them with kirsch and introduceteli in the fridge for 1 hour. Put in a small saucepan...Main ingredient: Raspberries
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Stir together the egg yolks, sugar, marsala wine and water. Do heat and stir until the mixture becomes fluffy. Remove from heat and continue to stir for 10...Main ingredient: Marsala Wine
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Put in a saucepan the yolks, sugar and 1/2 glass of marsala. Put on the stove in a double boiler, beat the eggs with a whisk, until now although form a soft...Main ingredient: Egg yolks
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Prepare first a marsala cream: in a small saucepan put the eggs and sugar and knead vigorously until foamy cream; at this point, slowly incorporate the starch...Main ingredient: Coffee
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Bring to the boil the milk with the cinnamon. Put four egg yolks in a saucepan enamel along with vanillin and 200 g of sugar, and mount them with a small whisk...Main ingredient: Milk
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Cook the asparagus steamer for 10 minutes. Boil the pasta and place it in a pan, leaving a hole in the middle and make it crispy. Pass the asparagus and...Main ingredient: Asparagus
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You cut a square piece of venison chops and then take to marinate for 24 hours in white wine with the addition of all perfumes: thyme, dill, marjoram, carrots,...Main ingredient: Roe Deer
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Carefully wash the herbs, dry them with kitchen paper towels and chop finely with the garlic using a mixer. Meanwhile, heat oil in a baking dish and lay the...Main ingredient: Pig
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Pour the milk (a l and a fourth, less a glass that will keep apart) in a saucepan, add a cinnamon stick and put it on the fire. Put 10 egg yolks in a bowl, two...Main ingredient: Marsala Wine
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Prepare the pastry: sift the flour on the work surface, the Center brought together the chopped butter, sugar, egg yolks, marsala and the grated lemon rind....Main ingredient: Red Strawberries
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Put Brown in a pan 50 g of butter, add the floured fillets, cover with the marsala, season with salt and pepper and switch to hot oven for 15 minutes. Remove...Main ingredient: Fillets Of Sole
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Remove the bread crust and then Brown the slices in butter. Arrange on a serving platter without accavallarle. Sprinkle with the Marsala. Spread them with...Main ingredient: Apricots
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In a pan heat butter and half saucepan, 3 minutes on each side, cut rather thick fillets. Sprinkle the pretzels, pepateli, remove them from the Pan and keep...Main ingredient: Pig
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Even today seen in Sicily Sun dried figs and tucked in long strands of twine or ' made ', i.e. pierced in Reed skewers. Some of these will be used in the...Main ingredient: Figs
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In a small saucepan melt the butter, add the flour, stir and pour flush the cold broth. Let simmer 10 minutes, stirring. Add salt, pepper and fragrant with a...Main ingredient: Ham
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Macerate the chopped leaves in marsala for 10 days. Useful against bronchial asthma: a shot when needed.Main ingredient: Eucalyptus leaves
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Put into a bowl the ricotta cheese, egg yolks and sugar and mix very well with a wooden spoon. Add two cups of Grand Marnier and add a spoon of Marsala. When...Main ingredient: Ricotta
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Soak the gelatine in cold water. Prepare the zabaglione: beat the yolks of the eggs in a saucepan along with six tablespoons of sugar and mix well until...Main ingredient: Cream
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Working the meat with eggs, breadcrumbs softened in milk, chopped ham, salt and pepper. Form meatballs, flour them and fry them in 80 g of butter. Melt the...Main ingredient: Minced Meat
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Pass the ricotta through a sieve, by dropping it into a bowl, add the sugar and the egg yolks and stir with a wooden spoon until you get a homogeneous mixture....Main ingredient: Ricotta
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Fill everything very well. Wet cookies with Marsala and cover cookies with the bottom and walls of a mold. Fill the mold with the mixture, close with other...Main ingredient: Egg yolks
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Place the flour and put you in the Middle sugar, egg yolks, butter, cocoa, marsala, lemon zest. Knead quickly, form into a ball and put it in the fridge for 30...Main ingredient: Cocoa
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Prepare a stuffing with sausages, livers of pheasant, some roasted and chopped chestnut before, a little butter, chopped parsley, a bit of bread crumbs soaked...Main ingredient: Pheasant
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Place the flour on a work surface. Put in the sugar, olive oil, a pinch of salt and the Marsala. Knead vigorously. Roll out the pastry and cut into discs of...Main ingredient: Nutella
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Cut the Guinea fowl in 4 pieces. Put in a large saucepan, Saute oil and butter adagio the slices of bacon. Add the Guinea fowl with the four pieces far apart...Main ingredient: Guinea Fowl
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Cut the Guinea fowl in 4 parts. In a pan saute the pancetta in oil and butter sweet focus. Join the pieces of Guinea fowl and Brown well. Season with salt and...Main ingredient: Guinea Fowl
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Mount the reds with sugar and marsala. Warm up a bit on the fire stirring constantly (Burns very easily).Main ingredient: Marsala Wine
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Cook in butter the slices of liver with chopped Sage, salt and pepper. Combine the ham cut into strips, sprinkle with the marsala and cook for a few minutes....Main ingredient: Calf
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Blanch the leaves of stinging nettles in boiling water and prepare an omelet with eggs and cheese. Spread the slices of ham and superimpose the omelette and...Main ingredient: Pig
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Brown the slices in hot butter for 5-10 minutes, then remove the fat that has formed during cooking, add the wine and let it evaporate into focus. Add the...Main ingredient: Turkey
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Brown the slices in hot butter for 5-10 minutes, then remove the fat that has formed during cooking, add the wine and let it evaporate into focus. Add the...Main ingredient: Turkey
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Cut the meat into strips. In a pan put three tablespoons of olive oil, chopped herbs, meat, salt and pepper. Saute over low heat, basting occasionally with a...Main ingredient: Calf
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Cut the bacon to match and staked with these thread in several places, then tie it. In a saucepan heat the butter and oil, turning meat into saucepan. Savoury...Main ingredient: Beef
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Flavored oil, herbs, chopped onion and carrot; pour in the wine and cook for five minutes, add salt, pepper and seasoning the meat in this marinade 2 hours....Main ingredient: Beef
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First of all the esplanades fillets, sprinkle with flour and fry over medium heat in butter, letting them Brown 5 minutes per side. Levateli from the Pan, then...Main ingredient: Turkey
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Melt in 1 Pan 30 g of butter with 2 Bay leaves washed, let you cook the liver on both sides, then must be flushed with marsala and leave to cook for 5 minutes....Main ingredient: Calf
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Wash peaches, peel them, stone them and let them macerate for an hour with the marsala wine and rum. Drain, dip in breadcrumbs, beaten egg, still in the...Main ingredient: Peaches
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Sift the flour on work surface, place the Center eggs, a pinch of salt, butter, grated lemon rind and the marsala; work the ingredients, adding enough white...Main ingredient: Eggs
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Clean and slice mushrooms, sauté them in butter and cook them covered with the marsala, salt and pepper. Boil the spinach, brown them in butter, combine them...Main ingredient: Mushrooms
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Clean and slice the mushrooms and put them to cook in a pan with butter and after 5 minutes of cooking add the marsala. You restrict the sauce and then add the...Main ingredient: Mushrooms
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To flavour in a dish with mushrooms and garlic butter. Season with salt and pepper. Spray them with the marsala and when evaporated, add the cream mixed with...Main ingredient: Mushrooms
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The boneless chicken with seasoning salt, pepper, nutmeg, marsala. Blanched Bacon: place Bacon slices for about 20 minutes, then rinse in cold water. Mix the...Main ingredient: Hen
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Clean the prawns and sgusciarli. Put them to cook in half the butter with carrot, celery, chopped onion, chopped cayenne pepper and salt. Add the marsala,...Main ingredient: Shrimp
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Scrub and wash shrimp, devein and remove sgusciarli. Put them to cook in half the butter with carrot, celery, chopped onion, chopped cayenne pepper and salt....Main ingredient: Shrimp
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Carefully shelled prawns, wash them under running water and heat for about 5 minutes in boiling water (salted). Let drain for a few moments, rinse quickly in...Main ingredient: King Prawns
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Mix the egg yolks with sugar until white and frothy. Add slowly the marsala. Place over heat and flame to remove just the mixture begins to thicken and bubble....Main ingredient: Coffee
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Put the meat in a roasting pan with chopped onion, carrot, celery, 2 Bay leaves, nutmeg, salt, pepper and butter. Let Brown turning the meat occasionally, add...Main ingredient: Calf
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Clean the livers, wash them, cut them into small pieces and fry them in a pan with the sliced onion, olive oil, butter, bay leaf, salt and pepper. Pour the...Main ingredient: Chicken Livers
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Cut the onion into thin slices and let it dry in a pan with a little oil. Add the chopped beef, cut into small pieces and browned meat to flame. Sprinkle with...Main ingredient: Beef
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Clean the fennel, cut them into four and make them Cook 10 minutes in boiling salted water. Retire it and let them cool, then reduce it in thin slices. Cut...Main ingredient: Fennel
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Specialty of Cividale del Friuli. Do soften the raisins in marsala. Mixer finely chop walnuts and almonds, then join the candied fruit, pine nuts, grated...Main ingredient: Nuts
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Arrange the slices of meat on a cutting board, cover with slices of ham, roll them up with a couple of Sage leaves and fermatele with a toothpick. Place the...Main ingredient: Calf
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Beat the slices and put on each a few pieces of ham. Roll up the meat and tie them in place with toothpicks. Fried butter rolls with Sage and seasoning salt....Main ingredient: Beef
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Heat the milk and bread spezzettarvi. Set aside and reduce it into a mashed hard incorporate 20 g of butter. Clean and cook the mushrooms for 5-6 minutes with...Main ingredient: Pig
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Fry chopped meat in a pan just oiled, add a clove of crushed garlic, a little salt and freshly ground pepper. Turn off after a few minutes and let cool. Lay...Main ingredient: Pig
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Boil the milk with the vanilla and sugar; allow to cool; beat the egg yolks; pour a little milk at a time on the beaten yolks and whisk again to blend all the...Main ingredient: Milk
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Boil, in a bowl with milk sugar and stick of vanilla and then wait for it to cool. Meanwhile, beat the egg yolks until mixture is fluffy, then add the marsala...Main ingredient: Eggs
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Beat the egg yolks with 300 g of sugar. In the meantime boil 3 glasses of milk plus 3 cups of very restricted with other coffee 300 g of sugar, which are mixed...Main ingredient: Coffee
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Peel and cut the fruit into cubes. Put it in a salad bowl, add sugar, lemon juice and a little liquor. Let stand for 30 minutes. When serving pour into bowls...Main ingredient: Apples
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Peel the onions, slice them the veil and let them slowly wilt in 3 tablespoons of oil and 20 g of butter. Season with salt and let it cook for 15 minutes,...Main ingredient: Onions
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Quickly shake in a shaker. Serve in low, with gotto haze of grated nutmeg.Main ingredient: Marsala Wine
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Cut the meat into 2 cm thick medallions. Roll the pork and season with Rosemary, melt the butter with a little onion Brown the meat on both sides and sprinkle...Main ingredient: Vitella
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Wash apples and rub with a rough cloth. Place in a baking dish, pour over the marsala wine and pass them in a hot oven at 160 degrees for 25 minutes, or until...Main ingredient: Apples
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I take apples, possibly renette, sbuccio and remove the core; the put it in a baking dish, stuff the center hole with raisins, walnuts and candied orange...Main ingredient: Apples
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Roasted almonds in the oven; wash and peel the apples and cut them into thick slices an inch. Grease an ovenproof dish, sprinkle with sugar and arrange the...Main ingredient: Apples
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Wash apples thoroughly and rub with a rough cloth. Place in baking dish, sprinkle 1 of marsala and pass them in a hot oven at 160 degrees for 25 minutes....Main ingredient: Apples Renette
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Peel the apples and remove the core. Boil for 10 minutes 2 tablespoons sugar in 3/4 of liter of water then place the apples and cook for 20 minutes. Prepare a...Main ingredient: Golden Apples
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Put in a saucepan with two tablespoons of sugar and 3/4 of water, boil for 10 minutes, place apples, peeled and cored private in the syrup and cook for 20...Main ingredient: Apples
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Remove the peel and core the apples, cut them into thin slices and cook in a pan with the butter and sugar for a couple of minutes. Squirt with marsala and...Main ingredient: Apples
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Peel and dig to apples; close the bottom with 1 bit of Savoyard, fill them with jam mixed with raisins. Sprinkle with the marsala, spolverizzarle with lots of...Main ingredient: Apples
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Peel the melon as if it were an Apple. in the widest part 4 round slices cut out; deprive of seeds and filaments; put the slices one on top of the other, cover...Main ingredient: Melon
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In a small saucepan, beat the 4 egg yolks with sugar, then diluted with the Marsala. Cook the Bain-Marie zabaglione stirring until it thickens (about 10...Main ingredient: Puff Pastry
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Boil 50 cl water, add nuts and pour, rain, rice. Stir with a wooden spoon until the rice has absorbed all the broth. Incorporate the beaten yolks with the...Main ingredient: Rice
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The doses are for about 40 moretti. Sift the flour and place in fontana on the table, in the Middle put the sugar, the egg yolks, margarine, cocoa, marsala,...Main ingredient: Cocoa
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Put all ingredients in a shaker, except nutmeg, in the following order: ice cubes, milk, whole or chopped, curacao, brandy, marsala, sugar and egg. Close,...Main ingredient: Brandy
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Boil the chicken breasts, chop them, pass them through a sieve, add the marsala wine, bechamel, cream, salt and work gently. Put in a Bowl a bit of gelatin to...Main ingredient: Chicken
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Pour the Marsala into a bowl, wet the savoiardi quickly and allineateli in a buttered baking dish. Apart beat the egg yolks with sugar until mixture is thick...Main ingredient: Eggs
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The paccheri are large macaroni. Clean the spring onions by depriving them of the Green Party, wash, chop coarsely and make 2 Brown in a pan with 2 tablespoons...Main ingredient: Chicken Breasts
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Stir into the mixer for a long time with a lot of ice cubes. Serve in low, with gotto orange zest.Main ingredient: Vodka
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This sweet old derivation, is par excellence the final scope of every Christmas feast. While it was once home to pack tradition now lingers now usual to...Main ingredient: Butter
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In a saucepan put the egg yolks with sugar and a tablespoon of cold water. Place over low heat and when you got a smooth cream together little by little the...Main ingredient: Pandoro
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Remove the top to the bread and keep it for use as a lid. With a sharp knife marked four cuts deep inside, leaving about 1 cm and a half of bread still around...Main ingredient: Sliced Bread
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Stir together flour, sugar, yeast, a pinch of salt, grated lemon peel, raisins soaked and squeezed, pine nuts and lime cut into pieces. Do you have a fountain...Main ingredient: Sultanas
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Mix the flour with sugar, baking powder, salt, zest of lemon. Add raisins, pine nuts, Cedar; mix and form the fountain. Put the Center 125 g melted butter....Main ingredient: Sultanas
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You soften the butter. Knead all ingredients (if you have a food processor does all him), make a ball and wrap once in foil, place in the fridge for at least...Main ingredient: Butter
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Saute in butter half the livers with the garlic and Bay leaves. Join the meat transfuses of pheasant and pork, cut into small pieces. Add salt and pepper and...Main ingredient: Pheasant
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Christmas recipe. Although the Neapolitan pastiera, the source is one of the most popular sweets in religious solemnity. Prepare a shortcrust pastry with half...Main ingredient: Ricotta
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In a pan heat 50 g butter, chopped onion, half insaporitevi some thyme leaves and the livers for 2 minutes. Sprinkle with the Marsala wine, add salt, pepper...Main ingredient: Chicken Livers
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Clean the liver, cut it into pieces, FRY for 7-8 minutes in a casserole with 40 g of butter, oregano, onion, salt, pepper and sfumatelo with the marsala. Chop...Main ingredient: Calf
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Lightly flour the liver and insaporitelo in a pan with 25 g of butter for 5 minutes, stirring and lively focus. Pour the Marsala wine and allow to evaporate,...Main ingredient: Calf
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Clean the chicken livers, wash and dry thoroughly. Finely chop the onion and let it cook for a few minutes in a pan with 30 g of butter, Sage, Bay leaves and...Main ingredient: Chicken Livers
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Clean the mussels and clams, place them in a large saucepan and cook on moderate heat and covered container until it will be opened. Discard the shells...Main ingredient: Mussels
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Peel the pears, leaving the stem attached, put them in a high and narrow pot with 4 hours of sugar, the vanilla bean and wine enough to cover them. Cook over a...Main ingredient: Pere
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Cook the rice in milk with salt, vanilla and 4 tablespoons sugar. Peel the pears, remove the core; arrange them, straight, in a Pyrex baking dish. Insert in...Main ingredient: Pere
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Peel the pears, cut them in half and remove the seeds. Cook for 30 minutes in wine with lemon zest, cloves and sugar. Drain and continue cooking in another pan...Main ingredient: Pere
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The day before cooking the partridges, clean them, fill with a teaspoon of Goose liver; Let then soak in in marsala sauce with a bit of pepper. The next day in...Main ingredient: Partridges
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Peel the peaches, cut them in half; crumbled amaretti, add sugar and ground almonds, add to mixture and blend fishing; Add the marsala. Fill with cream half...Main ingredient: Peaches
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Boil the rice in milk to which you have added a pinch of salt and the zest of lemon. When it is cooked, remove from heat and add the amaretti, 50 g sugar, egg...Main ingredient: Peaches
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Peel overripe peaches, open them by removing the nub and cutlery each a Cup. Pour over each a spoon of marsala and let marinate for an hour. Meanwhile prepared...Main ingredient: Peaches
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Cook peaches with wine, cloves, 3 tablespoons sugar, cinnamon and a little water. Simmer until peaches are soft and the meat. To reduce the syrup lively focus....Main ingredient: Yellow Peaches
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Brown the meat, add salt and pour over the marsala. Add the Bay leaves and the Juniper and cook for 10 minutes. Clean cranberries, soak them with wine, add the...Main ingredient: Guinea Fowl
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Beat well the chicken breast, add salt, pepatela and infarinatela. Heat the butter and oil in a pan and then the meat into saucepan, heat fire. When the...Main ingredient: Chicken Breasts
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Bake at 180 degrees for 8 minutes the chicken browned with a crust of dried fruit, bread crumbs and butter. Do the zabaglione. Boil the pasta and pour into the...Main ingredient: Chicken
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Mince 5 Sage leaves and a sprig of Rosemary with garlic. Put to fire a pan with a few tablespoons of olive oil and a pinch of chopped aromatic and subsequently...Main ingredient: Chicken
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Flour the chicken and doratelo with butter.Squirt with marsala wine and let evaporate.Add a little water, almonds and apples into pieces.Cover and bring to...Main ingredient: Chicken
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Put in a bowl chopped meat. Add anchovies and capers, chopped parsley. Combine the egg, mix. Season with salt, add the cornflour, stir. Make meatballs with...Main ingredient: Beef
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First we soak the gelatine in cold water. We then the zabaglione: beat the yolks of the eggs in a saucepan along with six tablespoons of sugar working well...Main ingredient: Pastry Cream
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In a bowl, mix the beef, crumbled sausage, egg, the breadcrumbs soaked in milk and squeezed, salt and pepper. Combine breadcrumbs if the dough is too soft....Main ingredient: Beef
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Carve the ham slices around with a Pocket knife. Put the slices to fry in butter on both sides and add a shot of marsala. If you want you can link the...Main ingredient: Marsala Wine
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Fry the ham in oil and butter, drain and keep warm. The same sauce Saute chopped onion, add the broth, flour and Cook: the sauce must be thick; pass through a...Main ingredient: Pig
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Pour the ingredients in a shaker with some ice cubes, shake and serve.Main ingredient: Marsala Wine
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Shake mixer with little ice cubes. Serve in wide Goblet whose Board, soaked in lemon juice, sugar has been passed in.Main ingredient: Cognac
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Peel and cut the mushrooms into strips. In a Pan fry the cloves of peeled garlic, add fragrant herbs, mushrooms and a pinch of pepper, then wet with the...Main ingredient: Porcini Mushrooms
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Prepare a serum with sugar, marsala and water and boil. Boil and drain the rigatoni. Put the chocolate in a Bain-Marie and add the milk and the cream and...Main ingredient: Marsala Wine
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Brown in oil and butter sliced onion, diced ham and sprinkle of marsala. Add the rice, let it toast and take it in kitchen by combining the broth a little at a...Main ingredient: Ham
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Toast the rice in a sauce of olive oil, butter and chopped onion; spray it with a little marsala, then bring it to cooking by adding some meat broth and...Main ingredient: Onion
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Clean the fish, wash them, dry them, cut them into pieces and flour. Sauté in a pan with oil, then soak them with the marsala, and then add the cream. Allow it...Main ingredient: Rumble
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Beat the butter with the sugar, add the ricotta and egg cocoa and marsala, stir, chop coarsely and cookies to the dough, form a roll and wrap it in foil, put...Main ingredient: Ricotta
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In 1700 the Pope was at the Court of Montferrat then rather poor so was prepared this dessert. Mix the wet and wring cakes with butter, cocoa, egg yolks,...Main ingredient: Galettes
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Make a cream with sugar, egg, melted butter; Add the cocoa, marsala, biscuits and amaretti (crumbled earlier). Mix everything, give it the shape of a sausage...Main ingredient: Chocolate
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Let the mushrooms to soak for an hour in hot water. Melt the butter and chopped shallots insaporitevi; Add the drained mushrooms and chopped, shuffled and cook...Main ingredient: Dried Mushrooms
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In a saucepan melt the butter left, add the flour, stir so it doesn't form lumps and cook the mixture. At this point add the cold broth, a little at a time,...Main ingredient: Marsala Wine
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Cut the slices into rectangles and cover each rectangle with ham and Parmesan cheese. Close the rectangles with a toothpick and flour. Chop the onion and FRY...Main ingredient: Calf
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Cut the slices into rectangles of 5 cm to 10 and have every bit of meat on a slice of ham the same size and a few flakes of Parmesan. Close the saltimbocca...Main ingredient: Calf
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Clean the scallops depriving them of any skin and coils slightly between two sheets of wax paper moistened to pareggiarle. In a frying pan to heat the butter...Main ingredient: Calf
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Melt butter, add a few tablespoons of olive oil and bake the slices of lightly salted flour and meat. Remove the meat, strain the cooking, add the marsala and...Main ingredient: Vitella
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Lightly flour the slices and cook in butter where you added the anchovies and the chopped parsley. When the slices are baked, drizzle in marsala and let them...Main ingredient: Calf
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Saute onion, white wine and anchovies. Add the boiled broccoli, pine nuts and raisins soften made previously in marsala. Sedanini Cook in salted water and then...Main ingredient: Broccoli
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Cut the fruit into small pieces and let it marinate in marsala for about an hour. Mounted to foam the yolks with the sugar and the flour and add the warm milk....Main ingredient: Pineapple
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Sauté the apples into small pieces with butter, sugar and cinnamon. Add the raisins soaked in marsala and cool. Roll out the dough, divide it into 2 parts and...Main ingredient: Apples Renette
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Work the flour with a pinch of salt, melted butter and a little water to form a dough brisée. Let it rest for 30 minutes, then roll out the dough on a baking...Main ingredient: Mushrooms
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Dilute the flour with warm water: make sure that the batter is semi-liquid. Add the egg yolks, sugar, raisins soaked and squeezed, the zest and liqueur. Mix...Main ingredient: Eggs
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Sprinkle the ladyfingers with the Marsala and one soufflé mould foderatevi. Peel the peaches, cut them into dice and cook for a few minutes with a tablespoon...Main ingredient: Egg
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Clean and coarsely chop celery with leaves. Melt the butter in a pan and sauté the celery and diced ham, salt and pepper. After 10 minutes, sprinkle with the...Main ingredient: Celery
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Soak mushrooms in warm water and squeeze dry. Chop the onion and let it wither in 1 pan with 30 g of butter, then add the mushrooms, salt, pepper and let stand...Main ingredient: Nuts
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Cut into small pieces the calf. To skim the butter in a pan, add the pieces of meat and, stirring frequently, cook them up bustling flame for about 3 minutes....Main ingredient: Calf
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Cut the meat into small pieces. In a saucepan on high heat to skim the butter and add the meat, stirring well and making it Brown from all sides. Aside from...Main ingredient: Vitella
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Slice the onion, carrot and pumpkin, then add the oil and butter. FRY then add the stew and let Brown. Season with salt and sprinkle with the marsala. Let...Main ingredient: Soybeans
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Heat the oil in a saucepan and 40 g of butter; You Brown the meat, wet it with marsala and with white wine and let it evaporate. Add salt, add some ladle of...Main ingredient: Beef
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To fry the onion in the oil, add the rice and toast for 2 minutes, add the broth, cover and cook in the oven for 15 minutes. Once cooked make a mold as...Main ingredient: Spinach
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Put in a saucepan the yolks of egg yolks, sugar, marsala, the wine and cook in a Bain-Marie banging with a whisk until a thick cream. Add the isinglass soaked....Main ingredient: Red Wine
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Cut into 2 cm strips of width the meat. Chop the onion and FRY in butter then add the meat and let it jump over high heat. Sprinkle with the marsala, let it...Main ingredient: Calf
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Wilt in 50 g of butter sliced onions to veil. Sprinkle with the marsala, season with the nut and cook for 10 minutes. Before removing from heat add the curry...Main ingredient: Curry
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Cook the noodles in salted water until al dente. Meanwhile, slice the veil the onions; melt 50 g of butter, add the onions and let them simmer for 10 minutes....Main ingredient: Curry
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Cook the peas in a saucepan with olive oil, sautéed chopped onion and salt, cook them with water and processing them. Meanwhile roll out the sheet of water and...Main ingredient: Pig
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Beat the egg yolks with sugar, add the mascarpone, marsala and the whipped egg whites. In a rectangular container layering wet biscuits in coffee and a layer...Main ingredient: Mascarpone
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Soak the ladyfingers with wine and alkermes. Whip the cream with the icing sugar and vanillin. Cut fruit, almond flakes. Place everything in a rectangular...Main ingredient: Cookies Ladyfingers
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In a saucepan, Beat egg yolks well with sugar, add the marsala, stirring, and let warm up. When the mixture has thickened (it should not boil!), the zabaglione...Main ingredient: Cream
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Clean with a cloth figs (which should not be too ripe), finely mince them with their Peel and place them in a bowl. Add the flour, the sugar, the egg and the...Main ingredient: Fresh Figs
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Put soaked the raisins in half a glass of Marsala dolce. On the table, sift the flour, sminuzzatevi butter, add 60 g of sugar, egg yolk and grated rind of half...Main ingredient: Ricotta
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Please add in marsala the strawberries into small pieces. Sift the flour with the yeast, sugar, almonds and butter; must be a dough grainy. Mix 3/4 of yoghurt....Main ingredient: Strawberries
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Prepare the ice cream and two types of sorbet, following its recipes, but halving the dose. Take a round mold by 26 cm in diameter, foderatelo with aluminum...Main ingredient: Cookies Ladyfingers
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Mix flour, sugar, egg yolks, marsala, grated lemon peel. Take a browse, cut into lots of disks; at the center of each place a little jam, folded in half,...Main ingredient: 00 flour
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Put the spices to macerate in marsala, in a large bowl, covered with a cloth for about 20-30 days in a cool and well ventilated place. Stir a couple of times a...Main ingredient: Marsala Wine
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Put in a glass jar the first 4 ingredients. Cover with 50 cl of marsala wine and let macerate for 10 days, and then filtered. Beneficial against rheumatism: 1...Main ingredient: Marsala Wine
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Put to soak the first 3 ingredients in wine. After 10 days filtered. Useful against sexual callousness: 1 shot after meals.Main ingredient: Marsala Wine
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Stir the ingredients. After 5 days of rest filtered and drink 1 glass after meals. Useful for sore liver.Main ingredient: Marsala Wine
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Dissolve the essences in the wine. This wine immediately medicine, before meals. Useful against gastritis.Main ingredient: Marsala Wine
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Put the spices to macerate in marsala, in a large bowl, covered with a cloth for about 20-30 days in a cool and well ventilated place. Stir a couple of times a...Main ingredient: Marsala Wine
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Cut into slices the eye of round, then cut the slices into strips. Toss in a fried onion and butter, sprinkle with the marsala, season with salt and cook for...Main ingredient: Calf
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Be prepare by Baker or pastry chef the vol-au-vent.You prepare the filling which will consist of a financier of giblets passed first and then cut into pieces....Main ingredient: Chicken Livers
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Cut into small pieces, the Turkey livers and mushrooms previously soaked in water and squeezed. Place in a pan and sauté them with butter and chopped onion....Main ingredient: Chicken Livers
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Beat the eggs with a 100 g of sugar. Besides do you boil the rest of the sugar with the milk, taking care that the sugar is well dissolved, and then leave to...Main ingredient: Marsala Wine
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Put on the heat the milk with 200 g sugar and remove the first boiling. Beat the egg yolks with 100 g sugar. Join then others 100 g Pour in milk still warm...Main ingredient: Marsala Wine
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Put in a bowl the sugar, the egg yolks, wine and marsala. Bake Bain-Marie, slamming continuously with whisk, until the zabaglione take consistency. Serve...Main ingredient: Eggs
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Break the yolks in a small saucepan, combine the sugar and beat with a whisk until the mixture is well fitted and soft; Add slowly and stirring constantly,...Main ingredient: Eggs
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Place the egg yolks in a bowl with 200 g sugar (preferably powder) and sbatteteli the whip. At the same time simmer for about 15 minutes over a low heat the...Main ingredient: Eggs
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In a small saucepan beat the egg yolks with the sugar until they become clear and foamy, pour little by little the Marsala. Bake in a water bath, soft focus,...Main ingredient: Egg yolks
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Boil the milk and wait for it to cool. Meanwhile, mix well, being careful not to form lumps, eggs, sugar, cocoa and vanilla sugar. Then add the marsala and...Main ingredient: Cocoa
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Whip the eggs with red sugar, and put aside the whites until foamy. After having carried out these operations, blended reds the marsala and then carefully fold...Main ingredient: Marsala Wine
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Place the egg yolks, whole egg and sugar in a non-tinned copper calderotto and mix them with a whisk until mixture is puffy and homogeneous. Be careful not to...Main ingredient: Marsala Wine
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Prepare two pastes that fill the soup; break the eggs yolks only pouring into a small saucepan; stir 100 g sugar and mount them until very foamy. Add a...Main ingredient: Cookies Ladyfingers
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Melt the butter on fire; cream. the flour, cocoa and sugar; without ceasing to stir dissolve everything with warm milk that you put little by little being...Main ingredient: Amaretti Biscuits