Recipes with juniper
In the following list of recipes you can find 107 recipes made with juniper ingredient.
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Coarsely chopped Rosemary and crushed berries, then put it in a saucepan with vinegar and a pinch of salt. Bring slowly to a boil. Let cool, filtered and...Main ingredient: Rosemary
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The bottle containing vinegar insert the almond tree, clean and dry. Let it soak for 5 to 15 days depending on the intensity of flavor desired, then filter the...Main ingredient: Wine Vinegar
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Boil for a few minutes the white vinegar with raisins along with pepper cloves and Juniper. After the mixture cools slowly add dry white wine of good quality...Main ingredient: Sultanas
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Bring to a boil the white wine; combine the sugar and simmer for another 5 minutes, then add a little at a time, the vinegar and simmer for another five...Main ingredient: White Wine Vinegar
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Marinate 3 hours haunches with carrot, celery, leek, Juniper, Laurel, garlic, wine and balsamic vinegar. Leave it to drain, dry and FRY in pan; salt. Combine...Main ingredient: Lamb
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Except of flesh, put the ingredients in the minipimer and blend. Arrange the Lamb cut into pieces in a baking dish large enough then pour the sauce over the...Main ingredient: Lamb
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Put the leg to marinate for 2 hours in 1 Bowl with chopped vegetables, spices, wine and vinegar. Season with salt and add a few Juniper Berry struck. Then...Main ingredient: Lamb
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Cut the lamb into chunks, sfregatela with salt and place it in a flowerpot. Add the juniper berries, peppercorns, a bay leaf, a sprig of thyme and salt, so...Main ingredient: Lamb
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Clean the anchovies, privatel plugs and wash them thoroughly under running water, then place in an oven dish high edges. Peel the onion and fennel and mince...Main ingredient: Anchovies
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This recipe was prepared with Carta Fata .Chop the Rosemary, garlic, Sage and other spices and mix with lard. Spread the meat on cutting board, spread the...Main ingredient: Belly of veal
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Logs the meat with Bacon cut into pieces and then Brown it in butter and four tablespoons of oil to 1/4 of an hour. Add salt and pepper. Add the juniper...Main ingredient: Calf
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Boil the milk, remove from heat, add all spices and let infuse for at least an hour. Whip the egg yolks with sugar, add the filtered milk, stirring with a...Main ingredient: Isinglass
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Juniper berries pounded in a mortar reducing them into mush. Amalgamatene a third with 40 g of butter, made four balls and place one inside each Woodcock. Add...Main ingredient: Woodcock
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In a pan place to cool celery, carrot, onion, juniper berries, bay leaf, oil, butter and meat (rump). Let Brown well, then add salt, pepper, chopped tomatoes....Main ingredient: Beef
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Cut the pancetta into sticks and place them in a bowl, cover with cognac (or wine), add chopped parsley and let them marinate. Practiced on the meat with the...Main ingredient: Ox
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Prepare the marinade: in a bowl, pour the wine must be of good quality, add two cloves, juniper berries, two bay leaves, a stick of celery, carrot and onion,...Main ingredient: Chamois
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Clean and chop all vegetables to check, put them in a large bowl, add the chopped venison chop, red wine, a pinch of salt and add the flavors encased in a...Main ingredient: Roe Deer
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Maturation: indispensable in Bowl with olive oil and spices, but never in the refrigerator. Sprinkle the meat with carrots, an onion, a stick of celery, bay...Main ingredient: Roe Deer
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Rub a piece of pork loin of 1000 g of weight with salt, pepper and chopped juniper berries, Sage, Rosemary and a few caraway seeds. Let it sit and stand for...Main ingredient: Pig
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I put everything, except the sugar and water in a clean, dry jar; close tightly and marinate for 7 days, shaking jar once a day. After this time, pongo on...Main ingredient: Basil
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Carefully Peel the onions after they've been slightly blanched in boiling water; Let them dry in the Sun for a few hours. In a saucepan, bring to a boil the...Main ingredient: Spring Onions
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Boil the medallions of monkfish, cleansing and compiled in the comics or in vegetable broth. for the sauce boil the leeks, coarsely chop them into rings and...Main ingredient: Monkfish (angler fish)
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Regular pieces cut the rabbit, place it in a bowl and sprinkle with plenty of red wine, perfumed with Laurel leaves and the juniper berries. Let it marinate...Main ingredient: Rabbit
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Clean the rabbit, cut into pieces, cover it with wine, add an onion, carrot and celery, sliced, bay leaf, juniper berries, pounded a few grains of crushed...Main ingredient: Rabbit
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In a copper saucepan FRY olive oil, add the meat and Brown it on all sides. Add the carrot, diced onion, juniper berries, Rosemary, Bay leaves and shallots...Main ingredient: Ox
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Suede thigh bone and legatala with a string, you put all marinate vegetables (sliced) and spices for 24 hours in a cool place. A marinade, you run over the...Main ingredient: Chamois
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Sprinkle the legs with salt and pepper, then FRY over high heat and add the roots and cut the onions into cubes, then switch frying with half of red wine, add...Main ingredient: Roe Deer
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Put the leg into a container and add one liter of Brunello, garlic, bouquet garni, juniper berries, Rosemary and let it marinate for about 24 hours. Take the...Main ingredient: Wild Boar
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Have the butcher prepare the Turkey boneless and Skinless. Chop the spices and knead it with nut, pepper and a little wine. Soak the leg with the wine and...Main ingredient: Turkey
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Spare ribs are separated from each other and, if they were very greasy, remove excess fat before cooking. Place the mushrooms to soak in a cup of warm water....Main ingredient: Pig
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Please find the mushrooms in warm water and dried fruit in tea. In a pan heat two tablespoons of olive oil and 30 g of butter, saucepan, heat about 10 minutes...Main ingredient: Chamois
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You cut a square piece of venison chops and then take to marinate for 24 hours in white wine with the addition of all perfumes: thyme, dill, marjoram, carrots,...Main ingredient: Roe Deer
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Clean the cabbage and cut it into thin strips. In a large saucepan, heat the butter and four tablespoons of olive oil, insaporitevi onion and chopped Bacon,...Main ingredient: Sauerkraut
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Prepare the lobster fumet by following the directions in the recipe of '' crab '' fish stock. Thoroughly clean and wash the carcass of lobster and let it FRY...Main ingredient: Lobster
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Using a mortar and pestle, crush the juniper berries and raccoglietele in a glass jar. Soon after, add the white wine, sugar, mint and stir carefully. Let it...Main ingredient: Dry White Wine
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Crushed vanilla and cinnamon in the mortar and put them to macerate in alcohol in a hermetically sealed pot for about 10 days, stirring twice daily. Filtered...Main ingredient: Cinnamon
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Wash and dry the pheasant; squeeze a clove of garlic and the lemon juice into a cup and with your hands rub vigorously with the compound the pheasant;...Main ingredient: Pheasant
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Wash the pheasant, dry it and cut it into pieces and put them in 24-hour infusion with white wine, celery, carrot, onion, cut into small pieces, salt and odor...Main ingredient: Pheasant
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Boneless pheasant, cut the meat into slices and keep aside the carcass. Leave In a pan melt the butter with a few juniper berries, bake the fillets of meat to...Main ingredient: Pheasant
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Clean the celery, carrots, onion and chopped vegetables into sticks, as much as possible the same thickness. Clean, wash and dry the mushrooms, slice them and...Main ingredient: Beef
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The quantities indicated are used to prepare approximately 1.5 l. Since it is a rather laborious preparation you should achieve a higher amount of Fund to the...Main ingredient: Game
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The rabbit must be without head and feet. Wash under running water and then dry the rabbit, then completely disossatelo minding not to break it on the back;...Main ingredient: Rabbit
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Melt the butter and lay the galletti by ben Brown on all sides. Spray them with gin and as soon as the distillate will be hot, infiammatelo. Sprinkle the...Main ingredient: Galletti
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Cook the vegetables separately. Cut the carrots into thin slices, potatoes, green beans and turnips into pieces. Chop the tuna and add the anchovies cut into...Main ingredient: Carrots
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Bone the leg of lamb, coarsely chop half of the pulp with a knife and save the rest for another. Grind the bones and toast in the oven, then place them in a...Main ingredient: Lamb
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Separately boil the potatoes, green beans and carrots, slice and put everything in a bowl with the lettuce leaves. Cook thyme vinegar, Laurel and Juniper; Let...Main ingredient: Green Beans
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Prepare the lobster butter and white wine sauce as directed in recipes. Carefully wash the shores and scottatele in a pot with boiling salted water for 5...Main ingredient: Scallops
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Beat the meat, place two slices on each slice of bresaola, roll up the roulade and tie with white kitchen twine, pass in the flour. In a saucepan melt the...Main ingredient: Beef
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Peel and slice the fruit and place in a bowl. Add the cloves and juniper berries. Add the sugar, one-fourth of wine and Brandy. After you place the bowl in the...Main ingredient: Brandy
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Cut into pieces so small not the Hare. Prepare the marinade by placing in a bowl of wine, juniper berries, bay leaf, finely chopped shallot and crushed garlic...Main ingredient: Hare
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In a bowl, prepare the marinade with wine, onion studded with cloves, a carrot and a sliced shallot, a sprig of thyme, bay leaf and Sage, six grains of Juniper...Main ingredient: Hare
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Clean the Hare and keep it apart. Put it in for 48 hours, melting in a terracotta pot, wine, mushrooms and all odors. Make a sauce with butter, olive oil,...Main ingredient: Hare
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Put all the herbs soaked in alcohol, let it macerate for 5 days, shaking occasionally. After 5 days, add hot syrup, prepared with water and sugar. Allow to...Main ingredient: Laurel
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Put in 6-day infusion in alcohol all the aromas and spices, reminding you to gently shake the pan a couple of times a day. Then add the syrup made with water...Main ingredient: Honey
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Salt and pepper the pork loin. Sprinkle 1 tablespoon juniper berries pounded and Brown on all sides in oil. Add the Bay leaves, sliced leeks and the beer and...Main ingredient: Pig
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Heat the butter with a little oil, rosolarvi meat, add chopped carrots, onion and celery, chopped Juniper, cloves, bay leaf, salt and pepper. Cover with milk...Main ingredient: Pig
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Remove outer leaves of cabbage and toughest coasts. Cut it into two, eliminated the torso. Cut it into strips, wash and drain them. Heat the oven to 170...Main ingredient: Beef
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Pour the wine into a large bowl and add the sliced onion, pounded the juniper berries, salt and pepper. Soak the meat from 5 to 12 hours, turning frequently.Main ingredient: Juniper
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Doses to marinate beef 1000 g. Clean, wash and cut into small pieces, celery, carrots and onions, when done in a bowl with bay leaf, cloves, juniper berries...Main ingredient: Onions
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Roast the lamb in a pan with a little olive oil, salt, chopped Rosemary and Bay leaves, juniper berries, some fading out with a finger and bringing the meat...Main ingredient: Lamb meat
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In an airtight jar join 100 cl of olive oil, good quality, 2 cloves of garlic, peeled and lightly crushed, fresh chillies, 2 4 sprigs of Rosemary, sprigs thyme...Main ingredient: Rosemary
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The doses to 100 cl of flavored oil. Clean the herbs and let them air-dry. Then place all items in the bottle of oil and flavoring. You can use all elements or...Main ingredient: Olive oil Extra Virgin
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Combine in a large pot, a hermetic closure, 2 chillies, chopped 4 cloves garlic fences with 2 cloves, crushed juniper berries 20, 10 grains of black pepper and...Main ingredient: Garlic
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During the slaughter of the pig you put aside the back bones not completely be hulled. Then you achieve in a suitable Bowl with salt, Bay leaves and a bit of...Main ingredient: Pig
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Bone the leg of lamb, coarsely chop half of the pulp with a knife and save the rest for another. Grind the bones and toast in the oven, then place them in a...Main ingredient: Lamb
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Private the kidney fat of the skin, sprinkle with a little flour and coarsely tritatelo. Then place it in a bowl with water and the rest of the flour, and mix...Main ingredient: Partridges
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Clean the partridges; insert inside juniper berries, Rosemary, Sage, tarragon, salt and pepper. Meanwhile, put a saucepan on the stove where the partridges...Main ingredient: Partridges
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Clean the chicken, flame it, wash it and dry it. Open it and flatten it slightly, then are stuffed with lemon garlic peeled, cut into slices and berries...Main ingredient: Chicken
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Cut the chicken into eight pieces and sauté with 100 g of margarine. Add the perini tomatoes sliced. Add salt, pepper and stir. Let me add a little pan...Main ingredient: Chicken
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Clean a chicken weighing approximately 1300-1400 g, you face Brown in butter and oil. I join his livers, onion, celery, carrots, juniper berries, thyme and...Main ingredient: Chicken
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Slowly pour into the glass tight and long without mixing.Main ingredient: Cognac
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Put to boil in a saucepan with half a litre of water, vinegar, salt, Bay leaves and the juniper berries. When the mixture boils, soak for 3/4 minutes clean the...Main ingredient: Radicchio Di Treviso
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Cut the meat into very small pieces. Put in a casserole the Sage, garlic, Juniper, a bit of onion, celery and carrot; Add 2 tablespoons oil and FRY. Add the...Main ingredient: Duck
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Chop the onion and fry it in butter. Before browned add the rice and let it toast, flooding with the white wine. Let it evaporate, then add the pears, peeled...Main ingredient: Pere
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Fairy Paper clip and put the slices of bacon in a row to form a kind of paper where you adagerete the sovracoscia of Turkey. Sprinkle the Turkey with spices,...Main ingredient: Turkey
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Put all ingredients (except sugar) in alcohol in a closed jar and leave to infuse. After 8 days dissolve sugar in 400 g of boiling water and when the syrup has...Main ingredient: Mint
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Season the salmon with chopped mixture of garlic, Sage, Rosemary and juniper berries, adding plenty of salt. Wrap in foil paper and bake.Main ingredient: Salmon
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Peel the Apple and cut it into cubes; wash the lemon and the Orange and slice both. Put the fruit in a large goblet. Add the Juniper, cloves, sugar and add a...Main ingredient: Wine
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Wash and cut one of the two oranges and peaches (the latter you can also divide them in half, remove the core); place them in a large jug or bowl and add a...Main ingredient: Rosé Wine
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After clean berries, leaves and roots put them to soak in a glass jar with grappa, honey, sugar and cinnamon. Close the jar taking care of every 4 days its...Main ingredient: Grappa
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Melt in a large frying pan 60 g butter with the juniper berries, place the scallops, add salt, pepper, Cook on both sides for about 10 minutes and put them in...Main ingredient: Calf
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Peel the onions, rinse under running water and dry them with a paper towel. Soon after, on a cutting board, cut into thin slices thin and pour into a large...Main ingredient: Pig
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Private venison shoulder of hangnails and tendons and disossatela. Cut the meat into cubes of about 3 cm to the side and put the cool. Peel vegetables for the...Main ingredient: Roe Deer
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Private meat of hangnails and Gristle and cut into cubes of 3 cm. Put beef cubes in a large pan and add the marinated vegetables washed and diced. Sprinkle the...Main ingredient: Deer
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The day before, marinate the meat with the vegetables cut into small pieces, salt, pepper, Juniper, herbs, vinegar and wine. The next day, fry chopped Bacon in...Main ingredient: Wild Boar
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Put into a bowl the garlic, thyme and Rosemary, chopped Juniper crushed grains. Add salt, pepper, pour the wine and a splash of vinegar. Soak up the rabbit cut...Main ingredient: Rabbit
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Cut into cubes the aubergines, courgettes and tomatoes. Fry the Aubergine and courgettes in extra virgin olive oil, then add the tomatoes. Almost finished...Main ingredient: Zucchini
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Cut livers in two or three parts and various privatel of nerves. Keep for a couple of hours in a Bowl under a trickle of running water along with the calf's...Main ingredient: Calf
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Sauté shallots and garlic in butter and once imbionditi, add sauerkraut, bay leaf, cumin, Juniper. Stir and let flavour then Deglaze with the wine, salt and...Main ingredient: Sauerkraut
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Mince together the juniper berries, Sage, Rosemary and garlic and fence with this chopped Turkey thighs. Let them FRY in oil and butter, and sprinkle with a...Main ingredient: Turkey
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Pour the wine into a pot, add the herbs and simmer until the liquid has reduced by half. Crush the juniper berries, pitted olives and chop with the livers, add...Main ingredient: Turkey
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In half a litre of water put a Laurel leaf, carrot slices, a bit of thyme and parsley. Bring to a boil. Cook the steamed trout fillets, above the liquid to a...Main ingredient: Trout
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Clean the trout and put them inside a lemon rind, salt and peppercorns. Place in a cold saucepan and cover it with white wine to add 1 ladleful of water, the...Main ingredient: Salmon Trout
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Step Uccellame in Valtellina: larks, thrushes, finches, Frisians, viscarde, fanelli, meadow pipit and goldfinches. Plucked birds, passing through the flames to...Main ingredient: Larks
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There is always someone who wants them to "", i.e. without scapati boss, there is always someone who qualifies "escaped" and having the birds took flight, it...Main ingredient: Calf
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There is always someone who wants them to "", i.e. without scapati boss, there is always someone who qualifies "escaped" and having the birds took flight, it...Main ingredient: Pig
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In a saucepan boil red wine, honey, cinnamon, cloves, fennel seeds, lemon zest and a few juniper berries. When bubbles merrily, accosting a match and light the...Main ingredient: Red Wine
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Prepare the ' amiable ' Gentian (see recipe), then retrieve the roots (soft), tagliuzzarle and put them into 1 liter of infusion of white wine along with 1...Main ingredient: Gentian
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Check the eggplant, wash them thoroughly, cut into slices with a thickness of about 5 mm, add salt, pepatele and arrange on an inclined plane for about 2...Main ingredient: Zucchini
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Cut into cubes 250 g Bacon and FRY in 20 g of butter. Add 2 sliced onions 500 g apples, peeled and cut into 4 pieces, 1 chopped red cabbage, thinly sliced....Main ingredient: Bacon
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Passed to the meat grinder (great) meat with mushrooms, carrot and parsley root. Gather the mixture into a saucepan and add the finely chopped leek, spices,...Main ingredient: Porcini Mushrooms
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Keep the lentils to soak for 12 hours. Change the water and put a lot of cover for 4 fingers. Cook for 1 hour or more simmered with diced peeled tomatoes,...Main ingredient: Lentils