Recipes with tarragon
In the following list of recipes you can find 136 recipes made with tarragon ingredient.
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Sprinkle the lamb cutlet to cut with salt, pepper and tarragon. Put the chops on the plate and cook on both sides for 4 minutes. Serve with lemon.Main ingredient: Lamb
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Choose a container and according to the latter's capacity to decide the amount of tarragon to use so that once filled the container, the percentage of space...Main ingredient: Tarragon
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Wash the tarragon, dry it well. Put it in a bottle, adding vinegar and leave to infuse for at least 30 days. Filtered or not, is suitable for any type of salad...Main ingredient: Tarragon
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Put to infuse for couple of weeks 2 sprigs of tarragon just rolled in 20 cl of white wine vinegar.Carefully filtered with a white cloth washed in boiling water...Main ingredient: Tarragon
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For aromatizing vinegar 100 cl are enough 3 sprigs tarragon perfectly washed and dried.Main ingredient: Tarragon
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Let dry for one week the sprigs of tarragon in a room in the dark and airy without moisture, then introduce them into a bottle, pour the vinegar, close and...Main ingredient: Tarragon
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Choose a container and according to the latter's capacity to decide the amount of odors from use so that once filled the container, the percentage of space...Main ingredient: White Wine Vinegar
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Choose a container and according to the latter's capacity to decide the amount of odors from use so that once filled the container, the percentage of space...Main ingredient: Red Wine Vinegar
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Pour into a bottle the vinegar and then add the thyme, mint, tarragon, coriander, black pepper corns, cloves, bay leaf, and then the stick of celery and...Main ingredient: White Wine Vinegar
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The bottle containing vinegar insert the flavors clean and dry. Let them soak for 5 to 15 days depending on the intensity of flavor desired, then filter the...Main ingredient: Wine Vinegar
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Chop the truffle and put it in Champagne for one night, making sure to seal the bottle. To reduce by half the vinegar with all the spices. Stir in the...Main ingredient: Wine Champagne
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Put the vinegar into a pan with the mustard, boil until reduced by half. Go through a strainer and place over heat with tarragon, just pour in the Cognac and...Main ingredient: Cognac
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Chop the truffle and place it in the sparkling wine for a night making sure to cap the bottle. To reduce by half the vinegar with all the spices. Incorporate...Main ingredient: Sparkling Wine
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Wash and dry the duck. Remove the head, neck and legs. Inside put a pinch of salt and pepper, onion, Sage, bay leaf, Rosemary, marjoram, thyme. Bind them with...Main ingredient: Duck
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Cut the eels in sections and let them FRY quickly in the pan. Add the finely chopped onions. Add the thyme, Bay leaves, Sorrel and other herbs. Deglaze with...Main ingredient: Eels
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Clean, wash and dry the courgettes. Cut into thin sticks, then toss them in the flour. Do heat plenty of oil in a frying pan and, when hot, let Cook the...Main ingredient: Zucchini
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Cut the flesh into small pieces of lobster and keep aside the entrails. Heat 50 g of butter, let cook onion, celery and carrot chopped well. Add the lobsters....Main ingredient: Lobsters
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Peel the garlic, wash the Sage and Rosemary, mince them with garlic and fennel seeds, put them in a bowl, add a pinch of salt and pepper and mix. Drill some...Main ingredient: Pig
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Put the lobster, still alive, in a large pot with boiling water, dipping it on the side of the head, let it cook for a few minutes, then remove from Bowl and...Main ingredient: Lobster
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Mince together the tarragon, parsley and chives. Drain the crabmeat of preserves and crush with a fork. Mix mayonnaise and add the capers and chopped herbs....Main ingredient: Crab
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Fry the diced ham with a knob of butter; go to the mixer end ham, robiola cheese, basil, garlic, tarragon, marjoram, parsley and a generous handful of pepper;...Main ingredient: Green Beans
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Let the shrimp thaw at room temperature or, more slowly, in the lower part of the refrigerator. Heat in lightly salted water and drain well. In a small...Main ingredient: Shrimp
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Amalgamate in 100 g soft butter 1 bunch tarragon boiled for a few minutes in salted water and finely chopped. Add fresh ground black pepper.Main ingredient: Butter
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Place 4 marinate goat cheese in a bowl with thyme, tarragon, chives, pepper and oil. After 20 minutes, drain them and arrange on 4 slices of Tuscan bread....Main ingredient: Cheese
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Clean the artichokes by tougher leaves and cut the ends. As you clean them put them in water with half the lemon juice. In a saucepan bring to boil the broth...Main ingredient: Artichokes
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Peel and thinly slice cucumbers. Put them in a colander, salt and leave them to lose water for 1 hour. Put, dry them, transfer them to a large bowl and...Main ingredient: Cucumbers
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In addition to preparation and cooking time, you have to take into account 1 now necessary for the marinade. Peel the onion, cut into thin slices; put it in a...Main ingredient: Monkfish (angler fish)
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In a saucepan heat the butter with honey and let Brown the rabbit cut into pieces. When they have browned, add salt, pepper, retire it and keep warm. Deglaze...Main ingredient: Rabbit
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Take a casserole that the rabbit does not occupy more than 2/3 capacity and take it to the right degree of heat. Arrange the rabbit and FRY on all sides, add...Main ingredient: Rabbit
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Finely chop herbs set for the amount according to your taste. When done with 60 g butter previously softened and lemon juice filtered to colander, salt and...Main ingredient: Turkey
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Rub vigorously the mussels under running water, with a broom, brush to eliminate any remaining Earth and seaweed; then put them in a pan. Finely chop the onion...Main ingredient: Mussels
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Prepare the lobster fumet by following the directions in the recipe of '' crab '' fish stock. Thoroughly clean and wash the carcass of lobster and let it FRY...Main ingredient: Lobster
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Boil the potatoes in water for about 15 minutes. Shell the prawns and cook for 3-4 minutes in oil. Add salt, pepper and remove from heat, and add 2-3 drops of...Main ingredient: Prawns
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Peel, wash and dry the lettuce hearts, divide them into four and place in a salad bowl. In a bowl, put a teaspoon of mustard, dilute with a splash of vinegar,...Main ingredient: Lettuce Salad
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Peel the beans and capture by removing any wire, then cook in boiling salted water for 15 minutes. Drain and keep them. Delete the two ends to Zucchini, rinse...Main ingredient: Green Beans
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Beat breast slices, dip in flour, then in beaten eggs with ground pepper, then in breadcrumbs Cook in plenty of warm butter and season with salt only when...Main ingredient: Turkey
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Chop herbs, spinach, celery and onions, add thyme, tarragon, parsley, some salt and pepper. Place a layer of the mixture into a buttered baking dish and...Main ingredient: Perch
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Wash perch fillets, Pat dry and season with salt and pepper. Peel the onions, wash and finely thickly. Check carrots, Peel, wash and cut into strips. Private...Main ingredient: Perch
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Stir the cream cheese, then add the egg yolk, salt, pepper and chopped herbs. Put everything in a blender and soapy water. Whip the egg whites until foamy and...Main ingredient: Parsley
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Peel the mushrooms, spray them with a little lemon juice and cut them into thin slices. Scottatele for a few minutes in boiling water, drain and pour in a pan...Main ingredient: Mushrooms
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Wash carefully the cockerels under running water, Pat dry and sprinkle the pretzels internally and externally. Abdominal cavity also flavored with freshly...Main ingredient: Galletti
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Shelled shrimp, wash them thoroughly under running water and dry with absorbent kitchen paper. FRY in oil the clove of crushed garlic, then just delete this...Main ingredient: Shrimp
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Remove the Tufts of squid and remove their eyes, beak and internal fin; rinse. Divide into two each slice of swordfish, obtaining 4 equal portions. Heat the...Main ingredient: Swordfish
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Chop the herbs and cut the butter into thin slices. Put the meat, oil, squeeze on the already heated. Once ready, place it in a pot, add salt and olive oil...Main ingredient: Hamburger
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With a wooden spoon mix the cheese in a bowl to make it creamy. Chop the watercress and add them to the cheese with the zest and lemon juice. Season with...Main ingredient: Smoked Salmon
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To firm up the eggs, shell them, open them in half, remove and sieve the yolks. Browse, wash and drain the lettuce and cut into strips, trevisana and put them...Main ingredient: Lettuce Salad
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Cook the rice and season with olive oil, vinegar, salt and pepper. When the rice is cold, add all ingredients, mix and serve cold.Main ingredient: Roast Chicken
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Choose cucumbers with not too thick Peel, wash them with a toothbrush and slice them up. Put them to drain, spread on a plate or on an inclined sieve. Chop the...Main ingredient: Tomatoes
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Trim, wash and dry the lettuce and herbs. Put everything in a bowl, Add onion, tomatoes, toasted ham checked. Drizzle with balsamic vinegar, olive oil extra...Main ingredient: Tomatoes
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Wash the vegetables separately, and place in a Bowl very high (better if transparent so risalteranno the colors of the ingredients). Beat the oil with the soy...Main ingredient: Tomatoes
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Wash vegetables, cut into Matchstick carrots and sliced mushrooms. Combine all ingredients in a large Salad Bowl. Beat the oil with the soy sauce, add the...Main ingredient: Tomatoes
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Wash meat and soak it in milk leaving it sit for 2 hours, occasionally puncturing with a long toothpick. Take a casserole whose flesh does not exceed 2/3...Main ingredient: Pig
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Put on the heat a pan with a little water. When bubbles add salt and dip the herbs and simmer 5 minutes. Drain and let cool, then pressatele to remove the...Main ingredient: Spinach
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Boil for a few minutes spinach in salted water, drain and let cool. Then beat them with a sprig of tarragon and a bit of watercress. Incorporated this cream to...Main ingredient: Spinach
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Prepare the filling: Peel and chop the onion. Break an egg into a bowl and tilted or bumped as. Add the cheese, onion, tarragon, the breadcrumbs, salt and...Main ingredient: Beef
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Wash and dry the Eggplant and bucatene the skin with a fork in several places. Put them in parchment paper without closing the foil and cook for 20 minutes in...Main ingredient: Eggplant
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Salt and pepper the pieces of cod. In a large skillet heat the oil and a knob of butter; saucepan, heat the slices of cod by placing them in seasoning, leaning...Main ingredient: Cod
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The real preparation lasts about 30 minutes. Then you have to let it sit in the fridge for two hours. Cut the cucumber in half without Peel with a spoon and...Main ingredient: Salmon
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Leave the beans to soak overnight, then drain them and let them simmer just barely in a crock pot with cloves of garlic and vegetable broth to just cover them,...Main ingredient: Mussels
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While it leads to boil the salt water to the dough, beat the egg yolks with the flour and nut, add the melted butter and then the wine previously reduced to...Main ingredient: Egg yolks
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Clean and wash the mushrooms and shallots and cut them into thin slices; chop together the parsley and tarragon, using Crescent; Peel and cut into small pieces...Main ingredient: Madeira Wine
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Amalgamate in 100 g soft butter 1 bunch tarragon boiled for a few minutes in salted water and finely chopped. Add fresh ground black pepper. Spread the sauce...Main ingredient: Butter
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Amalgamate in 100 g soft butter 1 bunch tarragon boiled for a few minutes in salted water and finely chopped. Add fresh ground black pepper. Spread the sauce...Main ingredient: Butter
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Cook the pasta in boiling salted water according to the instructions on the package. Chop the slices of smoked salmon. Separated egg white from the yolk of an...Main ingredient: Smoked salmon
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Clean the partridges; insert inside juniper berries, Rosemary, Sage, tarragon, salt and pepper. Meanwhile, put a saucepan on the stove where the partridges...Main ingredient: Partridges
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Form a compound composed of garlic and shredded ham to and with it the Turkey Breast; place over heat a saucepan and bring it to the right. Enter the chest and...Main ingredient: Turkey
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Clean the chicken; fiammeggiatelo, wash it and dry it. Wipe it with the juice of half a lemon inside and outside. Wash the tarragon, dry it gently and...Main ingredient: Chicken
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Clean and flaming chicken, wash it, dry it and rub it inside and out with lemon. Dissolve half lard over low heat and add the tarragon finely crushed, put...Main ingredient: Chicken
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Cut the chicken into pieces and put to cook in a nonstick pan. When will be well browned on both sides, sprinkle with salt, pepper and a little bit of herbs....Main ingredient: Chicken
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Cut the tomatoes into slices thick slices on rather a dish and coat with freshly ground pepper. Sprinkle with chopped plenty of herbs, then add garlic into...Main ingredient: Tomatoes
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Peel leeks; slice into rings and Herbed Breadcrumbs in oil and 1 teaspoon 2 ladles of broth with a hint of tarragon and shallots. Salt. After about 30 minutes...Main ingredient: Leeks
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Set the oven to 200 degrees and meanwhile roll out the pastry for quiche to make it thin. Then lined the inside a baking pan previously greased with butter,...Main ingredient: Pere
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Verify that the salt is free of foreign matter. Put it in a food processor with the dried herbs and spices. Reduce everything to a homogeneous powder. Keep and...Main ingredient: Full Rooms
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Put the breadcrumbs soaked in vinegar. Chop the tarragon and garlic put the mince in a bowl. Join the crumb squeezed, pureeing and pass through a sieve. Work...Main ingredient: Tarragon
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Put in a saucepan, chopped shallots, peppercorns and vinegar and reduce by 2/3. Go to the pass and put in a container in a water bath in lukewarm water....Main ingredient: Egg yolks
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Put in a pan shallots, sprigs of Chervil and tarragon, pepper, wine and vinegar; Let reduce by 2/3. Let cool and then add the egg yolks diluted with 1...Main ingredient: White Wine
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In a saucepan pour the wine and vinegar, let it evaporate until it reduces by one-third. Chop the onion and add it to the liquid, add the tarragon, salt and...Main ingredient: White Wine
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The doses are for 50 cl of salsa. Melt the gelatin tablet in 25 cl of cold soup, then put on the heat and boil for a few minutes. Let cool to room temperature,...Main ingredient: Parsley
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Firm eggs, remove the shells and mash egg yolks and whites separately. Finely chop the herbs; mince capers and gherkins. In a bowl, put the egg yolks, mustard,...Main ingredient: Capers
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The doses are for 50 cl of salsa. In a large saucepan place fish cutouts with bay leaf, celery, carrot, onion, white wine, 50 cl water, a little salt and...Main ingredient: Parsley
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Hard boil the eggs, collect the yolks in a bowl and mash well with a tbsp. Add to the mix a teaspoon French mustard, a little vinegar, salt and pepper. Begin...Main ingredient: Eggs
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Let reduce by 1/3 demi-glace sauce, pass through a canvas and add herbs that you'll chop, and supplemented with a few drops of lemon juice. Ideal for meats,...Main ingredient: Parsley
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Chop the herbs, then crush in a mortar. Add the anchovy desalted and fillets diliscati and capers desalted and crush them. Combine salt, pepper and egg yolk,...Main ingredient: Chives
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Pour the white wine and white wine vinegar in a saucepan and reduce by half. Lower the heat, add the velvety sauce and bring to a boil. Out of the fire...Main ingredient: Velvety Sauce
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Chop herbs after being washed and dried, then the shallots, anchovy, capers. In a bowl beat 1 fork with the vinegar with salt until dissolved, add 1 handful of...Main ingredient: Chives
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Firm 2 eggs and press the yolks with a fork.Work with a little vinegar to reduce them to cream. Join the raw yolk, salt, pepper and mustard. Mix and add to the...Main ingredient: Chives
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Mix the ingredients.Main ingredient: Mayonnaise
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Using a kitchen mixer, chop together parsley previously rinsed and dried with a paper towel, tarragon, lemon zest, capers and Pickled Gherkin. Immediately...Main ingredient: Mayonnaise
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Put in a saucepan the finely sliced onion, tarragon and vinegar; Cook for a few minutes. Add the fish fumet and let reduce by half. Add the velvety sauce and...Main ingredient: Butter
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As regards the amount of the various types of herbs work according to your taste. It is good though the determination of aromatic ones sparingly. Prick the...Main ingredient: Pig
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Add salt, pepper and season with nutmeg rub each slice of meat, then infarinarla. Heat together the oil with a knob of butter and Brown the meat. Deglaze with...Main ingredient: Turkey
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Wash the lettuce. Dry them and cut them roughly with his hands. Peel spinach, wash them and dry them. Clean the scampi peeling away the heads from tails, then...Main ingredient: Scampi
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Mix everything (except the tarragon and Chervil to be added to the end) and pass it to the mixer until mixture is smooth; remove from mixer, add the herbs...Main ingredient: Tomato
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Clean the cuttlefish, moscardini and scallops, wrap them in slices of bacon. Stick the ingredients on skewers alternating 4. Melt the butter in a frying pan,...Main ingredient: Tarragon
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Clean peppers, various privatel of petioles and seeds, cut them into strips. In a saucepan heat three tablespoons of olive oil and let Brown a chopped onion....Main ingredient: Sturgeon
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Heat a saucepan, whose flesh does not occupy more than 2/3 capacity, until you reach the right degree of heat; place the meat, indorarla by all parties, reduce...Main ingredient: Beef
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Cut the meat into pieces and pass in the flour; later doratela butter. Add the parsley, tarragon and chopped shallots. Simmer for 45 minutes. Meanwhile, melt...Main ingredient: Beef
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03580 TAGLIATELLE with PORCINI MUSHROOMS and BEANS INGREDIENTS 4 PEOPLE 320 g tagliatelle, 200 g of fresh beans, 50 g of dried porcini mushrooms, 30 g butter,...
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Keep aside 4 whole scampi. Shelled shrimps and other shrimp: cut and chunks them and half of the shrimp; leave others whole shrimp. Peel the tomatoes,...Main ingredient: Scampi
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Saute garlic and tarragon butter. Add the prawns and scampi and moisten with the wine. Evaporate, add salt, pepper and add the cream. Remove from heat and stir...Main ingredient: King Prawns
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Together in the mixer the flour with the butter, an egg, wine and salt. Blend until a homogeneous paste is formed; wrap it in foil for food and let rest in...Main ingredient: Fresh Salmon
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For comics: Saute carrot, celery and onion; Add the heads of shrimps and wet with the dry Martini. Add a tablespoon of flour, two ripe tomatoes, fish broth and...Main ingredient: Scampi
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Bear in bathroom one night and beans then cook for an hour in water with a medium onion, 2 Sage leaves, a sprig of tarragon and a sprig of Chervil. Clean the...Main ingredient: Mullet
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Ingredients for 4 people: 8 fresh sole fillets ready for cooking, a large knob of butter, a few drops of lemon juice, salt and white pepper.For the filling:...Main ingredient: fillets of sole
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Preparation: shelled eggs and cut them into wedges. Cut onions into thin slices. FRY in a pan with the butter and onions simmer them until imbiondite, add salt...Main ingredient: Hard-boiled Eggs
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Wash and check the zucchini, cut into sticks of a certain thickness and steam Cook for a quarter of an hour. Let cool and place in a serving dish. Strew with...Main ingredient: Zucchini