Recipes with frozen pastry
In the following list of recipes you can find 30 recipes made with frozen pastry ingredient.
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Thaw the dough. Roll out on lightly floured pastry Board. Cut with a round cutters with wavy edges with a diameter of about 5 cm. Knead the scraps, knock 'em...Main ingredient: Cream Of Hazelnuts And Cocoa
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Grease a mould from tart with a diameter of 25 cm approximately. Thaw the dough, roll out the dough with a rolling pin and pastry-lined mold is obtained: the...Main ingredient: Banana
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Thaw pastry at room temperature, then roll out the dough with a rolling pin and a buttered mould lined by 22 cm. Prick the bottom with a fork, cover with...Main ingredient: Raspberries
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Roll out the pastry thawed in browse round 1. Line buttered mold forming around 1 a. Cover the dough with aluminum paper sprinkled with dried beans. Bake in...Main ingredient: Chestnut Jam
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Allow to thaw the pastry, then spread it in a pan. Gather together the coconut, icing sugar and granulated and the almond essence. Finally mix in the egg...Main ingredient: Grated Coconut
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Thaw the pastry, roll out the dough to a thickness of 1/2 inch, put it in a cake tin and bake at 180 degrees for 25 minutes. Let cool. Whip the egg yolks with...Main ingredient: Black Grapes
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Defrost the pastry and roll out the dough using a rolling pin, on a work surface sprinkled with flour. Grease and flour a baking dish sprinkle that ricoprirete...Main ingredient: Yoghurt
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Thaw the pastry and roll out into a buttered and floured mold. Place the macaroons at the bottom of the dough into 5 files. Beat the eggs with the sugar and...Main ingredient: Amaretti Biscuits
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Keep aside a little pastry for the grille and the rest one-lined tart mould. Mix the softened butter with flour, sugar and coffee. Coat the surface of the...Main ingredient: Apricots
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Thaw the pastry, then roll out and cut into a disk with which rivestirete round tart mold, greased. Bake in oven at 180 degrees for 20 minutes.In a saucepan,...Main ingredient: Apricots
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Roll out the pastry into 1 disc and line a cake tin with 24-in diameter 26 cm greased; and poke the dough on the bottom. Lay the biscuits, cut in half...Main ingredient: Cherries
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Thaw the dough according to package instructions then lined a buttered and floured. Sprinkle the dough with 3/4 of Amaretto, distributed over figs peeled and...Main ingredient: Figs
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Let the dough thaw and roll out with a rolling pin into a sheet about 1/2 inch, infarinandola from time to time. The pastry-lined with a pan of about 22 inches...Main ingredient: Mandarins
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Peel and wash more thoroughly, then dry them and put them to cook in a saucepan with sugar and some mint leaves as soon as possible. After leaving thaw the...Main ingredient: More
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Defrost the dough. Wash, divide in half and peel the pears. put them in a saucepan with red wine, 25 g sugar and cinnamon and cook for about 15 minutes....Main ingredient: Pere
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In a bowl mix the ricotta, eggs, 30 g butter, macaroons, almond, cream, sugar and nutmeg. Mix for a long time. Grease a round cake pan and low and roll out the...Main ingredient: Ricotta
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Let pastry thaw and soak the raisins in warm water. Meanwhile chop with pine nuts, walnuts and hazelnuts. Pass through a sieve the ricotta, by dropping it into...Main ingredient: Ricotta
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Roll out the pastry into a pie dish by 22 cm and gilds in oven for 20 minutes. 350 ml milk heated with half of the sugar in a saucepan. Melt another bitter...Main ingredient: Chocolate
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Defrost the pastry, pulling it out of the refrigerator at least 15 minutes prior to use. Then, using a floured rolling pin, roll out the dough on a plane (also...Main ingredient: Apples
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A few hours before preparing the cake, Peel the oranges and remove the skin from each slice. Let them rest with a little sugar. In a small bowl, combine the...Main ingredient: Delicious Apples
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To thaw the pastry, then roll out with a rolling pin into thin strips 1. With the help of 1 or 1 glass mold to obtain diskettes of 8 cm in diameter. Rattle off...Main ingredient: Dates
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Thaw the pastry, thin with rolling pin and pull out into four squares. Peel the apples and remove the core scoop provided, fill the cavity with a bit of sugar,...Main ingredient: Apples
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Let the dough thaw, pull it with the rolling pin to a thickness of about 2-3 mm, cut into disks of 5 cm in diameter. Put a spoonful of jam on each disc,...Main ingredient: Jam
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Thaw pasta and foderatevi a covering or edge. Grate the cheese, cream. the three beaten eggs, cream, salt, pepper. Pour the mixture into the cake tin and bake...Main ingredient: Gruyere Cheese
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Thaw and roll the pastry in the shape of a disk; put this in a buttered Cake Pan and prick with a fork several times. Boil rice, cream. Brown sugar and half...Main ingredient: Poppies
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Let thaw the pastry. Turn on the oven to 180 degrees. Roll the dough disk and place it: in a pan greased and floured. Stamped on the bottom with a fork, cover...Main ingredient: Frutti Di Bosco
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Roll out the pastry and foderatevi a buttered. Stamped on the bottom with a fork. Clean and slice the onions, butter flavour and cuotele covered half an hour...Main ingredient: Onions
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Very well drained peaches from the syrup and pass through a mixer collecting the past into a bowl. Reduce fine powder amaretti and blend the peaches. Unite...Main ingredient: Peaches
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Wash the apricots, cut them in two and cherries. Put them in a saucepan for 10 minutes with 50 g sugar and 1/2 l of water and cook over low heat, then drain....Main ingredient: Apricots