Recipes with type trenette pasta

In the following list of recipes you can find 40 recipes made with type trenette pasta ingredient.
  • Brown in pan, in a little olive oil, sliced onion, diced tomatoes, peppers with seeds, coarsely chopped, garlic heads crushed, chopped parsley (or cilantro), 1...
    Main ingredient: Spicy Green Peppers
  • Peel, wash, dry and cut into thin slices only the white part of the leek. Wash, drain and cut the broccoli into florets. Wash and scrape carrots; cut them into...
    Main ingredient: Lobster Tails
  • Wash the capers with cold water, then dry them well and chop together parsley leaves Peel and wash, the Rosemary and Sage leaves washed. Put the mince in a...
    Main ingredient: Capers
  • Puree the pepper, the onion, the mascarpone cheese, herbs, salt and pepper. Boil the pasta, raffreddatela and dress with the sauce.
    Main ingredient: Peppers
  • Clean, wash and cut into pieces 2 beans. Boiling salted water and boil the beans. While still al dente throw the pasta in same water and let them Cook...
    Main ingredient: Green Beans
  • Wash and dry the Basil, finely chop the garlic cloves, combine 10 tablespoons dietary oil and stir until mixture is well blended. Boil the trenette al dente...
    Main ingredient: Basil
  • Open the mussels and retrieve the fruits; keep from someone whole and chopping the others. Brown a clove of garlic in a little oil and add the tomato, a leaf...
    Main ingredient: Mussels
  • Remove the skin to swordfish steak and then cutting it into cubes that once slapstick, FRY in hot olive oil. When the swordfish cubes are browned, pour a...
    Main ingredient: Swordfish
  • Put in a mortar the Basil, garlic, pine nuts, (boiled potatoes) and a pinch of salt and pound well adding little by little, half of the cheese and the Parmesan...
    Main ingredient: Basil
  • Pass in four beautiful moulinex handfuls basil leaves, 2 cloves of garlic, 2 tablespoons Parmesan cheese, 2 tablespoons pecorino romano and about half a glass...
    Main ingredient: Basil
  • Bring to a boil salted water and cook the pasta. Meanwhile, in food processor with chopping blade put the radicchio, pine nuts, 4 tablespoons of cheese, a...
    Main ingredient: Green Radish
  • Clean, wash, bone the anchovies, then blend with the bezel. Also chop a handful of parsley and 2 garlic cloves. In a skillet, sauté whole garlic clove into the...
    Main ingredient: Anchovies
  • Put to cook in salted water the trenette. 2 tablespoons toasted pine nuts in a non-stick frying pan without seasoning. Put in Blender drained from tuna oil, a...
    Main ingredient: Tuna in olive oil
  • Soak the mushrooms in about 15 cl of hot water for 15 minutes, then remove the stalk, cut into thin strips and cook them in the same soaking liquid to which...
    Main ingredient: Dried Shiitake Mushrooms
  • Wash the anchovies to dissolve them in a pan with a little oil in which you have made Brown the garlic and chilies that then will be removed. Chop the olives,...
    Main ingredient: Ventresca Di Tonno
  • Put a fire pan with 4 tablespoons oil, 3 cloves of crushed garlic with the appropriate, and on a particular vessel 5 chopped anchovies; mash with a fork and...
    Main ingredient: Anchovies
  • In a saucepan put the cold sliced onions, chopped tomatoes and salt to taste. Close the lid and cook on low flame for 30 minutes, checking occasionally that...
    Main ingredient: Onions
  • FRY in hot oil, garlic, Basil and parsley. Add a little tomato and anchovy fillets, chopped. Cook over high heat for 5-6 minutes, then pour half a glass of red...
    Main ingredient: Anchovy fillets
  • Mix chopped rocket with the soncino, Basil and Mint, drizzle with olive oil, a pinch of salt and shredded cheese. Cook the trenette in salted water, drain and...
    Main ingredient: Arugula Salad
  • Dip the herbs in a large pot of boiling water, when the water will boil add the trenette and lead to firing. Heat the oil with the garlic to remove as soon as...
    Main ingredient: Herbs
  • Let dry chopped onion in butter, add the Apple peeled and cut into cubes, sprinkle with the brandy, sprinkle with flour, mashed potatoes, pour in the milk and...
    Main ingredient: Apples
  • Peel, boil, squeeze and chop the nettles. In a skillet heat 2 tablespoons of olive oil, add the chopped onion with a garlic clove, Diced Bacon, then the Basil...
    Main ingredient: Nettles
  • Drain clams, keeping them in lightly salted water for about half an hour; clean the mussels. Open the shellfish on the fire, keeping aside the produced water,...
    Main ingredient: Mussels
  • Boil the beans and spezzettateli in 2 or 3 pieces. Cook pasta al dente and serve with pesto, cheese, oil and beans. Serve hot.
    Main ingredient: Green Beans
  • Prepare the pesto. Wash the basil leaves and dry them gently with a cloth. Put in Blender garlic peeled and cut into thin slices, pine nuts, walnuts Pecans and...
    Main ingredient: Pesto
  • In a saucepan, Brown the garlic and parsley, then dorarvi the fish, remove the garlic and add the crushed tomatoes; Add salt, pepper and bring to boiling. Boil...
    Main ingredient: Arzilla
  • Open the mussels in the pan over high heat on a base of olive oil and fresh garlic in large chunks, lightly fried; separate mussels from the broth. To restrict...
    Main ingredient: Mussels
  • Clean and open to book the sardines; Meanwhile, boil the water for the pasta with a big tuft of wild fennel and salt. In a skillet to braise the onion with a...
    Main ingredient: Sarde
  • Peel and remove seeds from tomatoes, salt lightly with a pinch of salt, leave them for half an hour to lose water, then process them in the mortar along with a...
    Main ingredient: Tomatoes
  • Cook scampi with a little tomato, 1 little oil and half a glass of white wine, some shelled (just keep the code), other adult to decorate. After you drain the...
    Main ingredient: Clams
  • Keep clams in salted water for a few hours to make them flush then make them open in a large skillet over high heat, stirring so that each one may receive the...
    Main ingredient: Clams
  • Boil in hot water and cut the asparagus tips; boil in salted water the shrimps; cut the tomatoes into 4 pieces and chop the parsley. Cook pasta al dente. In a...
    Main ingredient: Asparagus Tips
  • Slip a handful of pistachios, burned in boiling water, Peel and chop. Brown the butter with Sage leaves and 3 a clove of garlic. Cut into strips, season fresh...
    Main ingredient: Fresh Salmon
  • Open the mussels with a splash of wine, parsley and garlic. Remove the valve and filter the cooking liquid. Cook for 5 minutes the tomatoes in pieces with oil...
    Main ingredient: Mussels
  • Sauté the leek into rings with olive oil, then add the diced tomatoes, the concentrate, pepper and salt. Bake for 15 minutes and add the chickpeas. Cook for 4...
    Main ingredient: Shrimp
  • 03335 TRENETTE IN SALAD with SCAMPI and COCKLES INGREDIENTS 320 g trenette, 600 g 400 g clams, shrimp, 1/2 cup of dry white wine, 50 g of basil, a sprig of...
  • In a casserole put cold tomatoes cut into pieces, onion cut into rings, the anchovies. Cover with the lid and leave to cook over low heat for half an hour....
    Main ingredient: Tomatoes
  • In a large frying pan put a little olive oil and then fry chopped onion and garlic; Add the cuttlefish, then cut squid into strips (without heads and tentacles...
    Main ingredient: Cuttlefish
  • Brush, boil, shell Mussels and maintain the cooking liquid. Put in a pan a few tablespoons of olive oil, 1 clove garlic and rosolarvi the mussels;...
    Main ingredient: Mussels
  • Drain tuna, pour it into the Bowl where you condirà the dough and close it with a fork. Peel the clove of garlic and cut it into thin slices. Wash the Basil...
    Main ingredient: Tuna in olive oil