Recipes with grated cheese
In the following list of recipes you can find 424 recipes made with grated cheese ingredient.
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Remove the head, entrails and bone the anchovies; wash them, dry them on absorbent kitchen paper. Softened in milk the crumb of bread by squeezing and...Main ingredient: Anchovies
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Prepare the dough. Prepare the pot roast and chop the quantity indicated. Blanched spinach, mince and add them to the meat. Mix with the egg yolks, whole egg,...Main ingredient: Eggs
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Peel the potatoes, cut them into dice and cook in steam for 20-25 minutes. Pass the potato masher. Meanwhile, in a saucepan heat a knob of butter, let wither...Main ingredient: Cauliflower
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Boil rice, drain it, season it with butter and grated cheese. Let it cool down. Saute In a little butter, the minced meat and the chopped liver; wet with wine...Main ingredient: Rice
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Fry the onion in butter and 30 g of oil. Combine ingredients, calf and peas. To season, combine the sauce diluted in a ladle of broth with chopped herbs....Main ingredient: Rice
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Cut the breasts in half and then again divide them into two, remove the drumstick and batteteli slightly. In a bowl mix the ground beef with the grated cheese,...Main ingredient: Chicken
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Use a rectangular low and wide dish. Lay the asparagus and cover them to 70% water (no need to be overwhelmed). Put 15 minutes Full power to the microwave,...Main ingredient: Asparagus
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Boil for a quarter of an hour the asparagus in boiling salted water. Drain them and dry them. Align first layer on the bottom of a baking dish greased with the...Main ingredient: Asparagus
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Peel and wash the asparagus, Cook in boiling salted water for a quarter of an hour. Drain them and cut the tips from them. Blend the stems pass the proceeds...Main ingredient: Asparagus
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Boil the asparagus. Drain them and place in a buttered baking dish. Prepare the bechamel, grated cheese, cream. the two yolks, salt and pepper. Place over...Main ingredient: Asparagus
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Peel and wash the asparagus, boil them in salted boiling water for a quarter of an hour. Drain them, dry them gently so as not to break them. Place on serving...Main ingredient: Asparagus
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Peel and wash the asparagus, boil them in salted boiling water for about 10 minutes. Drain them and put them in a buttered baking dish. Cut the ham into strips...Main ingredient: Asparagus
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Drain cod and cut it apart rather large. Remove the skin and the thorns. In a pan heat four tablespoons of olive oil, chopped onion, saucepan, heat the cloves...Main ingredient: Cod
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Put stockfish in cold water to soften for at least 7 days, changing the water often. After this time, spellarlo and remove bones and spine. Then wash and bone...Main ingredient: Stockfish
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Icing half an onion slice and let dry in a little butter along with the Diced Bacon. Apart beat the egg with two tablespoons of cream and cheese. Add salt and...Main ingredient: Crab Meat
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Half chopped Bacon, ham, parsley and the garlic. Put everything into a bowl, add the minced meat, two tablespoons of grated cheese, egg, salt, pepper and mix....Main ingredient: Zucchini
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Cut the white part of the ribs well peel apart about five inches. Boil in salted water. In a pan heat the oil, add the chopped garlic and the anchovies water...Main ingredient: Swiss Chard
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Boil the spinach, drain thoroughly, and used only the shores cut into small pieces. Place in a buttered baking dish in alternating layers of béchamel sauce and...Main ingredient: Swiss Chard
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Very firm snow mounted the egg whites, add the grated cheese, and with this mixture formed big bullets as a nut that, fried in oil, become very large as...Main ingredient: Gruyere Cheese
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Worked fine the ricotta with a wooden spoon until you get a very smooth and homogeneous cream. Cream. a whole egg, flour, salt, pepper and a pinch of nutmeg....Main ingredient: Ricotta
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Let soak for an entire night the beans. The next day, put them in a saucepan and cover with cold water and add the chopped onions, the pork rind diced ham, a...Main ingredient: Borlotti Beans
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Divide the broccoli florets, wash them for a few minutes in boiling salted water. Drain and let cool. In a large saucepan, saute in two tablespoons of olive...Main ingredient: Broccoli
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Beat the eggs with salt, milk and grated cheese. Cook the thin pancakes in butter. When are cool roll them up, cut into thin strips, put them in the hot broth...Main ingredient: Broth
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Cut the vegetables in flavour, and match over low heat, in a little butter, salt them. Cover with a little broth and cook for twenty minutes. Add the remaining...Main ingredient: Broth
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Beat the eggs, add one tablespoon of flour and two of grated cheese, add salt and pepper. Dilute the mixture with just enough milk to make a smooth cream....Main ingredient: Vegetable Broth
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Cook the mushrooms for 10 minutes with a little butter, salt and pepper and keep the cooking liquid. Merge with diced chicken and seasoning in hot butter....Main ingredient: Chicken
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Cook spinach, drain them, then toss them to the knitting mill. Chop the flesh and ham. Mix meat, ham and spinach, add two tablespoons of grated cheese, mix...Main ingredient: Béchamel Sauce
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2_03378 CANNELLONI with RICOTTA and STILTON INGREDIENTS for 4 PEOPLE 500 g ricotta, 4 eggs, nutmeg, 120 g of grated cheese to the dough, a lemon, a box of...
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Wash the scallops and open them raw with a Pocket knife, keeping only the valve with the coral. Apart from preparing a homogeneous mixture with breadcrumbs and...Main ingredient: Scallops
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Wash scallops and April in raw with a Pocket knife. Keeping only the valve with the coral. Add peeled shrimp. Aside from preparing a homogeneous mixture with...Main ingredient: Scallops
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Clean the mushrooms and remove the stems and chop them finely. Cook in oil, insaporitro with the garlic that leave, for twenty minutes. Remove the sandwich...Main ingredient: Porcini Mushrooms
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Let thaw the puff pastry. Prick the sausages, wrap it in aluminium foil and lessatelo for an hour and a half. Clean the herbs, boil in salted hot water, drain,...Main ingredient: Salami
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Prepare the broth in a pot 2 liters of cold water, vegetables, spices, knee, neck, gizzard, liver and the paw Bared. Savoury Pies. Bring to a boil and then...Main ingredient: Gurnard
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In a pan melt a knob of butter and briefly insaporitevi the meat, stirring often. Withdrawn from heat, transfer to a bowl and add the finely chopped...Main ingredient: Mortadella
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Remove the hard leaves with artichokes, stem and thorns; allargarli well and let them soak for a quarter of an hour in water acidulated with lemon juice. Put...Main ingredient: Artichokes
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Clean the artichokes by tougher leaves and tipped with spines, cut them into 4 and time in a bowl with water and lemon juice (not to let them blacken). Cook in...Main ingredient: Artichokes
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Sprinkle the artichokes well cleaned with lemon juice why not blacken and boil them in water to a boil for 10-15 minutes. Retire it, drain them and spread a...Main ingredient: Artichokes
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Clean the artichokes by removing the hard leaves and keeping the hearts, cut into wedges. Put them in a solution of water and lemon juice to make it turn...Main ingredient: Artichokes
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Artichokes, wash them away by thaw and cut the hearts in half. Boil the leaves and the stems and processing them.Saute the hearts with garlic and oil, wet with...Main ingredient: Artichokes
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A winter dish (the Thistles are found only in winter).Clean well the cardi, cut them into small pieces by 5 cm, put them as in a bowl with some water where you...Main ingredient: Cardi
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Peel the cardi, cut the ribs into pieces of about eight inches by removing the filaments. Boil them in two litres of salt water acidulated with lemon juice....Main ingredient: Cardi
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Peel the cardi, cut the ribs into pieces of about five centimeters and eliminated all the filaments. Boil them in salted water letting them simmer for about...Main ingredient: Cardi
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Divide the cauliflower florets and wash thoroughly in. Boil in salted water for about 20 minutes. Drain very well. Hard boil the eggs, let them cool, Peel...Main ingredient: Cauliflower
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Wash and boil whole cabbage in salted water for a quarter of an hour. Drain Them. In a saucepan melt the butter left, when he became Golden add the Brussels...Main ingredient: Brussels Sprouts
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Peel and wash Brussels sprouts by removing the cores and the toughest outer leaves. Steam Cook in a saucepan containing water flavoured with some peppercorns,...Main ingredient: Brussels Sprouts
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Cook the rice. Boil a pan of salted water. Remove outer leaves of cabbage and remove a protective Cap 10 cm diameter on top of the cabbage. The 3/4 Svuotatene....Main ingredient: Cabbage
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You heat the oven to 200° c (thermostat 6). Peel the cabbage, wash and cut into strips. Put to cook in a pot of boiling water until it is tender. Drain them...Main ingredient: Cabbage
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Peel, wash and cut into strips the leaves of cabbage. Emerge them for 5 minutes in water at a boil, drain, raffreddatele in cold water, drain well and...Main ingredient: Savoy Cabbage
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Peel the potatoes, cut them into thin slices. Peel and wash the cabbage, cut into thin strips. In a pan left melt a knob of butter, lay one layer of potatoes...Main ingredient: Savoy Cabbage
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Washed mussels under running water. Put them in a pan with oil, wine, parsley, garlic and a pinch of pepper. Put on the fire. When the valve opens, it only...Main ingredient: Baby Squid
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Wash the potatoes and boil unpeeled in salted water. Drain, peel them and pass through the potato masher by dropping the proceeds into a bowl. Add butter and...Main ingredient: Zucchini
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Combine all ingredients and heat without boiling. Add cubes of crusty bread or boiled ham in the mixture or use it for the fries.Main ingredient: Chili
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Let the butter soften at room temperature then, working energetically with the grated potato, flour and a pinch of salt. When the mixture has become...Main ingredient: Cheese
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Prepare the filling: in a bowl, place the chopped veal, join the Sweetbreads or the brains out first in hot water scalded and then cut into cubes, chopped...Main ingredient: Calf
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Peel, wash the turnip greens, boil in salted boiling water for about 10 minutes. Drain and put them in a pan where you did already melt the butter. Let them...Main ingredient: Turnip Greens
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In a pan with plenty of oil left to gild a clove of garlic, a delete. Add the spring onions Peel and cut into thin slices. FRY for 5 minutes. In a bowl beat...Main ingredient: Spring Onions
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Boil the whole onions in boiling salted water for a quarter of an hour. Drain, let cool. Using a sharp knife, remove the pulp leaving of bowls. Chop the pulp...Main ingredient: Onions
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In a pan melt soft focus the gorgonzola cut into cubes with the cream. Chop the pistachios. Pistachios blanched and mince. Boil shells and when the pasta is...Main ingredient: Gorgonzola Cheese
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Clean, wash and cut the ribs into sticks six or seven inches long. in a saucepan bring water to a boil, add salt and lessatevi just a little at a time the...Main ingredient: Celery
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Boil spinach, strizzateli, mince and season with half the butter and a clove of garlic, salt and pepper. Cook the sausages, as indicated in the previous...Main ingredient: Pig
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Beat the egg yolks, then you put in a saucepan. Mix with grated cheese and put it on a low flame mixes by joining lemon juice and a little broth. When it...Main ingredient: Eggs
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In a saucepan melt 45 g butter and let them dry a stick of celery and chopped onion, thinly sliced. Add the most tender artichokes and potatoes cut in wedges,...Main ingredient: Artichokes
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In a Pan fry the chopped bacon. Add the Brussels sprouts, washed and cut in half; mix and bathed with a glass of water; simmer for twenty minutes. Remove...Main ingredient: Brussels Sprouts
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In a quart and a half of water Cook the potatoes cut into slices, beans, carrot and onion into slices. After 20 minutes turn and blend. Add salt and pepper...Main ingredient: Broad Beans
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Wash, drain, cut into small pieces, season the Endive in a pan with 30 g of butter and then add the peas. Cover and let simmer for 5 minutes. Savoury Pies....Main ingredient: Belgian salad (Endive)
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Pour into a pot of milk and broth, bring to a boil, add salt and lessatevi the lettuce for 5 minutes. Shake It. In a saucepan melt the butter, Add flour, keep...Main ingredient: Lettuce Salad
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Keep the dried legumes like beans, lentils, broad beans, peas overnight in lukewarm water. Eliminate those that are afloat, put to cook the remaining salt in...Main ingredient: Mixed Vegetables
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In a saucepan left wilted butter onion thinly sliced. Add the tomatoes peeled, deprived of seeds, cut into slices and let flavour for a quarter of an hour....Main ingredient: Perini Tomatoes
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In a pan put three tablespoons of oil and insaporitevi the white part of the leeks, thinly sliced. Pour into a glass of milk when you melted a tablespoon of...Main ingredient: Leeks
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In a saucepan heat the butter with a little oil and insaporitevi the onion and chopped celery, FRY for 4 minutes. Pour the hot broth. Add the potatoes, peeled...Main ingredient: White Celery
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Cut into small pieces and pumpkin slices the potato; Cook for about half an hour in so much water just enough to cover and add the nut. Puree the mixture, pour...Main ingredient: Pumpkin
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Peel and cut the potatoes into wedges and sliced the flesh of the pumpkin. In a saucepan, bring to a boil the milk with two glasses of water, then add...Main ingredient: Pumpkin
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Bring the broth to a boil and and bake for 1/2 hour the clean celeriac and cut into pieces. Puree the mixture, put the salmon in a saucepan and barely bubbles...Main ingredient: Celeriac
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Boil the asparagus for a quarter of an hour. Drain them, eliminate the hardest part of the stem, chop coarsely and season in a knob of butter. Prepare crepes,...Main ingredient: Asparagus
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Clean the mushrooms with a damp cloth. Cut them into thin slices and, on low heat, let them dry in a pan with a knob of butter. Half-cooked add the parsley,...Main ingredient: Mushrooms
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Prepare crepes. On each distributed a little chopped ham and cubed fontina in equal measure. Roll them up and allineatele in a buttered baking dish. Cover with...Main ingredient: Fontina Cheese
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Prepare the crepes and set them aside to cool. Boil spinach keeping them al dente, drain, strizzateli and season with a spoon of oil and a knob of butter....Main ingredient: Spinach
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Make a batter with flour, eggs and milk; Add salt a little. Grease from time to time a small frying pan with a little butter and batter you many thin pancakes....Main ingredient: Eggs
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Make the crepes joining spinach smoothies. Prepare the filling: in a saucepan, melt butter, Add flour, fry it, diluted with milk, season with nutmeg, salt and...Main ingredient: Eggs
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Boil the carrots for a quarter of an hour. Cut them to pezzetti, flavour in a pan with butter for 15 minutes. Withdrawn from the heat and pass through a sieve....Main ingredient: Carrots
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Peel and wash the cauliflower, divide the florets and boil in salted boiling water for about 10 minutes. Drain very well and, over medium heat, Cook seasoning...Main ingredient: Cauliflower
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Boil the potatoes in their skins. When they are cooked, Peel and pass through a food mill. Add to the mixture of eggs and cheese, a plenty of chopped parsley,...Main ingredient: Potatoes
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Boil the potatoes, Peel and pass through a knitting mill still hot. Season the mixture with the chopped mortadella, a tablespoon of grated cheese, parsley,...Main ingredient: Potatoes
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Boil the potatoes in their skins for 40 minutes in salted water. When cooked Peel, pass through the dropping the past masher into a bowl. Incorporated in a...Main ingredient: Fontina Cheese
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Add the polenta gialla 2 cold eggs, grated cheese and diced spicy salami. Make great meatballs when a great nutty, passed in flour, egg and breadcrumbs. Fry.Main ingredient: Yellow Polenta
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Peel, wash the spinach and boil them with the only remaining water on the leaves. Drain, strizzateli very well, Chop fine. In a small saucepan melt butter, mix...Main ingredient: Spinach
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Beat the eggs with a pinch of salt, cheese and tomato sauce, then pour into a pan of 25 cm in diameter with heated olive oil over medium heat. Lower the heat...Main ingredient: Eggs
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Add the chopped onion in butter; Add the Bacon strips, when transparent add the peas, cover and after 20 minutes add the zucchini slices; After 1/4 of an hour...Main ingredient: Zucchini
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After ben washed Swiss chard, boil, drain, and chop finely strizzatele. Then brown them in butter, letting them dry, then remove from heat and place them in a...Main ingredient: Swiss Chard
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Boil the beans in salted water, drain, season with 40 g of melted butter and bechamel sauce to be a bit choppy. Serve sprinkled with grated cheese.Main ingredient: Green Beans
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Boil the beans, drain and spezzettateli. In a saucepan melt the butter left at low heat and let wither the chopped shallots. When they become transparent add...Main ingredient: Green Beans
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Boil the beans cleaned for ten minutes in salted water, drain and let cool. In a large saucepan, saute in two tablespoons of olive oil the clove of garlic...Main ingredient: Green Beans
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In a small saucepan put peeled, butter, two tablespoons of olive oil, chopped onions, chopped basil, salt and cook for twenty minutes. Blend everything...Main ingredient: Mascarpone
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In a saucepan heat a tablespoon oil, saucepan, heat the bacon cut into cubes and chopped red pepper. When they took color add the peeled tomatoes, adjust salt...Main ingredient: Bacon
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Bring to a boil the water for the pasta without salting too. Meanwhile, in a bowl with chopped the prongs of the fork the ricotta, add the scamorza cut tiny...Main ingredient: Ricotta
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Cook pasta in salted water. Drizzle with peas, 1 knob of butter melted, 1 spoon of grated cheese.Main ingredient: Peas
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Cook the pasta in salted water brought to full boil. Meanwhile, place butter in a pan and let it melt in a Bain-Marie. Just ready retire it from heat and mix...Main ingredient: Saffron
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Chop carrots, potatoes, onion and seasoning in a saucepan with 3 tablespoons of olive oil. Cover with a half liter of water and cook for 20 minutes. Add the...Main ingredient: Pesto
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Bear in bathroom 10 minutes breast slices in beaten egg with a little salt, then put them in the breadcrumbs. Cook in plenty of butter, about a quarter of an...Main ingredient: Turkey
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Boil the fettuccine in salted water. Meanwhile, in a pan and let it melt the butter soft focus and then diluitevi the sauce roast which should be pretty...Main ingredient: Butter
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Make pasta, pull it to browse, bend it and cut the fettuccine. In a pan melt the butter soft focus, add half the grated cheese and a little ' pepper. Boil the...Main ingredient: Cream
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Cover the fillets of sole with a sheet of plastic wrap and beat them lightly with a meat tenderizer. Separately, in a bowl, mix together the grated cheese with...Main ingredient: Sole
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Boil fennel well washed in salt water. Drain, dry as much as possible and, once warm, cut into thin wedges. In an ovenproof dish let melt the butter, add the...Main ingredient: Fennel
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Peel, wash and boil the whole fennel in salt water. Cut them into thick slices widthwise and gently pat dry on paper towels. Put them in beaten eggs with salt...Main ingredient: Fennel
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Remove the pastry from the packaging and lay them for ten minutes at room temperature; Soak the mushrooms in a bowl with very hot water; stir the egg yolk in a...Main ingredient: Dried porcini mushrooms
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In a frying pan then add the meat with a knob of butter and put it in a bowl. Add the chopped cooked ham. Prepare the béchamel sauce, refrigerate, add salt and...Main ingredient: Calf
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Beat the eggs, add salt, add the fontina in cubes, strips or chopped ham and a tablespoon of grated cheese. Cook the omelet in a pan just veiled and let oil...Main ingredient: Fontina Cheese
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Beat the eggs, add the ham and a sprig of parsley, one tablespoon of grated cheese, 2 tablespoons of cream, adjust salt and pepper in moderation. In a pan melt...Main ingredient: Ham
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Beat the eggs, add the chopped cooked ham, six Sage leaves washed, dried and chopped, 1 tablespoon of grated cheese and 2 of cream. Add salt and pepper. In a...Main ingredient: Ham
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Wash the borraggine, cut it finely and add over low heat with a few tablespoons of oil in a covered container. Beat the eggs, add the grated cheese,...Main ingredient: Borraggine
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Beat the eggs with a little salt and pepper, add a tablespoon of grated cheese, herbs, chopped (2 tablespoons). In a pan place a knob of butter, when it is hot...Main ingredient: Mint
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Remove the crust from the bread, pick up the crumbs in a bowl and cover with milk. In a Holster beat the eggs, add the squeezed crumb, grated cheese, some...Main ingredient: Stale Bread
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Very thinly slice the white part of the scallions and let it dry in a pan with the butter. Add the Bacon strips, stir for a few minutes, retired and let cool....Main ingredient: Green Olives
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The vegetables can be various, asparagus, artichokes, Zucchini, spinach, peppers. All are cooked separately with a little butter or blanched in salted water to...Main ingredient: Eggs
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1 chopped stalk of celery, 1 carotina, 1 onion, a few leaves of mint, lemon balm and basil. FRY a little oil and butter and add chopped vegetables and dry...Main ingredient: Acacia flowers
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Beat the eggs, salted lightly. In a small frying pan melt a bit of butter at a time and two or three thin pancakes. Roll them up separately and cut into...Main ingredient: Eggs
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Rub the bread slices with the garlic in the hot broth, affogarle and cook them over low heat. When taking a boil add preserves, marjoram, salt, pepper and Cook...Main ingredient: Home-Made Bread
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Mix well ricotta cheese, flour, eggs, cheese; flavored with minced parsley, nutmeg and salt. Do with the dough small meatballs Dunks, let rest in a cool place...Main ingredient: Ricotta
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Cut mushrooms, clean them, in large chunks. Pasateli in beaten egg with a little milk and slightly salty, then in a mixture of cheese and breadcrumbs. FRY a...Main ingredient: Porcini Mushrooms
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Carefully clean the mushrooms. The largest cut into slices not too thin and leave others whole. In a saucepan melt 30 g butter and minced shallots wilt. Add...Main ingredient: Mushrooms
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Clean the mushrooms and remove the heads from the stalks and chop them. In a pan heat two tablespoons of oil, let them cook the garlic, chopped stalks...Main ingredient: Mushrooms
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Clean, wash, chop mushrooms with a medium-sized onion. Put everything in Brown with three tablespoons of olive oil. When the mushrooms have browned add the...Main ingredient: Mushrooms
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Cut the pumpkin shell, remove the pulp, seeds and filaments discarded, cut into slices and cook in the oven at 180 degrees for 40 minutes, then iron the paper...Main ingredient: Pumpkin
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For the ragout: wash and cut into pieces all vegetables, let FRY in olive oil and garlic (which is then removed) so that its texture stays al dente, adding a...Main ingredient: Peas
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With a sharp knife, empty the central part of the baby leaving around two inches of meat. Chop the pulp removed and mix with the breadcrumbs soaked in milk and...Main ingredient: Calf
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In a bowl mix well eggs, add salt, pepper and nutmeg; Next, add the cheese and make sure the mixture is sufficiently solid (if the eggs are large, you'll need...Main ingredient: Eggs
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In a bowl mix the butter until you obtain a cream. Mix the egg yolk, one tablespoon of grated cheese and flour. Stir the ingredients, add the beaten egg whites...Main ingredient: Cheese
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Prepare the broth: wash and Peel vegetables, cut them into small pieces, cover with a litre and a half of salt water and let simmer for three quarters of an...Main ingredient: Breadcrumbs
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Prepared on fire one litre of broth and keep it warm. Put in a saucepan two glasses of milk and one of water and add salt. Add the rice and cook until it has...Main ingredient: Rice
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Boil spinach and season in 50 g of butter. Sifting through the spinach, add the chopped Mint, eggs, flour, cheese and bread crumbs. Add salt, pepper and form...Main ingredient: Spinach
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Soak bread in milk for 2 hours, then wring it out, add salt and mix with egg, chopped sausage, grated cheese, chopped parsley and a little wheat flour. With...Main ingredient: Stale Bread
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Take a rather soft polenta; pour it on the marble table and roll up to an inch. When is cold cut the floppy drive with the rim of a glass. Grease a baking dish...Main ingredient: Yellow Flour
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Boil the milk with a pinch of salt. While bubbles rain semolina branch until it becomes quite thick, like porridge. Beat with the whip because it does not form...Main ingredient: Semolina
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Remove the hard part of the foot of broccoli, broccoli, cut into pieces, dividing it according to the bouquets of the head and I boil them for a few minutes...Main ingredient: Broccoli
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Make the sauce by mixing the flour with the mustard and milk with the cream. When ready add the cheese and the parsley. Arrange in layers in a buttered baking...Main ingredient: Shrimp
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Clean the endive leaves, wash and dry it carefully. Wrap each head in a slice of ham and arrange in a buttered baking dish. Add salt, pepper, pour the bechamel...Main ingredient: Belgian salad (Endive)
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Cook the endives in salted water for 20-25 minutes.Once cooked, drain and keep aside.Prepare a bechamel sauce by adding a classic spoon of grated cheese.Wrap...Main ingredient: Endive
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Boil the potatoes. Beat the eggs with the cheese, a little chopped Mint and parsley, salt and pepper. Make an omelette, let cool and cut into cubes. In a large...Main ingredient: Potatoes
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In a saucepan heat a tablespoon oil and melt the anchovies. Sprinkle with two tablespoons of breadcrumbs, a tuft of parsley and a clove of minced garlic, pine...Main ingredient: John Dory
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Choose the largest leaves of radicchio and boil them, let them dry on a kitchen towel. In a bowl mix the ricotta with the chopped walnuts, egg, 2 tablespoons...Main ingredient: Radicchio Di Castelfranco
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Remove the cabbage leaves prettier, boil them for 5 minutes in boiling salted water, drain, then dry them. Mix the meat with mortadella and parsley, cheese,...Main ingredient: Beef
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Blanched cabbage leaves. Dry on a kitchen towel. Boil the beets, strizzatele, chop finely, place them in a bowl, add the ricotta, four tablespoons of grated...Main ingredient: Cabbage
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In a pan heat three tablespoons of oil and insaporitevi carrot and chopped onion. Add the minced meat, cook it, then add the wine and let evaporate. Add salt,...Main ingredient: Minced Meat
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In a saucepan, heat 3 tablespoons of olive oil, insaporitevi for 5 minutes the onion, carrot, celery and crushed garlic, then add the tomato paste. Adjust salt...Main ingredient: Beef
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Chopped pine nuts. Cut into slices the eggplant, cover with salt and let them lose their bitter water for a couple of hours. Rinse and cook on the grill until...Main ingredient: Eggplant
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Boil lasagne a few at a time; put them under cold water and then stendetele on a tarp. Prepare the béchamel sauce and when cooked, add the two beaten yolks...Main ingredient: Fontina Cheese
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In a pan heat four tablespoons of oil and insaporitevi, covered container, artichokes leaves the toughest private and cut into slices. When cooked add cooked...Main ingredient: Artichokes
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Clean the leek, wash and cut into thin slices, removing the top green, then braise them in a pan with oil and butter for about 10-12 minutes, adjust salt and...Main ingredient: Leeks
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In a bowl mix the meat with the sausage, breadcrumbs soaked in milk and squeezed, a tablespoon of grated cheese, salt and pepper. Mix and linked the dough with...Main ingredient: Cappuccia Lettuce Salad
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Flavored oil meat, fungi facts finding and chopped, parsley, carrot and chopped onion; Add 1/2 glass of white wine and let evaporate; pour 1/2 glass of warm...Main ingredient: Mincemeat
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Add the piece of meat in butter, salt, Rosemary, turning it over and over for ten minutes. Pour a glass of dry white wine and let evaporate. Finish cooking the...Main ingredient: Vitellone
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Make the dough according to the recipe. In a saucepan heat the butter with 3 tablespoons of olive oil and chopped onion insaporitevi. Add the chopped liver and...Main ingredient: Chicken Livers
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Boil the pasta for 5 minutes. Dress with butter and grated cheese. Join the cubes of gruyere and ham. Place it in a buttered baking dish and cover it with...Main ingredient: Emmental Cheese
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Prepare the béchamel sauce and just ready season by incorporating the grated cheese, a knob of butter and two egg yolks. In a large pot bring salted water to a...Main ingredient: Eggs
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Private squash seeds, Peel and cut the flesh into small cubes and season in a pan with oil and butter. Then, add a little water, add salt and finish cooking,...Main ingredient: Yellow Squash
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Mix the meat with cheese and the beaten eggs; savoury pies. Make meatballs rather squashed. Cook quickly in a small frying pan with butter and two tablespoons...Main ingredient: Beef
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Cut a little thick sliced Eggplant without peeling them. Eight oil grease aluminum foil. On each place some slices of Eggplant, season with a little oil and...Main ingredient: Eggplant
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Cut in half the aubergines, remove part of the pulp, salt them and place them upside down because they lose some of their water. Wash them, dry them. Make the...Main ingredient: Eggplant
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Mince 1 clove of garlic with Basil. Beat the eggs with the cheese and add the chopped. Cut eggplants into wedges and boil in salted water. Drain keep but not...Main ingredient: Eggplant
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Put the mushrooms in a bowl, cover with warm water and let them soak for about 30 minutes. Wash the aubergines, remove the stem and cut them in half...Main ingredient: Eggplant
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The ingredients shown are for 2 people. First 160 g of spaghetti150 g of minced beef1 egg1/2 sandwich soaked in stale bread1 tablespoon of grated cheese500 ml...Main ingredient: Minced beef
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In a bowl mix the ground beef with a little bread crumbs soaked and squeezed, chopped ham, grated cheese. The related compound with one whole egg and one egg...Main ingredient: Calf
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Place the flour, fountain in the Middle put the softened butter, 2 egg yolks, a pinch of salt and a little water. Working with your hands by mixing all...Main ingredient: Provolone Cheese
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Peel and wash the leeks, white part only, cut into rings. Put them in a saucepan with carrot and celery finely chopped, oil and two tablespoons of water. Let...Main ingredient: Leeks
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Mix the finely minced meat with egg yolk and cheese, add some bread crumbs soaked with water and squeezed, chopped cooked ham, add salt and pepper. With the...Main ingredient: Calf
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Keep the lentils to soak for a few hours, eliminated those come to the surface, rinse. Clean the shores, wash and coarsely chopped. In a pan heat three...Main ingredient: Lentils
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In a pan heat two tablespoons of olive oil and let wither the white part of the leeks, cut into thin slices. When they took a slight golden color add the...Main ingredient: Farro
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In a saucepan melt the butter. Saucepan over high heat and covered container sliced mushrooms and salty that will form a dense and beautiful yellow sauce....Main ingredient: Royal Agarics Mushrooms
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Cut the leek into rings, roast it in two tablespoons of olive oil with capers, thyme and potatoes cut into cubes. Add 100 cl of water, add the nut and bring to...Main ingredient: Potatoes
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In a saucepan melt butter in saucepan, heat half and chopped onion. When is slightly colourful Add flour and stir so they absorb the sauce. Slowly pour the...Main ingredient: Yellow Flour
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Clean the leeks, white part only, cut into rings. Peel the potatoes and cut them into cubes. Slice the onion. Put everything in a pot with half a glass of...Main ingredient: Leeks
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Prepare a mixture by whisking together eggs, cheese and a pinch of salt. In a small frying pan do many thin pancakes. Roll them up and cut them into strips....Main ingredient: Peas
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Boil and drain the chard. When are cold strizzatele to remove all water and pass through a machine. Collect the proceeds into a bowl and mix with the cheese,...Main ingredient: Swiss Chard
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Put in about two quarts of lightly salted water the beans and all vegetables cut into small pieces, add a few dried mushrooms before required to soak in warm...Main ingredient: Green Beans
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Finely chop the lardo together with a clove of garlic and a little onion; When the mixture is smooth, add a sprig of parsley and a stick of celery. Except peas...Main ingredient: Potatoes
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Keep soaking the beans overnight. Cook for about 2 hours in salt water not too plentiful, you added a sprig of Rosemary and Laurel leaf to remove when cooked....Main ingredient: Beans
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Private cabbage leaves from the ribs, cut into strips. In a saucepan heat a tablespoon oil with a DL of water and let dry in low heat leek, ham and chopped...Main ingredient: Cabbage
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Boil the rice and, halfway through the cooking, drain and reach into or in a large bowl with the mozzarella, cut into small pieces, finely chopped cooked ham...Main ingredient: Mozzarella
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Squamate and gutted the umbrine, then rinse it thoroughly under water. Then drizzle with lemon juice externally and internally and add salt. Cut the bacon into...Main ingredient: Umbrine
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Is a variant of the classic omelet because eggs combine different kinds of cheese and milk. Very small diced the Gruyere, mozzarella and fontina. Lightly beat...Main ingredient: Emmental Cheese
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In a bowl, mix two tablespoons of flour with one of water, add the eggs, and beat slightly. Add salt and pepper in moderation. Leave In a pan melt a knob of...Main ingredient: Ricotta
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Clean the mushrooms and slice them up. Put them in a saucepan with the butter and cook over high heat, covered, so the bottom forms a beautiful yellow sauce....Main ingredient: Starters
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Washed, cooked and well drained spinach, strong strizzateli with your hands.Mince and place them in a saucepan on low heat turning inaderente often.Removed...Main ingredient: Boiled spinach
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Peel the tomatoes, remove the seeds, chop the flesh and season both for 10 minutes in a pan with 4 tablespoons of olive oil and the garlic. This tomato sauce...Main ingredient: Stale Bread
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Break bread, spolverizzatelo with a pinch of pepper and cover with cold water. Put on the fire and let it reach the boiling point. Withdrawn, stir vigorously...Main ingredient: Stale Bread
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In a large pot boil water and soak the sheets of carasau bread, then cut them into wedges and place them on individual plates. Drizzle with the sauce, 1 pinch...Main ingredient: Carasau Bread
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Prepare the dough with flour, half a glass of water, a spoonful of wine and salt. Boil the borraggine, chop finely with a half clove of garlic and mix with the...Main ingredient: Ricotta
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Put in a pot tomatoes peeled, deprived of the seeds and cut into large pieces, a stick of celery, chopped clove of garlic, a pinch of black pepper, a...Main ingredient: Tomatoes
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In a pan you blast the diced tomatoes 2 minutes with olive oil, a clove of garlic and salt. Remove garlic. Place the chopped and soaked bread with a little...Main ingredient: Peeled Tomatoes
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Cut eggplants into slices, add salt, flour them and FRY and drain on paper towels. With the prepared sauce with tomatoes, some basil leaves, and without adding...Main ingredient: Eggplant
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In a pan heat three tablespoons of olive oil and chopped shallots wilt. Add the diced tomatoes, add salt and pepper and cook for a quarter of an hour at low...Main ingredient: Pumpkin Pulp
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In a bowl mix bread and grated cheese with melted butter in a double boiler, a pinch of nutmeg, eggs slightly beaten, a big pinch of salt. The dough should be...Main ingredient: Breadcrumbs
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Cook the pasta al dente. Apart prepared the mozzarella into cubes, cooked or raw ham, mushrooms. In an ovenproof baking dish mix the pasta with the sauce, pour...Main ingredient: Mozzarella
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Prepare your meat sauce with chopped shallots wilt in a small saucepan with the butter; Add the chopped chicken and season well. wet with wine and when has...Main ingredient: Chicken Breast
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In a bowl diluted 250 g cottage cheese with 5 tablespoons of the pasta cooking water, add a ground nutmeg, grated cheese and chili. Serve with pasta sauce, we...Main ingredient: Ricotta
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Prepares a beat of very thin cut garlic, a box of 300 g tuna, grated cheese, a raw egg, salt, pepper, olive oil just enough to form a homogeneous paste and...Main ingredient: Tuna
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Cut and wash cauliflower well, blanche for a few minutes just to soften a little. Prepare the chopped garlic, onion and chili and fry with a little oil; When...Main ingredient: Cauliflower
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Let soak chickpeas in plenty of lukewarm water for an entire night. Drain them, put them in a saucepan with about two gallons of salted water, bring to the...Main ingredient: Chickpeas
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The night before I left to soak the chickpeas, the next day I made them boil about an hour in a clay pot with a half onion, Bay leaves and celery gambit. So I...Main ingredient: Chickpeas
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In a saucepan pour the water, add salt and pepper sparingly. Add the butter. When the liquid raises a boil add the flour mixing vigorously without stop until...Main ingredient: Cheese
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Chop a carrot and celery hearts, two season in a saucepan with 3 tablespoons of olive oil. Add the Diced Bacon, stir. Add the diced potatoes and pour in a...Main ingredient: Potatoes
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Beat veal slices are good. Roll out the first slice at the bottom of a saucepan a little, shall stand; Sprinkle with some grated cheese and a pinch of salt;...Main ingredient: Calf
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Make the pastry halving the amount of sugar and let stand in a cool place. Meanwhile, in a saucepan heat 30 g of butter with one tablespoon of olive oil,...Main ingredient: Porcini Mushrooms
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Cook the pastina and meanwhile worked aside a tablespoon minced Marjoram with cheese and egg yolk. Add the mixture to tart when cooked.Main ingredient: Marjoram
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In a soup pot Sauté briefly bared and sausage crumbled without much seasoning. Pour over the stock and then add the pastina and simmer ten minutes or so. Add...Main ingredient: Saffron
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Boil the potatoes in plenty of water with their Peel. Peel them and cut them into rings. Arrange overlapping slightly in a buttered baking dish, add salt and...Main ingredient: Potatoes
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Peel the potatoes, wash them and cut into round slices, boiling salted water and add the potatoes. When the boil Cook for 1 minute and drain. Cut the bacon and...Main ingredient: Potatoes
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Peel the potatoes and boil al dente in salted water. Drain, cut them in half and svuotatele in order to get the boats. In a saucepan, then heat a knob of...Main ingredient: Potatoes
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For 500 g of pasta melt 50 g of butter in the pan add 400 g of cream, a little bit of grated lemon rind, Cook over low heat. Drain the pasta and pour into the...Main ingredient: Lemon
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Pitted and finely chop the olives, place them in a saucepan with a glass of cream and cook fresh focus for about a quarter of an hour. Boil the penne in salted...Main ingredient: Black Olives
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In a large saucepan, then heat the butter with a tablespoon of oil and let wither the onion thinly sliced. When the onion has become transparent add the penne...Main ingredient: Saffron
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In a saucepan heat the butter and insaporitevi an onion sliced very thin and then add the penne. Mix well to make them taste, then pour enough boiling water...Main ingredient: Butter
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Hard boil the eggs, chop them and add in the butter previously melted in a large saucepan. Add the cream, a pinch of cinnamon, raisins (softened in warm water...Main ingredient: Eggs
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Cook the penne in abundant salted water brought to full boil. Meanwhile whisk together ricotta cheese and mortadella and place the cream made on the bottom of...Main ingredient: Ricotta Romana
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Dip the tomatoes in boiling water, sbucciateli, remove seeds, cut into four parts. In a large pan heat a glass of olive oil, add a clove of garlic, tomatoes...Main ingredient: Tomato
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Divide the chicken breasts, arrange on 4 sheets of baking paper, aromatizzateli with some spices, salt and pepper, sprinkle with cheese and sliced mushrooms....Main ingredient: Chicken
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Ask the butcher to prepare the veal brisket so you can scroll. Beat the eggs, add salt, add the cheese and make an omelette. Place the slice of meat. Prepare a...Main ingredient: Calf
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Place the flour in the Middle sgusciatevi the egg, add the softened butter into pieces two or three tablespoons of milk a pinch of salt. Knead and if you ever...Main ingredient: Cheese
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The petiole (pork sausages in San Severo, in Brindisi, pèttele pettuli in Tarantino, pittule in Lecce, Trani alternative rock in 1806) bullets are very soft...Main ingredient: Flour
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Take a light tomato sauce with a little oil and the tomatoes are passed; When cooked aromatizzateli with a little oregano and chopped Basil. Cook fusilli in...Main ingredient: Peeled Tomatoes
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Mix the two flours, place them in fontana, sgusciatevi to center the egg, add a bit of warm water, two tablespoons of milk, a pinch of salt. Knead quickly. The...Main ingredient: Pizzoccheri
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Chop ham, add the cheese, egg yolks and egg whites. Pour into a rectangular mold and bake in the oven at 180° c in a water bath for 30 minutes. Meanwhile, melt...Main ingredient: Ham
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Take a fairly firm polenta with a pint and a quart of water. Then transfer, still hot, in bowls or individual bowls that can be put in the oven. At the center...Main ingredient: Gorgonzola Cheese
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Pass the slices of grilled polenta, spread them with a little butter and sprinkle over tomatoes, grated cheese, a pinch of salt. Put back on the grill to melt...Main ingredient: Tomato
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In a pan heat two tablespoons of oil with a bit of butter and insaporitevi the onion, carrot and celery, chopped; When they have browned add the minced meat....Main ingredient: Mincemeat
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Prepare the polenta, pour it on the table and when is cold cut it into slices. Reduce the ricotta cream. In a saucepan saute the onion and the chopped Bacon...Main ingredient: Ricotta
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Prepared polenta instead of soda. Refrigerate and cut into slices. Cut the slices fontina. In a buttered baking dish arrange a layer of polenta, above place...Main ingredient: Fontina Cheese
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Put the mushrooms soaked in warm water. Take a fairly firm when polenta is ready pour it on the work surface and allow it to cool. Meanwhile, in a saucepan,...Main ingredient: Mushrooms
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Prepared polenta rather soda with water and mixed wine. Let it cool and then cut it into slices. In a saucepan, heat the saucepan, heat butter, garlic, reduce...Main ingredient: Anchovies
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Salt and pepper the chicken inside. Its entrails, chop the livers and ham, add plenty of wet and squeezed crumb, grated cheese, salt and pepper. Mix everything...Main ingredient: Chicken
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In a bowl mix the ground beef with the grated cheese, 1 tablespoon bread crumbs, a sprig of parsley, a sprig of Rosemary and garlic, everything well chopped....Main ingredient: Chicken
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In a bowl mix the meat with the chopped cooked ham, two egg yolks, grated cheese, chopped parsley, a few tablespoons of bechamel sauce, salt and pepper. Do a...Main ingredient: Beef
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In a bowl put the meat, grated cheese, bechamel, a splash of Worcester and salt. Mix well the dough and cut into eight round shaped balls and squished. In a...Main ingredient: Beef
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Finely chop a sprig of parsley, garlic, anchovy fillets and add them to the meat. Soften the dough with the egg yolk and the crumb of bread soaked in milk and...Main ingredient: Beef
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Finely chop the meat and the mortadella; Mash the boiled potatoes while they are still hot. Mix, linked the dough with an egg; insaporitelo with a tablespoon...Main ingredient: Beef
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Put the bread in the milk Cup for it to soften. Meanwhile, in a bowl put the meats, eggs, garlic and parsley, salt and pepper, grated cheese and bread soaked...Main ingredient: Sausage
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In a bowl put the meat, pine nuts and chopped almonds, the sandwich softened in milk and wrung out, grated cheese, chopped onion, salt, pepper and eggs. Knead...Main ingredient: Beef
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This is a typical Apulian recipe excellent to recycle stale bread and to prepare with very little expense a second tasty and nutritious. Angela * * * * * * * *...Main ingredient: Apulian bread
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Prepare the ground meat seasoned with salt, pepper, eggs, ricotta, grated cheese. Spread this mixture on a sheet of paper with silver, are stuffed omelet and...Main ingredient: Minced Meat
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Hard boil 4 eggs and Peel. Soften the bread in a little milk, passed to macinacarne meat, sausages, bread wrung stripped, incorporate the egg, grated cheese, a...Main ingredient: Beef
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Blend tuna with cheese, bread, an egg and a little white vinegar; Add a little chopped parsley. On a rectangular aluminium sheet distributed the mixture, on...Main ingredient: Tuna in olive oil
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Wash the tomatoes and cut them in half. Gently Svuotateli the seeds and pulp, sprinkle the pretzels, turn upside down to lose the vegetation water. Combined in...Main ingredient: Tomatoes
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Delete the green part of leeks, wash and boil in salted water for 5 minutes. Drain them so they lose more water as possible. In a saucepan heat half the butter...Main ingredient: Leeks
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Clean and wash the leeks, boil them in salted water to a boil for 15 minutes. Drain them and dry them gently. Heat the cream with the chopped butter, stir and...Main ingredient: Leeks
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Peel leeks eliminating the green part, wash them thoroughly and boil them in salted water. After a quarter of an hour about drain them and let them dry lying...Main ingredient: Leeks
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Boil the potatoes, Peel and pass through the potato masher. Collect the proceeds in a saucepan, add the butter and stir. Then begin to pour in the lukewarm...Main ingredient: Potatoes
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Choose quails Naturals, vuotatele and legatele because they retain the shape. Flavour with salt and pepper. In a saucepan heat a knob of butter and a little...Main ingredient: Quails
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Clean and slice the onion and let it dry in a pan with a little oil. When you add the bacon Golden. Flatten the pastry with a rolling pin and a lined Pan (pie)...Main ingredient: Puff Pastry
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Peel turnips, cut into thin slices. Pour the cream in a saucepan, bring to a boil and bake turnips for 2 minutes. Retire with perforated scoop, drain, and...Main ingredient: Rape
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Prepare the egg pasta with 300 g of flour and three eggs. Let it rest covered with a kitchen towel at least half an hour. Meanwhile, soften the ricotta tilling...Main ingredient: Mozzarella
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Boil spinach, mince, mix them with ricotta softened, cream. eggs, two tablespoons of grated cheese, adjust salt and pepper. You have to get a very smooth...Main ingredient: Spinach
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For the filling, crush the ricotta with the eggs and serve with Marjoram (and cheese). Prepare the egg noodles according to the basic recipe. Once you have...Main ingredient: Ricotta
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Make the dough with the ingredients listed. Cut into two thin sheets. In a bowl mix ricotta cheese, melted butter, cheese, egg, salt and pepper; prepared...Main ingredient: Ricotta
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In a bowl mix the ground beef with a sprig of parsley and chopped garlic clove half. Mix with lightly beaten egg, salt and pepper. Cut into many small...Main ingredient: Mincemeat
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Prepare the béchamel sauce, when is ready join mixing diced caciotta. Cook the rigatoni in boiling salted water until al dente, drain and put them in a...Main ingredient: Caciotta Cheese
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In a saucepan pour the cream, add the tomatoes cut in thin slices if you use those diced fresh if you use the tomatoes, then cook over low heat for 10 minutes....Main ingredient: Tomatoes
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In a pan heat three tablespoons of oil with half butter and onion insaporitevi, a stick of celery chopped well and the garlic crushed. Remove garlic. Add the...Main ingredient: Peas
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Cook the rice in boiling water and slightly salty. Pour the hot rice in a soup-tureen, add the jar of pesto and stir. Served by adding grated cheese to taste.Main ingredient: Pesto
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In a saucepan, boil the rice in salted water. Meanwhile, in a bowl, beat the egg yolks lightly salted and merged the fontina cheese into thin slices. Drain the...Main ingredient: Egg yolks
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Bring to a boil the broth and pour in the rice. After a quarter of an hour, remove the pot from heat and quickly stir the rice the two beaten yolks with lemon...Main ingredient: Eggs
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Chop the onion and doratela in butter and oil. Add the rice and soak with a glass of boiling water; stir continuously. Each time the rice will have absorbed...Main ingredient: Saffron
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Boil spinach in half a litre of salt water. Strizzateli and season in pan with half the butter. Boil the rice in the cooking water from the spinach, drain,...Main ingredient: Spinach
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In a small frying pan melt a knob of butter, quickly round the sliced livers. Bring the broth to a boil, add the rice and cook for 18 minutes. When it is...Main ingredient: Chicken Livers
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Clean the spinach, wash repeatedly until remove Earth from the leaves, then boil them with very little water. Drain, squeeze and then spinach chopped with a...Main ingredient: Spinach
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Boil the rice in salted water. Meanwhile, in a pan you browned Sage butter. Pour the sauce over the hot rice, spolverizzatelo with grated cheese and serve....Main ingredient: Rice
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Boil the rice in salted water for 7-8 minutes. Drain them so that it is perfectly dry. Put the salmon in a baking dish, season with spilled oil, stir, cover...Main ingredient: Parsley
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Wash asparagus, lego them together and bake it to remove them steam while still al dente. Cut the asparagus tips and put aside. In a pan with 50 g of butter...Main ingredient: Asparagus
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Clean the asparagus and cut off the Woody part of the stem and slice them thinly except tips that will allow longer; Cook in a saucepan with lid with 1 glass...Main ingredient: Asparagus
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Finely chop the onion and let it FRY in about 50 g of butter, add a pint of hot broth and peas. When they are nearly cooked, add the rice and tomato, peeled...Main ingredient: Rice
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Place over heat a pan with half of the butter and let dry chopped onion. Just become transparent add the radicchio cut into strips, mix to taste and add the...Main ingredient: Radicchio Rosso
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Remove the stem from the heads of radicchio and then enjoy them and wash repeatedly under running water. After having it hang over a drained Tea towel to dry...Main ingredient: Radicchio Di Treviso
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Place over heat a pan with half of the butter and let dry chopped onion. Just become transparent add the radicchio cut into strips, mix to taste and add the...Main ingredient: Radicchio Rosso
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In a saucepan, then Brown the shredded onion together with oxtail and marrow butter, adding a little broth. Put the rice, then add the broth and wine; Add...Main ingredient: Saffron
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In a saucepan, then Brown the shredded onion together with oxtail and marrow butter, adding a little broth. Put the rice; Add the stock and wine, and add...Main ingredient: Saffron
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Cut into small pieces of cheese.Put half the butter in a pot, rice and a glass of sparkling wine, Cook for 5 minutes, add the hot broth, a little at a time,...Main ingredient: mild provola
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Having cooked spinach, according to the rules of cooking the vegetables, strizzateli and mince finely. Separately prepare the risotto: put to fry the onion in...Main ingredient: Spinach
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Peel the artichokes by discarding outer leaves, the tip and the hard rind of the Fund, so that it remains only the tender. Divide them into 2, remove any Hay...Main ingredient: Artichokes
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Peel the artichokes by discarding outer leaves, the tip and the hard rind of the Fund, so that it remains only the tender. Divide them into 2, remove any Hay...Main ingredient: Artichokes
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Peel and cut apples into cubes, scottatele few minutes in boiling water with the lemon peel. Drain, dry and flavour, high heat, in a knob of butter. In a...Main ingredient: Apples
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In a saucepan heat the butter and let wither the finely chopped onion. When is a little colorful pour the rice, stir and let it absorb the sauce. Wet the rice...Main ingredient: Arugula Salad
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In a pan heat the oil and Brown the finely chopped onion. When is slightly browned add the tomatoes peeled, deprived of the seeds and cut into pieces, some...Main ingredient: Peppers
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Chop the onion and dry with oil, toast the rice and deglaze with white wine, letting it evaporate. Add the vegetable broth a little at a time until desired...Main ingredient: Smoked Provola Cheese
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Clean the asparagus and boil them in salted boiling water. Cut the ends and let them flavor in 15 g butter for 5 minutes. Keep them aside. In a saucepan heat...Main ingredient: Asparagus
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In a pan heat butter and chopped onion insaporitevi and stripped and crumbled sausage. When they took color add the rice. Wet mixed with a glass of wine and...Main ingredient: Sausage
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Saute the onion in oil, add the rice, let it toast, then add 1 ladleful of broth. Add peas, green beans and tomatoes into small pieces. Stir and bring to a...Main ingredient: Peas
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In a saucepan melt the butter and let it get dry onion sliced very thin. Add the rice, let it cook and absorb the seasoning, sprinkle with a ladle of hot...Main ingredient: Fontina Cheese
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Carefully clean the cuttlefish, cut them all into small pieces and keep aside only three or four bags of ink. In a large saucepan heat oil, add the cuttlefish...Main ingredient: Cuttlefish
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Clean the leeks, remove the green part, cut into slices the white part. In a saucepan heat the butter and insaporitevi leeks. Spray them with a tablespoon of...Main ingredient: Leeks
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Chopped raw spinach, carrot, celery with some of its leaves and onion. Fry the chopped in oil and butter, then simmer over low heat for about 10 minutes or so....Main ingredient: Spinach
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Peel and wash the asparagus, boil them in salted boiling water for about a quarter of an hour. Drain them and dry them gently so as not to break them. Lay the...Main ingredient: Asparagus
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Boil the potatoes and potato masher. Stir the puree flour, eggs and salt. Knead with your hands to get a dough with a rolling pin and roll it out in the shape...Main ingredient: Potatoes
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Cook the sausages, Peel and chop. In a small frying pan melt 60 g of butter, add the crumbled sausage, chopped parsley and a bit of salt. Let stand for a few...Main ingredient: Frankfurters
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Paste of flour and eggs, without water, massed, pulled in sheets and cut entirely by hand according to the ancient tradition handed down from housewives...Main ingredient: Bacon
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This recipe is very easy to make and tastes palatable. For its preparation has been used Carta Fata .Put all the ingredients in the mixer. Spread Fairy...Main ingredient: Canned tuna
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Pistachios are best peeled. Blend all ingredients in Blender until obtaining a smooth cream, dark green and not too runny. Pour into a jar and store in the...Main ingredient: Pistachios
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Make bechamel, retire it from heat and carefully fold the egg yolk with the cream, add the grated cheese and a pinch of salt if necessary. Great for dishes...Main ingredient: Béchamel Sauce
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Cut the pumpkin flesh into slices an inch and a half high. Place on a sheet of aluminum foil, add salt, sprinkle with thyme, close the bag and cook in...Main ingredient: Pumpkin Pulp
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Open sardines, remove the head and plug but without taking the threads. Prepare a filling by mixing in a bowl chopped parsley, breadcrumbs soaked in milk and...Main ingredient: Fresh Sardines
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Peel and boil the cardi, drain and chop. Fry them in a pan with 20 g of butter. Prepare the béchamel sauce. In a bowl beat the egg and mix it with the puree of...Main ingredient: Cardi
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Brown the onion in 10 g of butter, add the mushrooms and bacon in thin slices. Add sherry, nut and pepper. Cook for 5 minutes. In the remaining butter and oil...Main ingredient: Calf
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Peel the celery, wash them, cut them in half lengthwise. Boil them in salted water for 10 minutes, drain and place in a buttered baking dish. Cover them with...Main ingredient: White Celery
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Peel and wash the celery in plenty of water. Thinly slice them up, put them in a large pan with 40 g butter, salt, flavour. Moisten with half a glass of water,...Main ingredient: Celeriac
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Bring the broth to a boil, pour in the semolina rain stirring because it does not form lumps. Cook for ten minutes. Before removing from heat, add the butter....Main ingredient: Semolina
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Clean the artichokes and cut into thin slices. Put soaked in water acidulated with lemon and lasciatevele for a quarter of an hour. In a Pan fry the chopped...Main ingredient: Artichokes
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Prepare the béchamel sauce with ingredients listed perfumed eventually with nutmeg. Allow it to cool. Meanwhile boil the leeks in salted water. Drain, then...Main ingredient: Leeks
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Boil the zucchini. Drain, mash with a fork. In a saucepan heat a tablespoon oil with 30 g of butter and minced shallots insaporitevi. Join the mashed Zucchini,...Main ingredient: Zucchini
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Peel spinach, wash them, boil them al dente with a little water left on the leaves. Drain, strizzateli, mince. Prepare the bechamel in a small saucepan, melt...Main ingredient: Spinach
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Mince meat and ham. In a saucepan Cook the butter with the flour, when they are United by a Hazel flush with the milk, salt and pepper. Incorporated by mixing...Main ingredient: Ham
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Peel and browse the artichokes taking by only hearts. Wash and boil them in salted water and vinegar with a few drops of lemon juice for 15 minutes. Drain,...Main ingredient: Artichokes
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Steamed carrots Cook clean, then pass through a knitting mill except 4 or 5 that you will leave. Grease a baking dish and sprinkle some star Fund carrots held...Main ingredient: Baby Carrots
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Clean the carrots, boil, halve the butter flavour, then cover with half the milk, do absorb and blend it all. Proceed the same way with the fennel. Prepare the...Main ingredient: Carrots
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Boil the cauliflower in salted water for about 20 minutes. Drain them, split it into florets and passed to the blender. Prepare the béchamel sauce; When is...Main ingredient: Cauliflower
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Boil the beans in salted water, drain. In a knob of butter and a tablespoon of olive oil Sauté onion, celery and carrot, chopped. Add the beans, a ladleful of...Main ingredient: Green Beans
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Wash the fennel. Dry, cut them into wedges, soffriggeteli in a pan with a knob of butter. Add salt, pepper, pour the milk and simmer over low heat until all...Main ingredient: Fennel
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Boil celery cut into pieces in salted water for 15 minutes. Make white sauce, add salt and pepper. In a pan with a knob of butter flavoured than well drained...Main ingredient: White Celery
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Boil and squeeze spinach, chop. In a saucepan, Brown the onion in oil and butter, add the spinach and season with salt and pepper, stir well and allow to dry...Main ingredient: Spinach
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Slice and salt the Eggplant why lose the bitter; sliced peeled potatoes, peeled tomatoes and Zucchini; divide pepper strips. Oil, grease a baking dish,...Main ingredient: Tomatoes
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In a saucepan melt 30 g butter, let dry the sliced onion. Add the diced pumpkin flesh, a tbsp of water and cook until the pumpkin is reduced to the consistency...Main ingredient: Pumpkin
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Prepare a thickish sauce with ingredients listed. Add to hot cheese bechamel sauce, then add the egg yolks and egg whites until very firm snow. Adjust with...Main ingredient: Cheese
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Stir 1 cup of creamy bechamel with 3 egg yolks, 125 g of grated cheese and a pinch of pepper. Beat the egg whites until foamy and incorporated the mass. Pour...Main ingredient: Cheese
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Boil the potatoes and put them in the potato masher. Put in a saucepan, put on the heat and mix in the butter and cream mixture. Stir and cook for 15 minutes....Main ingredient: Potatoes
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Leave In a saucepan melt the butter, add the flour, stir and let it cook. Diluted with milk and add a pinch of salt. Continue to stir until the mixture...Main ingredient: Ham
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Stir 1 cup of creamy bechamel with 2 beaten yolks and 1 cup of cooked spinach and chopped; spiced with nutmeg, pepper and salt. Built to 1/2 cup of grated...Main ingredient: Spinach
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Blanched broccoli for 10 minutes in salted water. In a pan heat three tablespoons of oil with a knob of butter, let dry chopped onion and broccoli insaporitevi...Main ingredient: Broccoli
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In a large saucepan bring to a boil lightly salted water and lessatevi the spaghetti in the proper place. Meanwhile, in a small frying pan melt the butter...Main ingredient: Caviar
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Break the cauliflower into florets, boil and flavour the oil after having made Brown the garlic. In the same cooking water boiled vegetable spaghetti, drain,...Main ingredient: Cauliflower
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In a saucepan heat the butter with the cream, add the mascarpone cheese, stir gently. Cook spaghetti, drain, pour in sauce pan, stir; turn up the heat,...Main ingredient: Mascarpone
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Colorful chopped chicken in butter; Add the sliced mushrooms, salt and pepper. Cook for 15 minutes, add the cream, heat and stir. Boil the spaghetti, toss with...Main ingredient: Boiled Chicken Breast
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2 tablespoons finely chopped Rosemary with a clove of garlic and half a chilli. In a pan heat two tablespoons of olive oil and the chopped insaporitevi. Stir...Main ingredient: Rosemary
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Beat 2 eggs in a bowl where you serve spaghetti, then add salt, pepper, nutmeg and grated cheese. While the water boils do ben fry Bacon in butter or bacon...Main ingredient: Bacon
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Cook the spaghetti in salted water. Season with tomato, olive oil, grated cheese and fresh ricotta.Main ingredient: Ricotta
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Blanch the tomatoes, Peel, remove the seeds and chop the flesh. In a pan heat three tablespoons of oil and insaporitevi one clove of garlic, a small onion, two...Main ingredient: Zucchini
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Cut the bacon into strips and speck and let them FRY in a large pan with a bit of butter. Keep the moderate flame but leave FRY long until the fat has become...Main ingredient: Saffron
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Wash tomatoes, cut them into pieces, place in a pan with the garlic, onion, carrot and celery chopped, salted. Bring to the boil, then cook for about an hour....Main ingredient: Perini Tomatoes
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Grind the meat with the bread slices wring, chopped herbs, cheese, salt and nutmeg. Mix with the egg and kept in the refrigerator. Peel the peppers,...Main ingredient: Peppers
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Clean and Wash spinach thoroughly. Boil them in salted water acidulated with lemon and cut into slices. Remove the lemon, drain and squeeze the vegetables and...Main ingredient: Spinach
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In a bowl, season the ground beef with the grated cheese, salt and whole egg beaten lightly. In baby spinach added two or three tablespoons of ground coffee...Main ingredient: Calf
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In a bowl, mix bread crumbs, cheese, eggs and salt. Heat the soup, pour a ladle the mixture, stir forming a cremina. Bring the broth to a boil, pour in the...Main ingredient: Eggs
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In a Pan fry the butter, add the peeled and sliced, then the egg yolks stirring quickly to mix everything. Withdrawn from the fire combined with a few chopped...Main ingredient: Worcestershire Sauce
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Sprinkle Turkey internally with pepper and salt. Cut peppers into small pieces and add them to the boiled rice seasoned with half butter, add the ham, mix...Main ingredient: Turkey
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Let soak for an hour the mushrooms in warm water. Drain, strizzateli, finely chop together the chives and pour in a pan with two tablespoons of olive oil. Then...Main ingredient: Dried Mushrooms
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Wash the lemons well, dry and grate the peel of two. In a saucepan heat the butter do, when it is foamy, add the rinds, season, wet with the cream and salted....Main ingredient: Lemons
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Boil the noodles and season with the mozzarella, cut into cubes and ham in squares. Distributed over butter flakes, sprinkle with a little pepper and grated...Main ingredient: Mozzarella
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Put to boil the noodles in salted water to a boil for 5-10 minutes. Stir the diced mozzarella to the ham cut into strips. Drizzle the noodles, just drained and...Main ingredient: Mozzarella
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Cut the Eggplant into small cubes, boil, drain. In a pan melt about 50 g of butter, saucepan, heat the garlic and parsley; Add the diced ham, season and add...Main ingredient: Eggplant
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Clean the artichokes by discarding the toughest leaves. Wipe them with the lemon juice because they blacken. Boil them in lightly salted boiling water for 7...Main ingredient: Artichokes
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In a saucepan heat half the butter, let wither the finely chopped onion. Add spinach, boiled and chopped, seasoning, add salt and pepper and sprinkle with half...Main ingredient: Spinach
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In a pan heat 25 g butter with 2 tablespoons of olive oil, let wither the onion thinly sliced, insaporitevi peas. Let simmer for 20 minutes, then add the...Main ingredient: Peas
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In a pan heat 40 g of butter and four tablespoons of olive oil. Add the onions cut into thin slices and let them become transparent. Add salt at the end. Boil...Main ingredient: Onions
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Melt the butter in a double boiler, add the cream, stir. Add the butter, about ten inches of truffle pasta and stir. Taste and, if necessary, add a little more...Main ingredient: Truffle Pasta
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Brush the truffle, wash it and dry it. In a pan melt the butter and insaporitelo with a pinch salt, pepper and nutmeg. Boil pasta al dente, drain, transfer it...Main ingredient: White Truffle
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Pour the tapioca flour in the broth to a boil. Stir because it does not form lumps, add salt and cook for 10 minutes or so. Serve with grated cheese. If...Main ingredient: Tapioca
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Bring the broth to a boil and let the rain fall the tapioca. Pour a tablespoon full of tomato pulp. Let cook 1/4 of an hour. Meanwhile, in a bowl, beat the egg...Main ingredient: Tapioca
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Boil for 15 minutes the asparagus tips, drain, dry. Fill the small pastries (you can buy ready made pastry or supermarkets) with asparagus tips, cut, add a...Main ingredient: Asparagus
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Boil the asparagus, eliminated the hardest part of the stem. Do Brown the slices of bread in a little butter, dry them on paper towels and sprinkle over...Main ingredient: Asparagus
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Beat the eggs slightly salted, cheese and milk. Cook with a little butter, some rather thin pancakes. Grease the bread cut into squares, spread with a little...Main ingredient: Eggs
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Wash the potatoes, peel them and cut them into slices not too thick. Put them in a saucepan, cover with milk and salted just as water, and cook al dente. In a...Main ingredient: Black Truffles
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Clean the truffles. With the special tool or with a very sharp knife slice them quite thin and place in an ovenproof dish where you did melt a large knob of...Main ingredient: Black Truffles
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Open mussels by placing a small knife between the two valve: it is important that during this operation, dropping the liquid that comes in a container; will...Main ingredient: Mussels
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Cut into slices the white part of the leeks, place them in a small saucepan with a knob of butter and a finger of water, over low heat, let them slowly wearing...Main ingredient: Leeks
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Prepare the sauce: in a saucepan, melt the butter and let it insaporitevi chopped onion and garlic. As soon as the mixture has taken a slightly golden color...Main ingredient: Sausage
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Knead the flour with 2 egg yolks, melted butter but not warm, sugar and a little salt. Knead the dough until it becomes a smooth ball that you will leave to...Main ingredient: Mushrooms
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Eviscerated fish, wash repeatedly under running water and if they still smell of mud immerse them in a bowl with water and vinegar for a quarter of an hour....Main ingredient: Tench
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Cut the artichokes into wedges and cook in salted water with lemon for 15 minutes. Grease a mould from tart, roll out the puff pastry, above you have half...Main ingredient: Artichokes
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Let dough thaw according to package instructions. Divide in half. With a lightly floured rolling pin stendetene part and place in a baking tray lined with...Main ingredient: Emmental Cheese
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Sliced Eggplant and cook on the grill. Roast the peppers in the oven, Peel, clean them and cut them into strips. Two omelettes prepared two eggs each season...Main ingredient: Eggplant
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Boil cassava in salted water for 30 minutes. Drain and place in a bowl. Cook carrots and drain. Add milk, margarine to cooked cassava and mash with a fork. Add...Main ingredient: Cassava
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Peel leeks, wash them under running water, dry them, cut them into strips and let them dry over low heat in a pan with a little butter. When they are nearly...Main ingredient: Leeks
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It takes the dough made with 200 g of flour, 100 g of butter (first manipulated to soften it); a whole egg, egg yolk and a pinch of salt. You have to get a...Main ingredient: Ricotta
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After washing the spinach and Swiss chard, Cook for about 15 minutes, then strizzateli and coarsely chop. Cook the artichokes to steam and after eliminating...Main ingredient: Spinach
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Put the mushrooms soaked in warm water. Cut into slices the pumpkin, remove the seeds and stringy part, Cook in the oven at 180 degrees for 20 minutes. Pass...Main ingredient: Yellow Squash
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Boil the beets, chop and let them cool down. Pass through a sieve the ricotta. Put it in a bowl, add the grated cheese, breadcrumbs, 4 beaten eggs, cream, salt...Main ingredient: Swiss Chard
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You are in fontana the sifted flour with a pinch of salt. To pour the wine and oil and begin kneading by adding water gradually to obtain a homogeneous paste....Main ingredient: Spinach
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Place the flour, the egg sgusciatevi, add a tablespoon of sugar, softened butter and milk than just for kneading. Work fast, the dough should be soft. In a...Main ingredient: Mozzarella
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Clean the fennel. Boil them in salted water, drain and dry on kitchen paper. Slice sliced widthwise. Tone up, shelled and cut into slices. Grease an ovenproof...Main ingredient: Fennel
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Wash the potatoes, peel them and cut them into very thin slices. Gently clean the mushrooms and slice them up. In a saucepan melt the butter and settle in...Main ingredient: Porcini Mushrooms
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Grate the potatoes, squeeze in a cloth, add the beaten eggs, salt, 1/2 teaspoon of paprika, cheese, bread soaked in milk, parsley and mix. Pour the mixture...Main ingredient: Potatoes
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Private the crust bread slices and cut them into two triangles. Pour on a little olive oil and season with a pinch of salt. In a bowl mash robiola cheese and...Main ingredient: Robiola
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It is a Greek dish. Peel the aubergines, cut into slices, spuntatele, put them on a plate, add salt and let them rest to eliminate water. Meanwhile, prepare...Main ingredient: Potatoes
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Clean the asparagus and tie it up to the deck. Water filled a high and narrow pot, plunge the asparagus upright so that the tips remain out and cook. When...Main ingredient: Asparagus
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Cook the fennel al dente. Drain them and cut them into small pieces. In a saucepan melt the butter left, add the fennel, add salt, pepper and let them cook to...Main ingredient: Fennel
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Made with butter, flour and milk a béchamel sauce not too dense. Pick it up from the heat and add the curry and a pinch of salt. Hard boil the eggs, Peel and...Main ingredient: Eggs
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Hard boil 4 eggs, raffreddatele under running water, Peel and cut them in half lengthwise. Remove the yolks, place them in a bowl, mash with the prongs of a...Main ingredient: Eggs
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Boil the potatoes in their skins, spellatele and pass the potato masher. Gather the mixture into a bowl, add 30 g of butter, 2-3 tablespoons of cream, 1 egg,...Main ingredient: Eggs
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Wash all vegetablesCheck the zucchini and cut into slices.Remove the stalk to eggplants and cut into slices.Remove the seeds and inner pith and slice peppers...Main ingredient: Zucchini
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Prepare the filling. Softened in warm water the mushrooms. Blanch the Sweetbreads, raffreddare, cut them into cubes and flavour in a little butter for a few...Main ingredient: Semolina
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In a saucepan Cook the peas with a little butter and two tablespoons of hot water. Savoury in last and keep aside. Raviolini boil in salted water. Drain and...Main ingredient: Peas
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FRY in a little butter 25 g chopped onion, add the tomatoes, wet with a little broth and simmer the sauce for about half an hour. Meanwhile, boil in salted...Main ingredient: Peeled Tomatoes
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Boil the vegetables separately in salted water, drain, cut into small cubes, butter flavour. In a skillet cook the peas with onion, a bit of butter, and the...Main ingredient: Artichokes
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Clean and empty by 6 Zucchini seeds. Prepare dough as for burgers by adding grated cheese and fill with it the zucchini. Put grated cheese on Zucchini and wrap...Main ingredient: Zucchini
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Remove the crust from the bread slices and then doratele in butter. Place them on the bottom of individual bowls type dish. Sgusciatevi over an egg, pour in...Main ingredient: Eggs
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In a saucepan, heat 3 tablespoons of olive oil and let dry chopped onion and Sage. Peel and wash the cabbage, cut it into strips; clean, wash and chop the...Main ingredient: Pearl Barley
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In an ovenproof dish from the edge top or a crock melt half butter. Over lay some slices of bread and on these you have some cabbage leaves and cut into...Main ingredient: Broth
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Wash the vegetables. Remove the toughest of ribs and cabbage cut into strips. Heat in a saucepan three tablespoons of olive oil and onion insaporitevi, carrot...Main ingredient: Savoy Cabbage
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Take a carrot, chopped clove of garlic, celery, half an onion; FRY in oil and perfumed with thyme leaves. Cut into strips the leaves of cabbages and flavour in...Main ingredient: Black Cabbage
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Blanched chicory in boiling water for 5 minutes. Sgocciolatela, squeeze and cut coarsely. In a saucepan melt the butter and insaporitevi chicory for about 10...Main ingredient: Chicory Salad
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Cut the onions into very thin slices, over low heat and pan covered, let them soften in the butter and take very lightly colored. When they almost reached the...Main ingredient: Onions
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Let soak for an entire night the beans. The next day with a golden knob of butter the cloves, onion, garlic, thyme and bay leaf. Then split the cabbage and add...Main ingredient: Beans
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Cut the onion into thin slices, peeled chopped potatoes, Diced Bacon. Put the vegetables and pancetta in a pot with a half liter of water, add a tablespoon of...Main ingredient: Oatmeal
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In a saucepan melt the butter, chopped onion and insaporitevi then add lettuce washed, dried and cut into strips. Add 3/4 of water and cook fresh focus for...Main ingredient: Hood Lettuce Salad
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Clean the radicchio, cut like a salad. In a saucepan, heat the butter and let wither the white part of the leeks, cut into thin rings. After 5 minutes add the...Main ingredient: Radicchio
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In a saucepan, put three tablespoons of olive oil, onions cut into thin slices, peeled tomatoes, semi private and divided into four wedges, Zucchini to match....Main ingredient: Zucchini