Recipes with pork belly
In the following list of recipes you can find 21 recipes made with pork belly ingredient.
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Put the flour into a bowl with a glass of water and stir. Many will form small balls. Boil water and pour the andrevi. Keep them on the fire a quarter of an...Main ingredient: Pork Belly
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Peel the tomatoes, remove the seeds and cut into pieces. Do Brown pancetta and bacon in a pan with oil, tinged with vinegar, and add tomatoes and chili. Add...Main ingredient: Pork Cheek
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Saute in oil 4 tablespoons Diced Bacon. Try and keep it warm. In the same oil, saute the chopped pepper and chopped onion. Add the tomatoes peeled and chopped,...Main ingredient: Bacon
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Fairies found in no butter of small pieces of pork belly. When they are fried remove them and replace them in the saucepan with floured rabbit pieces. FRY for...Main ingredient: Rabbit
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Let soak peas in water and then boil them together with the leg, the ear and the bacon. Bake for one hour at moderate heat. Peel the potatoes and cut them into...Main ingredient: Dried Peas
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Sauté sausages and taste with chopped previously Blender, add the beans, tomatoes and broth, Cook 20 minutes the beans, then toss the pasta and expect that...Main ingredient: Broad Beans
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Cut the pieces after washed in lukewarm water. Cut liver into pieces too small. Mix the bread crumbs with salt, pepper and fennel seed. Spread the net it with...Main ingredient: Pig
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FRY in a knob of butter, onion and parsley. Add the chopped Bacon, prosciutto rind boiled and cut into small pieces and the tablespoon of oil. Add fresh beans,...Main ingredient: Rice
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Put to cook the vegetables, beans, onion, potatoes and ventresca. When everything is well done, cut the bread into thin slices on a plate and pour over the...Main ingredient: Dried Beans
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Clean the Hare and cut it into pieces (almost blend); FRY butter (a little) with a pesto of bacon, half an onion and a half celery rib; wanting to add a bit of...Main ingredient: Hare
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Prepare the polenta, when almost cooked add the spinach cooked in sauce with beat of onion, celery, carrot, pork belly, beef and tomato sauce.Main ingredient: Polenta
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Clean the pork, season with salt, pepper, garlic, fennel seeds and proceed to filling. Deploy within the fruit into slices or wedges, putting at the Centre...Main ingredient: Pig
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Chop the garlic, onion, parsley, basil, Rosemary and bacon. In a pan put oil and 2 nuts of butter and heat over low heat: when the butter is melted, pour the...Main ingredient: Peeled Tomatoes
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Chop celery, onion, Rosemary and Sage, saute in a skillet with the olive oil, add the chickpeas and cook for 15 minutes and processing them. In a saucepan,...Main ingredient: Cooked Chickpeas
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Paste of flour and eggs, without water, massed, pulled in sheets and cut entirely by hand according to the ancient tradition handed down from housewives...Main ingredient: Bacon
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Clean the Hare and cut it into pieces (almost blend); FRY butter (a little) with a pesto of bacon, half an onion and a half celery rib; wanting to add a bit of...Main ingredient: Hare
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Line a baking dish with the bacon. Arrange the slices on top of cheese covering the edges of the baking dish. Breaking eggs on cheese, season with salt, pepper...Main ingredient: Eggs
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Let soak peas in water and then boil them together with the leg, the ear and the bacon. Bake for one hour at moderate heat. Peel the potatoes and cut them into...Main ingredient: Dried Peas
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Soak the night before the beans in warm water; drain them and boil them, over low heat, for a few hours in water without salt. In a saucepan with oil and fry...Main ingredient: Escarole Salad