Spaghetti with prawns and asparagus tips
Instructions
Saute garlic, oil and chilli.
Add the asparagus tips and shelled shrimp and cook for 10 minutes.
Drain the pasta and toss in pan for 3 minutes.
Finally, sprinkle with parsley and serve.
Ingredients and dosing for 4 persons
- 200 g of type pasta spaghetti
- 6 prawns
- 600 g of asparagus
- 2 cloves of chili
- 1 clove of garlic
- Parsley
- Olive oil extra virgin
- Salt
- Pepper