Burgers with tomato sauce in the ashes

Burgers with tomato sauce in the ashes
Burgers with tomato sauce in the ashes 5 1 Stefano Moraschini

Instructions

Crushed into small pieces tomatoes, minced onion and parsley and impastali along with the minced meat, egg, salt and a little pepper.

Make two flat balls and wrap each in aluminum foil on which you have smeared the butter.

Let Cook under the ashes for 6-7 minutes.

Burgers with tomato sauce in the ashes

Calories calculation

Calories amount per person:

305

Ingredients and dosing for 4 persons

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

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