Recipes with salted anchovy fillets
In the following list of recipes you can find 16 recipes made with salted anchovy fillets ingredient.
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Anchovy sauce, prepared as follows. Clean the anchovy fillets, wash them under running water, diliscateli and reduce it to very small pieces. Mix in a bowl...Main ingredient: Provola Cheese
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Send the radicchio, cut in half and place it on a baking sheet lined with parchment paper. Put on a little oil and a pinch of salt and cook in the oven already...Main ingredient: Radicchio Di Treviso
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Clean the artichokes by removing the hard parts and tips, cut them into small pieces and place them in water acidulated with lemon juice. Heat the oil with the...Main ingredient: Artichokes
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Check the eggplants, cut them in half and gently asportatene the pulp, which friggerete in boiling oil after cubed. Water capers and anchovy fillets under...Main ingredient: Long Eggplant
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Salt and pepper the pieces of cod. In a large skillet heat the oil and a knob of butter; saucepan, heat the slices of cod by placing them in seasoning, leaning...Main ingredient: Cod
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Clean the fish, wash it and let it marinate for an hour in an emulsion of oil, brandy, lemon juice filtered, mustard, salt and cayenne pepper. Drain the fish...Main ingredient: Umbrine
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Dipping into 4 l of boiling salted water to cauliflower florets, after a few minutes add the orecchiette and cook for 10 minutes. Sauté the garlic in the oil,...Main ingredient: Cauliflower
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Clean and boil in lightly salted water, wild fennel, drain and tritatelo. Keep the cooking water. In a pan heat two tablespoons of olive oil and, on low heat,...Main ingredient: Sarde
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Roast the peppers flame and peel them, then cut the CAP and remove the seeds. FRY in oil the bread cubes, drain them and put them in a bowl; Add the chopped...Main ingredient: Peppers
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Cut the tomatoes in half horizontally, remove seeds and water content. In a bowl mix the crumbled tuna, anchovy fillets first washed and beaten to a pulp,...Main ingredient: Tomatoes
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Desalt the anchovies and cut them into small pieces. Fry the crushed garlic in a little oil, then delete it. Combine the anchovies and let them melt over low...Main ingredient: Anchovies
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Brush under running water the mussels and rinse the clams. Transfer mussels in a pan with the shallots and half a glass of dry white wine. Put the lid on and...Main ingredient: Mussels
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In a skillet or pan off the banks low oil, Saute onion, garlic and hot pepper, then add the tomatoes that you previously cut fillets 4 parts and make anchovy...Main ingredient: Cherry Tomatoes
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Desalt the anchovies, chopping and FRY slowly in butter, olive oil and garlic, sliced. Add capers, olives pitted and tomatoes to fillets. Cook for 15 minutes....Main ingredient: Black Olives
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Put In a pan to heat the oil, add the anchovy fillets and capers desalted and fry them lightly. Add the cooked tomatoes you have to part with a little oil,...Main ingredient: Anchovy fillets
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Clean the mussels without opening, but carefully scraping the shells; also clean all the fish, and cut into pieces if bigger ones (not redfish that seminerebbe...Main ingredient: Mussels