Bruschetta porcini and pomegranates
Bruschetta porcini and pomegranates
Bruschetta porcini and pomegranates
5
1
Stefano Moraschini
Open and shelled the pomegranates.
Clean the mushrooms with a damp cloth, then cut them into slices.
Seasoned with oil and salt, then put the whole thing on slices of toasted bread.
Calories calculation
Calories amount per person:
366
Ingredients and dosing for 4 persons
License
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