Recipes with porcini mushrooms
In the following list of recipes you can find 161 recipes made with porcini mushrooms ingredient.
-
Add salt and pepper, carefully brushing with a bit of oil slightly salty. Place in a pan with 4 tablespoons of olive oil and cook for an hour in a preheated...Main ingredient: Lamb
-
-
Boiled lobster, prawns, shrimp and scallops. Shelled and chopped lobster medallions. Sauteed clams without condiments. Remove the fruit and wash them in their...Main ingredient: Lobster
-
Open a pocket on the ham after it has been seasoned with salt and pepper, cover with slices of speck, inserting the stuffed Turkey Breast. Sew the Pocket, salt...Main ingredient: Pig
-
Maturation: from 8 to 10 days of maturation emptied entrails and kept cool or wrapped in lugo in the lower part of the refrigerator. Arrange the mushroom caps...Main ingredient: Beccafichi
-
Crush the garlic and put it in a saucepan with 5 tablespoons oil, oregano, chili and grated celery: Cook until the celery is not going to be golden. Sauté in a...Main ingredient: Mushrooms
-
Open and shelled the pomegranates. Clean the mushrooms with a damp cloth, then cut them into slices. Seasoned with oil and salt, then put the whole thing on...Main ingredient: Mushrooms
-
Cut the squid into triangles and put them to drain. Affect the bottom of tomatoes, immerse them in boiling water for ten seconds and then in water and ice....Main ingredient: Squid
-
-
Clean, Peel and pass with a wet cloth the mushrooms to remove all traces of land, then slice them up. Put then to fire a pan with 2 tablespoons of olive oil...Main ingredient: Eggs
-
Clean the mushrooms and remove the stems and chop them finely. Cook in oil, insaporitro with the garlic that leave, for twenty minutes. Remove the sandwich...Main ingredient: Porcini Mushrooms
-
Clean well the chapels of mushroom, eliminating any traces of Earth and other impurities. Pennellatele lightly with oil. Put on fire the grill and the chapels,...Main ingredient: Porcini Mushrooms
-
-
Clean the mushrooms, align them in a greased baking oil, with the concave side facing up, season with salt and freshly ground pepper. Mix chopped parsley,...Main ingredient: Mushrooms
-
Clean the Thistles by eliminating the hard parts and Woody and the filaments and immerse them in a bowl of cold water acidulated with lemon juice to which you...Main ingredient: Cardi
-
Arrange the bresaola on the serving dish. Grana lamellae cut and distribute it on bresaola. Clean the mushrooms and slice-design Ettore Sottsass with the...Main ingredient: Bresaola
-
-
Clean the mushrooms and cut them into small pieces, put them in a saucepan with oil and garlic, salt and pepper and cook. Bake the shells al dente in salted...Main ingredient: Mushrooms
-
Scrape mushrooms with a small knife, remove any remaining soil, then wipe them with a damp cloth and cut them into strips with the appropriate tool. Cut the...Main ingredient: Porcini Mushrooms
-
Clean the mushrooms and cut them into strips. Cut into strips the cheese, carrots and celery. Remove the skins and Clementine to the seeds, add the other...Main ingredient: Porcini Mushrooms
-
Clean the mushrooms and cut them into strips. Cut into strips the cheese, carrots and celery. Remove the skins and Clementine to the seeds, add the other...Main ingredient: Porcini Mushrooms
-
Beat the egg; Sprinkle both sides of meat in beaten egg then impanarle in the breadcrumbs and finally brush up in the egg. Fry the chops so obtained. Take a...Main ingredient: Calf
-
Boil the chicken in two litres of salt water with carrot, celery and onion. Meanwhile, in half butter flavored mushrooms, sliced, then spray them with brandy...Main ingredient: Porcini Mushrooms
-
Prepare the batter cracks by placing all ingredients in a bowl and mixing them with a mixer. Leave the mixture for an hour. Then heat a non-stick pan just...Main ingredient: Ham
-
Clean the mushrooms with a soft brush and a damp cloth. Chop and saute it in a pan with a few tablespoons of olive oil, a clove of garlic and Marjoram. Cook...Main ingredient: Porcini Mushrooms
-
Cut the bread into slices, possibly round. Clean the mushrooms with a damp cloth washing, cut into slices, put them in a pan with a thin layer of oil with a...Main ingredient: Mushrooms
-
Toast the slices of bread. Curried with garlic and sprinkle with a little oil. In a saucepan, sauté in a little oil sliced porcini mushrooms; Add salt, pepper...Main ingredient: Porcini Mushrooms
-
Peel the potatoes, wash them, dry them, cut them into regular cubes that you will cook, over medium heat, in hot oil flavoured by a sprig of Rosemary and...Main ingredient: Potatoes
-
Fire place a saucepan with salted water to boil the pasta. While waiting for the water take a boil, prepare the sauce: put in a saucepan (which may also...Main ingredient: Anchovy fillets
-
Clean and wash the Pharaoh, dry them thoroughly with a cloth, salt them pepatele. Sprinkle with the chopped garlic and Rosemary, place the butter inside and...Main ingredient: Guinea Fowl
-
Clean the leeks, cut into slices about half a centimetre thick and heat in boiling water for a few minutes. Boil the potatoes without peeling them, in a pot...Main ingredient: Turkey
-
Clean the mushrooms and cut them into fairly large pieces. Then place into the hot oil, flavoured with garlic, and fry them. When they are ready Add fresh...Main ingredient: Porcini Mushrooms
-
Saute mushrooms in olive oil flavored with garlic. Season with salt and sprinkle with the white wine. Evaporate the wine and complete cooking. When cooked stir...Main ingredient: Porcini Mushrooms
-
Braise the mushrooms with garlic and oil; season with salt and pepper and sprinkle with parsley. In a blender put the Basil, pine nuts, mushrooms and blend...Main ingredient: Porcini Mushrooms
-
Sauté the onion in a little oil and browned with Bacon and mushrooms. Add the tomato and continue until half-cooked. At this point, add the peas and when...Main ingredient: Porcini Mushrooms
-
FRY in skillet chicken fillets with half of the butter. Once they are well browned, spray them with lemon juice. After salty and peppery, Cook for a quarter of...Main ingredient: Chicken
-
Cut the chicken breasts into small pieces. In a pan with 40 g of butter and a little Sage Brown the meat, add salt and add the wine. Keepn and add the cream....Main ingredient: Chicken
-
Clean the mushrooms and slice them up. In a Pan fry the garlic with a little oil, add the mushrooms and sauté them lively focus until they are dried, add the...Main ingredient: Mackerel
-
In a saucepan melt the butter with 2 tablespoons of olive oil and, lively, saucepan, heat the Turkey chopped regular, medium-sized, turning constantly. When I...Main ingredient: Turkey
-
Clean the mushrooms and cut them into thin slices. Saute the garlic in the butter, then add the mushrooms and simmer for 10 minutes. Sprinkle with a little...Main ingredient: Mushrooms
-
Divide mushroom chapels from the stalks and clean them thoroughly. Wash them, dry them, put the heads in a tureen, decorate with whipped oil with salt and...Main ingredient: Porcini Mushrooms
-
Clean the mushrooms by removing the stem and earthy regularly with a damp cloth. Separate the caps from the stems and split them in half lengthwise. Brush caps...Main ingredient: Porcini Mushrooms
-
Clean the mushrooms with a damp cloth, slice. Chop some stems and put them aside. In a pan heat 4-5 tablespoons oil, add the mushrooms and sauté over high...Main ingredient: Mushrooms
-
Disconnect the chapels from the stalks and clean both. Wash them, dry them. In a bowl pour half a glass of olive oil, insaporitelo with salt and pepper, lay...Main ingredient: Porcini Mushrooms
-
Clean the mushrooms and slice them. Cut the eggplant in cubes, season with salt and leave them to lose water. Saute the garlic in the oil and delete it just...Main ingredient: Mushrooms
-
Cut mushrooms, clean them, in large chunks. Pasateli in beaten egg with a little milk and slightly salty, then in a mixture of cheese and breadcrumbs. FRY a...Main ingredient: Porcini Mushrooms
-
Carefully clean mushrooms, rinse several times under running water and let them drain for a few minutes. Soon after, slice them up and saute it in a frying pan...Main ingredient: Porcini Mushrooms
-
Clean the mushrooms with a little knife and raschiandoli by wiping them with a damp cloth. Cut into thin slices and place in a salad bowl. Combine the Parmesan...Main ingredient: Mushrooms
-
Clean the mushrooms, the chapels separated from the stems and keep them aside for another occasion. Place the chapels in a baking pan lined with aluminum foil...Main ingredient: Porcini Mushrooms
-
Thoroughly clean the chapels of the mushrooms with a damp cloth. In a bowl put parsley, crushed garlic, 5 tablespoons of olive oil, bread crumbs, chili, salt...Main ingredient: Porcini Mushrooms
-
Clean the mushrooms and cut them into slices. Boil the potatoes in 1/2 baking, then Peel and cut into pieces. In a well oiled baking tray, put 3 garlic cloves,...Main ingredient: Porcini Mushrooms
-
Cut the mushrooms into pieces, sprinkle with flour, then toss them in beaten egg. Friggetene a few at a time in plenty of hot oil. Retire it well with gilded...Main ingredient: Porcini Mushrooms
-
Clean the mushrooms with a damp cloth without washing them and slice them up.In a saucepan, then heat the oil and butter together with the garlic cloves that...Main ingredient: Porcini Mushrooms
-
Clean the mushrooms, raschiateli, avoid, if you can, wash. In a saucepan heat three tablespoons of oil with a knob of butter, add a clove of garlic and then...Main ingredient: Porcini Mushrooms
-
Remove the Earth from the mushrooms with a brush and then with a wet sponge. Slice them up lengthwise and let them jump into a pan where you did Brown the...Main ingredient: Porcini Mushrooms
-
Prepare dumplings by combining the traditional mixture of potatoes and flour boiled spinach, passed through a sieve and squeezed very well. Prepare the salsa...Main ingredient: Arugula Salad
-
Peel the onions, wash them, chopping them finely and Brown in a pan with oil without leave to Cook; Add a tbsp of water, a pinch of salt and cook on moderate...Main ingredient: Porcini Mushrooms
-
Mix 200 g of Buckwheat with an egg and pour it into a pan. Roast, stirring, to moderate flame. Combine 1 teaspoon of salt, 80 g of butter and 50 cl of boiling...Main ingredient: Mushrooms
-
Place on a baking dish the scallops with mushrooms, cut into thin slices and diced tomato pulp; Add a little olive oil, salt and pepper to taste, mix...Main ingredient: Scallops
-
Whisk egg yolk, mustard, salt and pepper to taste, lemon juice and 1 tablespoon oil. Scald the strips of sole in boiling salted water and peppered. Arrange on...Main ingredient: Sole
-
Clean the lettuce and cut it rather thin. Arrange in the bottom of a salad bowl. Wash the shrimp in boiling water, let them drain and put in large bowl. Clean...Main ingredient: Porcini Mushrooms
-
Beat the eggs in a dish with a generous pinch of salt; in another deep dish cornmeal slowly softened with beer, trying to eliminate all lumps. Pour the mixture...Main ingredient: Eggs
-
Beat the eggs in a dish with a generous pinch of salt; in another deep dish cornmeal slowly softened with beer, trying to eliminate all lumps. Pour the mixture...Main ingredient: Eggs
-
Take a browse table 1 putting on the flour and 4 eggs. Knead dough until obtaining a homogeneous paste. level it with a rolling pin and cut out 2 rectangles....Main ingredient: Porcini Mushrooms
-
In a saucepan heat a knob of butter with 3 tablespoons of olive oil and insaporitevi for a few minutes the whole garlic and sliced mushrooms. Add the chopped...Main ingredient: Porcini Mushrooms
-
Combine in a bowl the mushrooms into thin slices, butter in small pieces, the Parmesan, prosciutto, lemon zest, salt, pepper and sherry. Place the bowl over a...Main ingredient: Mushrooms
-
Season the cooked farfalle with porcini mushrooms cooked in butter and robiola.Main ingredient: Porcini Mushrooms
-
Saute pork in olive oil, garlic, carrot and celery. Sprinkle the meat with half a glass of red wine and let it cook for an hour over low heat covered for...Main ingredient: Pig
-
Cut the bacon into small cubes. Wash the onion, then wash and scrape carrots. Cut onion, carrots and celery into small pieces. In a saucepan melt butter and 30...Main ingredient: Beef
-
Clean the mushrooms and cut them into slices of 2-3 mm. : you have to get about 24 regular slices (you will save the scraps for another preparation). Heat a...Main ingredient: Fontina Cheese
-
Put the mushrooms in 1 litre of cold water, sprinkle the pretzels, pepateli, let them cook for 40 minutes and then sieved. Dissolve flour in freshly prepared...Main ingredient: Porcini Mushrooms
-
Peel potatoes and slice it thinly with special tool, Peel the peppers and reduce check of 2 cm on each side, slice the mushrooms and sauté with a little oil....Main ingredient: Sea Bream
-
Prepare the mushrooms roughly tritandoli. Saute garlic, add the mushrooms and cook for about 30 minutes, stirring often. When cooked add the scrambled eggs and...Main ingredient: Porcini Mushrooms
-
Remove the Earth with mushrooms, clean them with a damp cloth and chop coarsely. Saute garlic, add the mushrooms and cook for about 30 minutes, stirring often....Main ingredient: Porcini Mushrooms
-
Mince the shallot and season with garlic oil, which then leave them. Add the sliced mushrooms and cook for a few minutes over high heat. Wet with wine and let...Main ingredient: Porcini Mushrooms
-
Blend all the dressing without cooking and boiling pasta immediately throw it just drained. Sprinkle with grated Parmesan.Main ingredient: Porcini Mushrooms
-
Cut the olives into small pieces. Slice the mushrooms. Mince the garlic and a sprig of parsley. Gather the ingredients in a bowl, add salt and pepper, pour in...Main ingredient: Green Olives
-
Finely chop Rosemary, Sage, bay leaf, garlic and sauté with 30 g of butter and oil. Combine the mushrooms, salt and cook for about 20 ' by combining about 1/2...Main ingredient: Porcini Mushrooms
-
Make the pastry halving the amount of sugar and let stand in a cool place. Meanwhile, in a saucepan heat 30 g of butter with one tablespoon of olive oil,...Main ingredient: Porcini Mushrooms
-
Prepare the béchamel sauce with ingredients listed above. Go then to cooking mushrooms: wipe and rinse thoroughly under running water, dry thoroughly, slice...Main ingredient: Yellow Corn Flour
-
Cut the meat into small pieces and peel and chopped livers, the tranches. FRY in a pan with 50 g of butter, a sprig of Rosemary and Sage, pepper and squirt...Main ingredient: Porcini Mushrooms
-
Brown the bacon with the olive oil extra virgin and butter, add the chilli, garlic and, when it is golden, remove and add the sliced mushrooms and tomatoes....Main ingredient: Chili
-
Put to fire the pot with salted water and bring to a boil. Meanwhile, scrape well the mushrooms and wipe them with a damp cloth without washing them, then cut...Main ingredient: Porcini Mushrooms
-
Let Cook in 1 pan with garlic oil and the onion into thin slices; join the skinless sausages and crumble and sliced mushrooms. Pour the wine, let it evaporate,...Main ingredient: Porcini Mushrooms
-
Clean and slice mushrooms, sauté chopped onion in a pan with a knob of butter, add the mushrooms and cook over medium heat for 10 minutes. Add the wine and let...Main ingredient: Chicken
-
Peel the potatoes, cut into slices, put them for 5 minutes in 20 g of butter and salt them. Clean the mushrooms with a damp cloth, slice them up, then FRY them...Main ingredient: Chicken
-
Brown garlic and herbs in oil; brasarvi mushrooms with a little broth. Mix meat, eggs, parsley, breadcrumbs, salt, spices. Flatten the mixture on a film. Using...Main ingredient: Beef
-
Detach from the Chapel and porcine stem. Cut it in half and lightly etch the insides. Mince 2 cloves of garlic and parsley and add to chopped 4 tablespoons oil...Main ingredient: Porcini Mushrooms
-
Place the mushrooms in a baking dish greased with oil, upside down. Prepared minced fine with fresh parsley and garlic. Pour the mixture into a bowl and add 2...Main ingredient: Porcini Mushrooms
-
Clean the mushrooms and cut them into slices. Brown garlic in oil; Add the mushrooms and sauté for a few minutes. Season with salt and pepper and let stand for...Main ingredient: Porcini Mushrooms
-
Finely chop together the mushrooms, Ham with onion. Add 1 teaspoon of the pepper and the oil, stir and add the ricotta. Mix thoroughly, take the shape you want...Main ingredient: Ricotta
-
Peel and cut the mushrooms into strips. In a Pan fry the cloves of peeled garlic, add fragrant herbs, mushrooms and a pinch of pepper, then wet with the...Main ingredient: Porcini Mushrooms
-
Scalded tomatoes in boiling water, then Peel, seed, and sminuzzatene give the pulp. In a saucepan with the olive oil and half the butter and fry the chopped...Main ingredient: Porcini Mushrooms
-
Clean the mushrooms and cut them into slices and brasarli with garlic and olive oil and a little salt. Apart from Sauté finely chopped onion with Sage and...Main ingredient: Porcini Mushrooms
-
Finely chop the onion and Brown it with a little olive oil, add the chopped garlic and after about 1 minute continue with porcini mushrooms and rice, subtly...Main ingredient: Porcini Mushrooms
-
Clean mushrooms freeing them from Earth residue with a damp cloth and slice them up. Fry the chopped garlic in oil, then add the mushrooms that you jump into...Main ingredient: Porcini Mushrooms
-
Bring the broth to a boil. In a toasted Rice Casserole with half the butter. Wet with wine and let evaporate. Add the boiling broth a little at a time,...Main ingredient: Porcini Mushrooms
-
Peel the slices of salmon with a knife, spinarli and let them marinate for 1 hour in a cool place, in a bowl with wine, cranberry vinegar, oregano, fennel...Main ingredient: Salmon
-
Clean the mushrooms and the orecchiette with a brush or a damp cloth, then Blanch them in a pot with boiling salted water for 5 minutes and drain. Pour into a...Main ingredient: Porcini Mushrooms
-
Wash tomatoes well, dry with a towel, cut them in half and take away seeds and filaments. Clean and wash the vegetables and herbs. Finely chop the spring...Main ingredient: Porcini Mushrooms
-
Beat first and then flour just the scallops and fry gently in the butter foamy. Meanwhile, prepare with a little olive oil in a pan, a sauce with tomatoes,...Main ingredient: Calf
-
Get 2 veal steaks, infarinale then cook on high flame holes with butter, oil, and 1 clove of garlic. Sprinkle with the white wine and let it evaporate, then...Main ingredient: Mixed mushrooms
-
Boil whole potatoes for 40 minutes until they will hold, then peel them and let them cool. Then cut them into chunks. Divide the body of cuttlefish tentacles,...Main ingredient: Cuttlefish
-
Roll the dough into a thin sheet and cut into 4 rectangles with the cutters. Incidetene the surface with a fork, spennellatela with the yolk and place in hot...Main ingredient: Puff pastry
-
Clean the mushrooms and cut the stems into thin slices. Peel the potatoes and cut into slices. Lightly grease a baking sheet, sprinkle with breadcrumbs and...Main ingredient: Porcini Mushrooms
-
Wash sole fillets and pat dry. Clean the mushrooms and cut them into thin slices and season in a pan with a little olive oil. In a saucepan, place the fillets...Main ingredient: Sole
-
Clean the mushrooms, rinse, dry and mince. Saute the onion in butter; when dried mushrooms will be merged, go over medium heat for about a quarter of an hour...Main ingredient: Mushrooms
-
In a small saucepan heat three tablespoons of olive oil and 30 g of butter, insaporitevi chopped onion, the garlic, anchovy fillet, washed and cut into pieces....Main ingredient: Porcini Mushrooms
-
Cut peppers in half. Remove any stems, seeds and pith, and cut the flesh into strips. Remove the outer leaves and the toughest of artichokes and cut them into...Main ingredient: Peeled Tomatoes
-
On pastry Board knead the flour with salt and water, until you get a homogeneous mixture. Split into many big sticks like a pencil and make them longer by hand...Main ingredient: Porcini Mushrooms
-
Cut the fillet into 4 pieces from 200 g each. Heat very well on a cast iron pan and scottatevi fillets, 2 minutes per side. Add salt and pepper.Sprinkle the...Main ingredient: Beef Tenderloin
-
Cut the leaf fungi. FRY 2 cloves garlic in 2 tablespoons oil, salt and 20 g of butter, add the mushrooms and let them stand for 3/4 minutes on low heat. Add...Main ingredient: Porcini Mushrooms
-
To get fresh tagliatelle with mushrooms add to the mix the dough a handful of mushrooms in the mixer. Private part earthy mushrooms and clean them with a damp...Main ingredient: Porcini Mushrooms
-
Mix eggs and flour. Pull a thin pastry and cut into 2 cm strips. Chop the onion and Brown in oil. Add the mushrooms and 1 tablespoon of tomato sauce. Cook for...Main ingredient: Porcini Mushrooms
-
Blanched potatoes in boiling water, drain, Peel and cut into slices. Grease with butter a baking dish on the bottom and formed a layer of potato slices; Add...Main ingredient: Mushrooms
-
In a terracotta casserole saute in garlic oil and thinly sliced onion; combine mushrooms and after 5 minutes the chopped tomatoes. Season with salt and pepper...Main ingredient: Porcini Mushrooms
-
Knead the flour with the egg, a pinch of salt and a spoonful of chopped parsley. Let the dough rest in a cool place for 30 minutes and, in the meantime, Peel...Main ingredient: Porcini Mushrooms
-
While 250 g pasta pot, saute in oil a small onion and 1/2 finely chopped carrot, 2 sausages and 15 grams of dried porcini mushrooms previously found in boiling...Main ingredient: Porcini mushrooms
-
Wash the potatoes, peel them and cut them into very thin slices. Gently clean the mushrooms and slice them up. In a saucepan melt the butter and settle in...Main ingredient: Porcini Mushrooms
-
Grease the moulds from creme caramel and pass them with the bread crumbs. Cut the potatoes into very thin slices. Clean the mushrooms and cut them into strips....Main ingredient: Porcini Mushrooms
-
Boil the eggs and put them in cold water and boil for 7 minutes, then drain, Peel, cut in half lengthwise, add salt, pepatele and Sprinkle chopped parsley. In...Main ingredient: Eggs
-
Disconnect the chapels from the stems. Clean, wash them, dry them. Season with salt and pepper, oil and grigliatele ungetele to moderate flame for 15 minutes...Main ingredient: Eggs
-
For 10 people purchased 600 g porcini mushrooms and 600 g of starters. As usual, clean the mushrooms and cut them into large julienne; using dried mushrooms,...Main ingredient: Porcini Mushrooms
-
Clean the mushrooms with a damp cloth and slice them up. In a crock fry with oil the finely chopped onion, add the sliced mushrooms and, after a few minutes,...Main ingredient: Porcini Mushrooms
-
Peel, slice and boil 500 g of potatoes in 150 cl of water. At the same time clean, slice and saute in 100 g butter 250 g of mushrooms. Season with salt and...Main ingredient: Potatoes