Turkey breast stuffed with fruit
Instructions
Peel and cut up the sausage, pitted prunes according to half, chopped walnuts, diced chopped peeled Apple.
Mix everything in a bowl, season with salt and pepper; Add the chopped chestnuts and the egg.
Filled with Stuffed Turkey pocket and sew the opening, wrap it with slices of bacon, bind them and Brown in butter.
When he got past color in the oven at 180 degrees for about 1 hour and a half.
Five minutes before removing wet with the juice of half a lemon.
Ingredients and dosing for 4 persons
- 1 turkey breast
- 1 sausage
- Some of plums
- Some of nuts
- 1 apple
- Salt
- Pepper
- Some of chestnuts
- 1 egg
- Some of slices bacon
- Butter
- 1/2 lemon (juice)