Tuna pasta
Instructions
Brown chopped onion, garlic and Rosemary with oil and butter, add the fillets and chopped tuna.
To flavour, add the tomatoes, salt and pepper and cook for 15 minutes.
Cook pasta and dress with the sauce.
Ingredients and dosing for 4 persons
- 400 g of type pasta pasta
- Onion
- Garlic
- Rosemary
- Olive oil
- Butter
- 50 g of pitted green olives
- 50 g of pitted black olives
- 70 g of tuna
- 300 g of peeled tomatoes
- Salt
- Pepper