Scrambled eggs in the nest
Instructions
Boil the potatoes in their skins, spellatele and pass the potato masher.
Gather the mixture into a bowl, add 30 g of butter, 2-3 tablespoons of cream, 1 egg, grated cheese and salt.
Grease the baking and put the mixture forming many spirals.
Around each draw another round of compound.
Do Brown in preheated oven at 180 degrees for 20 minutes.
Beat the other 5 eggs with salt and pepper.
In a pan, melt the remaining butter, pour in the eggs and let them thicken over low heat for 2 minutes strapazzandole.
Add the cream, stirring until they form a thick cream.
Fill the "nests" of potatoes and serve.