Pollo alla cacciatora (6)
Instructions
Season the chicken pieces with salt and pepper.
Saute the butter and add the chicken pieces, just put browned and set them aside.
Combine cooking the chopped herbs and mix.
Add the tomato pulp, salt and pepper.
Add chicken, Cook 35 minutes on moderate heat and serve.
Ingredients and dosing for 4 persons
- 1 1000 g chicken
- 60 g of butter
- 1 chopped onion, parsley, garlic and bay leaves
- 300 g of chopped tomato pulp
- Salt
- Pepper