Bread with Chive Butter (Pane con Il Burro All'erba Cipollina)

Bread with Chive Butter (Pane con Il Burro All'erba Cipollina) 5 1 Stefano Moraschini

Instructions

Dosing and ingredients

Chop the chives and add to the butter with salt and pepper, stirring until obtaining a cream which lay in the fridge for a few minutes before spreading it on bread.

Calories calculation

Softened butter (752)
Chives (10)
Bread (562)
Pepper (1)
Salt (1)

Calories amount per person:

331

Ingredients and dosing for 4 persons

Chives
Softened butter
Salt
Pepper
Some of slices bread

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

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