Pasta salad, tomatoes and tuna
Instructions
Mix all ingredients and cut the tomatoes into small cubes, breaking down the tuna and cheese, soft and sliced olives and onions.
Drizzle with oil and salt and add the pasta boiled and then cooled.
Ingredients and dosing for 4 persons
- 160 g of any type pasta
- 2 small red tomatoes
- 160 g of tuna
- 20 pitted black olives
- 1 fresh spring onion
- 1 handful of chopped basil
- 100 g of crescenza cheese
- Olive oil
- Salt