Recipes with vialone nano rice
In the following list of recipes you can find 19 recipes made with vialone nano rice ingredient.
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Cook the peas in water without salt. Make the broth with the ingredients listed, 200 cl of water, move the stock to Mashers and keep warm. Make the sauce with...Main ingredient: Peas
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Chop fine the onion without crying too immature for his end. Crush garlic without destroying it (should be compact). In a casserole put oil and butter in...Main ingredient: Lemon Juice
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Worn the gloves come off only the florets of nettles (the plants must not be full maturation reached it the find of a bunch of hard leaves and love bite ...)...Main ingredient: Nettles
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To soften the stigmas of Saffron in a little water, which will be Braised leeks cut into thin slices. Aside from toasting the rice in 1 tablespoon of oil,...Main ingredient: Porro
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In a saucepan, saute in olive oil the finely chopped onion; Add the chopped tomatoes and saffron; mix and boil for a few minutes. Now add the rice, adjust salt...Main ingredient: Basil
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The best chicory is that along with narrow-leaf almost totally white. To be really good must have been very cold because the leaf grew less and flavor was most...Main ingredient: Radicchio
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This is a typical ' risotto Bassa Veronese. In Isola della Scala every year there is a competition for the best risotto that seems to be a delight for the...Main ingredient: Lean Veal
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Fry the crumbled sausage in half the butter with chopped onion, add the rice, stirring until it absorbs the sauce formed by the melting of fat sausage,...Main ingredient: Dark Beer
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This recipe I was suggested by my friend Loredana Dellai that prepares often and with great success. I revisited the procedure only in part. Gk * * * * * * * *...Main ingredient: Pomegranate
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Peel the pears and deprive them of the core. A cut in cubes; put them in a bowl and irrorarli with lemon juice to prevent blackening (adding during cooking...Main ingredient: Pere Senior
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Peel the pears and deprive them of the core. A cut in cubes; put them in a bowl and irrorarli with lemon juice to prevent blackening (adding during cooking...Main ingredient: Williams Pear
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Cook for 30 minutes the Lung in boiling salted water; leave it to drain and cool. Cut it into small pieces by depriving white parts. Filter well its broth and...Main ingredient: Veal Lung
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Saute chopped onion in the oil, Deglaze with the wine, add the chopped sausage, broccoli and jump in the pan. Add a little at a time the rice and stock up when...Main ingredient: Turnip Greens
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Wash and gut trout; boil half-cooked in boiling water with salt, spices, parsley, bay leaf. Drain, keeping the cooking broth. Separate the pulp and mincing....Main ingredient: Trout
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Chop chicken livers and hearts. Brown in butter 60 g sliced onion and add the giblets. Brown and deglaze with wine; evaporated wine combine peeled and chopped....Main ingredient: Rice