Recipes with sliced veal breast

In the following list of recipes you can find 12 recipes made with sliced veal breast ingredient.
  • Cut the slices to lozenges of about 4 inches. Grease with a little oil the bottom of a casserole with lid and add a layer of sliced meat; Sprinkle with a...
    Main ingredient: Calf
  • In a pan heat the oil and exhaust the most finely chopped onion. Beat breast slices lightly, spread them with olive cream, roll them up and legatele. Arrange...
    Main ingredient: Calf
  • In a large saucepan, saute the slices with olive oil and a little salt. Just golden brown sprinkle of chopped parsley. In another pan melt the butter, add the...
    Main ingredient: Calf
  • In large saucepan, Saute 1 from both sides of the slices with oil and 1 pinch of salt. When they are golden, sprinkle with chopped parsley. Meanwhile, in...
    Main ingredient: Calf
  • Peel the artichokes and cut them into wedges placing them in water acidulated with lemon juice. Beat the meat slices and pareggiatele all around as much as...
    Main ingredient: Calf
  • Clean the artichokes, remove the hard leaves and thorns and heat for 5 minutes in boiling water, lightly salted and acidulated with lemon juice. Drain them and...
    Main ingredient: Calf
  • Wash the peppers, then toss them in a hot oven to remove the skin (remove them when they start to SAG). Clean the green beans, boil them in salted water until...
    Main ingredient: Calf
  • Flour the slices and cook them in a pan with the butter. When they are golden, sprinkle with parsley, Basil and minced garlic and cook for a few minutes....
    Main ingredient: Calf
  • Clean the artichokes retaining just the inner part more tender, then cut them into thin slices and put them in cold salted water with the lemon juice. In a...
    Main ingredient: Calf
  • A low calorie Zucchini are the ideal for who wants to eat without out of hand. Peel and chop the onion and Brown in a frying pan capable with 3 tablespoons...
    Main ingredient: Calf
  • Sauté in butter the slices of meat, Deglaze with the wine, salt, pepper and cook for 15 minutes. Chop the garlic, the parsley and the lemon zest and 5 minutes...
    Main ingredient: Calf
  • Make brown butter the slices of veal, lightly flour them, and add toward the end of cooking finely chopped capers and anchovies before clean and cut into...
    Main ingredient: Calf