Basil green beans

Basil green beans 5 1 Stefano Moraschini

Instructions

Dosing and ingredients

Boil the beans for about 20 minutes in salted water, drain them, put them in a pan with the butter and garlic, sprinkle with plenty of chopped Basil and let stand for about 10 minutes.

Adjust with salt, add more Basil and serve.

Calories calculation

Garlic (5)
Basil (10)
Butter (376)
Green beans (90)
Salt (1)

Calories amount per person:

120

Ingredients and dosing for 4 persons

500 g of green beans
50 g of butter
1 clove of garlic
Basil
Salt

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

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