The bacon croutons
Instructions
Place the bread on baking oiled.
On each slice of fontina adagiatene a tailored cut, sprinkle with a little pepper, cover with slices of bacon.
Put in hot oven for about ten minutes.
When the pancetta becomes transparent and slightly Golden, retire croutons and serve immediately very hot
Ingredients and dosing for 4 persons
- 4 slices of bread
- 100 g of fontina cheese
- 4 slices of bacon
- Pepper
- Black