Chocolate cream (3)
Chocolate cream (3)
Chocolate cream (3)
5
1
Stefano Moraschini
Work the sugar with the eggs, mix well and add the flour and a bit of vanilla.
Pour the cocoa in milk, boil, then add the eggs, let boil for a few minutes stirring and remove from heat.
Cool the custard, put it into individual bowls and serve.
Calories calculation
Calories amount per person:
442
Ingredients and dosing for 4 persons
License
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