Coppa monte rosa

Coppa monte rosa
Coppa monte rosa 5 1 Stefano Moraschini

Instructions

These bowls are extremely simple and quick to make.

The lemon sorbet you can buy it ready-made, or prepare it at home.

The cups should be kept in the freezer for at least 30 minutes before you fill them.

At the appropriate time, distributed in sorbet cups, taking it with a special scooper, formerly wet, to shape it into balls.

Pour evenly over sorbet, Strawberry Syrup (you can also use cherry syrup or cherries).

Decorated so each cup with a strawberry and serve immediately.

Coppa monte rosa

Calories calculation

Calories amount per person:

102

Ingredients and dosing for 4 persons

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

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