Pear and cheese salad

Pear and cheese salad
Pear and cheese salad 5 1 Stefano Moraschini

Instructions

00031 pear and CHEESE SALAD INGREDIENTS for 4 PEOPLE 4 pears, a tuft of Red radicchio, 100 g of spicy provolone cheese and Parmesan cheese, a bunch of Mixed Greens, salt and white pepper.

Wash the Red radicchio leaves and dry them carefully.

Disponetene 5 for each dish to form a corolla.

Carefully washed Mixed Greens and dry it.

Place a handful of Mixed Greens on each corolla formed by Red radicchio.

Wash pears, Peel and cut them into wedges.

Cut cheese slices.

Arrange the pear wedges and slices of cheese on Mixed Greens alternendoli.

Add salt and pepper and, if you wish, you can serve it with a few drops of balsamic vinegar and season with a few leaves of Basil or Mint.

Pear and cheese salad

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

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