Cherry pie (2)
Cherry pie (2)
Cherry pie (2)
5
1
Stefano Moraschini
Beat the eggs with the sugar, Add flour, baking powder, a pinch of salt and the chopped hazelnuts.
A mould lined with baking paper, pour the dough.
Add cherries (not all are deposited on the bottom of the cake).
Bake in hot oven at 180 degrees for 45 minutes.
Calories calculation
Calories amount per person:
668
Ingredients and dosing for 4 persons
License
This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com
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