Sea bass baked in salt (2) (Spigola al Sale (2))
Instructions
Clean the bass ridding it of entrails and scales.
Oil rub, inserted in the abdomen the Rosemary and some pepper Berry.
In an oblong pan at high edges, pour a thick layer of salt.
Arrange over the bass and then another completely with rest of salt, squeezing gently.
Iron the paper in the oven already warm at 180 degrees for 15 minutes.
Bring to the table the bass in his shell of salt that you break in front of Diners.
The perfume that you produce will anticipate the delicious taste.
Ingredients and dosing for 4 persons
- 1 great fresh sea bass
- 2000 g of coarse salt
- Black pepper in grains
- Pink pepper beans
- 1 sprig of rosemary
- Olive oil extra virgin