Cheese Flan (Sformato di Formaggio)

Cheese Flan (Sformato di Formaggio)
Cheese Flan (Sformato di Formaggio) 5 1 Stefano Moraschini

Instructions

Melt butter in hot salted water; When it boils pour flour, stir and let it cook over a moderate heat for about half an hour.

Let cool, stir in the eggs one at a time and, stirring constantly, then add the diced gruyere.

Pour the mixture into a mold with hole, place in the oven and cook for about half an hour.

Cheese flan (sformato di formaggio)

Calories calculation

Calories amount per person:

784

Ingredients and dosing for 4 persons

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

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