Tomatoes and bottarga
Tomatoes and bottarga
Tomatoes and bottarga
5
1
Stefano Moraschini
Cut the tomatoes into cubes not too small.
Very thinly slice bottarga and add to tomatoes.
Season with a little salt, pepper and plenty of oil.
Calories calculation
Calories amount per person:
293
Ingredients and dosing for 4 persons
License
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