Breast of chicken with peas
Breast of chicken with peas
Breast of chicken with peas
5
1
Stefano Moraschini
Melt the butter in a pan, flour the chicken breasts and sauté in butter with white wine.
Add the previously boiled peas and finish with cream.
Cook for 5-6 minutes and serve.
Calories calculation
Calories amount per person:
645
Ingredients and dosing for 2 persons
License
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