Patate in tecia

Patate in tecia
Patate in tecia 5 1 Stefano Moraschini

Instructions

Boil the potatoes in their skins in a pan saute in olive oil onion passed to garbage disposals.

Mince with the Crescent or cut into cubes small not very thick slice of bacon or ham and ben Brown in the onion.

Put the peeled potatoes and still hot in the Pan and mash well with a fork, add salt, stirring, until it will form a Patty.

Simmer until you hear, pricking with a fork, and has formed a crust or that the potatoes are attacking (usually 5-6 minutes).

Turn on a plate and raschiatevi pan.

Patate in tecia

Calories calculation

Calories amount per person:

268

Ingredients and dosing for 4 persons

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

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