Muffins baked in oven
Instructions
Dissolve the yeast in the water.
Work the flour with the butter, salt, sugar and baking powder until you get a soft dough.
Let it rise for 1 hour, then work on it for a few moments and let it rest for 30 minutes further.
This place, divide the dough into pieces of 60 g.
let them rise for 5 minutes, then form swabs 10 cm diameter and align them on a lightly greased oven plate.
Lucidarli egg, let them rise and then bake in the oven at 230 degrees.
Halfway through the cooking, turn the other side and then complete cooking.
