Snails of Sant'Anna

Snails of Sant'Anna
Snails of Sant'Anna 5 1 Stefano Moraschini

Instructions

After being purged for 2-3 days, wash the snails in salted water and boil on low heat.

Served simply with olive oil extra virgin, a few cloves of garlic and fresh mint leaves.

Snails of sant'anna

Calories calculation

Calories amount per person:

208

Ingredients and dosing for 4 persons

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

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