Recipes with sheep's milk ricotta

In the following list of recipes you can find 28 recipes made with sheep's milk ricotta ingredient.
  • Toast the pine nuts under the grill for about 1 minute, turning them until they occasionally. Mix the ricotta with the sugar and coconut. With the compound...
    Main ingredient: Grated Coconut
  • Toasted bread slices, drizzle with a little olive oil, spread them with the ricotta and then completed with slices of spicy sausage.
    Main ingredient: Ricotta
  • In addition to the time of preparation and cooking, you have to count 1 hour and 40 minutes for the rest of the dough. Dissolve in 10 cl of lukewarm water,...
    Main ingredient: Mozzarella
  • Mix the ingredients for the dough, roll it out and cut it. You get 12 cannoli, cutting the dough into diamond pattern of 10-12 cm from the side. Wrap the dough...
    Main ingredient: Ricotta
  • Sieved chestnut flour directly into a bowl, add to the milk and stir with a whisk to avoid lumps forming. Clad in a mold of 20 cm diameter with a sheet of...
    Main ingredient: Sheep's Milk Ricotta
  • Ricotta cheese mix all ingredients, except pasta. Roll out the dough into a baking pie, keeping aside a little for garnish. Put the dough in a hot oven at 180...
    Main ingredient: Sheep's Milk Ricotta
  • Knead the flour with 60 g sugar, 1 egg, the chopped soft butter and 2 tablespoons water. Make a ball from rest for 30 minutes in refrigerator. Beat 4 egg yolks...
    Main ingredient: Ricotta
  • Mince well all cheeses. Focus (Bain-Marie), butter (1 tablespoon) with two tablespoons of flour. Melt, add a little milk. When it begins to thicken (as in...
    Main ingredient: Sheep's Milk Ricotta
  • In a bowl mix ricotta, eggs, flour, half cheese, salt, pepper, nutmeg. Knead the mixture and make the cut to the size of small dumplings. Dip them in boiling...
    Main ingredient: Sheep's Milk Ricotta
  • On pastry Board take the flour and place the eggs, a pinch of salt and a tablespoon of water. Knead well, you work the dough, roll out the dough with the...
    Main ingredient: Ricotta
  • In a large pan cut the garlic thinly and let it season in plenty of oil with a dozen Sage leaves. Just add the Swiss chard, washed and cut into strips. Stir,...
    Main ingredient: Swiss Chard
  • Peel the beans and possibly deprive them. Brown the chopped onion in the oil and add the beans and white pepper, and after a few minutes, a tbsp of water and...
    Main ingredient: Broad Beans
  • The ingredients listed are for 2 about 2 kg pastiere.Prepare the pastry by mixing the flour with sugar and salt and arrange a fountain on the countertop....
    Main ingredient: Sheep's milk Ricotta
  • Place the flour and place in the Center eggs, cinnamon, a pinch of salt, ricotta and grated lemon rind. Begin to mix together the yeast dough; work vigorously...
    Main ingredient: Sheep's Milk Ricotta
  • Mix the ricotta with the eggs, the bread crumbs soaked and well squeezed, pecorino cheese, a pinch of salt and a macinatina of black pepper. Do with the...
    Main ingredient: Ricotta
  • Mix the ricotta with the eggs, the bread crumbs soaked and well squeezed, pecorino cheese, a pinch of salt and a macinatina of black pepper. Do with the...
    Main ingredient: Ricotta
  • Once you have made these Crescent-shaped dumplings are fried in plenty of oil and then after they have been made to drain on kitchen paper, dusted with...
    Main ingredient: Sheep's Milk Ricotta
  • Cut the pumpkin into thin slices, lessatela al dente in salted water, drain and pass by Mashers. Put it in a clean towel and squeeze to remove excess liquid....
    Main ingredient: Pumpkin
  • Put the pistils of Saffron in 1/2 cup lukewarm water and let them soften for 30 minutes; combine the ricotta, butter and salt; dissolve slightly warming in a...
    Main ingredient: Broccoli
  • Wash the peppers, divide them into two, give them the stem, seeds and pith and slice into strips. Heat oil in a pan and let wilt the thinly sliced onion. When...
    Main ingredient: Peppers
  • Boil the peeled potatoes in salted water. Reduce the boiled potatoes in puree, add the ricotta, parmesan, mozzarella, cubed, salt, parsley, grated nutmeg,...
    Main ingredient: Potatoes