Recipes with pigeons
In the following list of recipes you can find 16 recipes made with pigeons ingredient.
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Prepare a gelatin with squab broth and filled with a thin layer of gelatin mold from aspic that you kept in the refrigerator so that the jelly, upon contact...Main ingredient: Pigeon
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Tornisci vegetables and steam cuocile. Cook the pigeons in the oven for 15 minutes at 200 degrees, then disossali and affettali. Put the vegetables in the...Main ingredient: Pigeons
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Its pigeons clean the livers and hearts. Wash and dry the leaves. Wrap each pigeon washed, salted and peppered in a slice of bacon and then in a vine leaf. Tie...Main ingredient: Pigeons
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Wash, clean and dry the pigeons. Carve the meat of pigeons and insert garlic and cloves. Brush the birds with oil and toss with the honey. Drill the pigeons...Main ingredient: Pigeon
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Clean the pigeons and tie them; season with salt, and pepper, wrap them in prosciutto slices. FRY in a terracotta casserole the chopped garlic and the bay...Main ingredient: Pigeons
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Clean the pigeons, wash them and dry them. Put in a pinch of salt and pepper, chopped Rosemary, bay leaf, Sage and a slice of bacon. Place in a pan, add salt...Main ingredient: Pigeons
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Cut in half the pigeons cleaned, washed and dried. Let them marinate for a few hours in a bowl with the salt, chopped parsley, lemon juice, some peppercorns...Main ingredient: Pigeons
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Clean the pigeons, wash them and dry them. Place within each a pinch of salt and a slice of bacon. The other place slices on the birds chest fasten them with a...Main ingredient: Pigeons
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Empty the pigeons and season inside with salt and pepper; thread skewers and ungeteli from time to time with a compound consisting of oil, vinegar, one...Main ingredient: Pigeons
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Put aside the pigeon livers. Wrap the birds in two slices of bacon, tie it up with string kitchen white and let them cook in a pan where you have warmed the...Main ingredient: Pigeons
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Clean the pigeons and put aside the livers. Chop the raw and cooked ham, parsley and chicken livers, add the bread crumbs soaked and squeezed. Stir, add salt,...Main ingredient: Pigeons