Rose cupcakes

Rose cupcakes
Rose cupcakes 5 1 Stefano Moraschini

Instructions

Soften the raisins in warm water with half of brandy, drain and squeeze it.

In 1 Bowl mount to cream butter, sugar and eggs.

Combine the brandy, the rosewater, nutmeg and work the mixture until it is smooth.

Then add the flour and baking powder and mix everything.

Place the mixture into moulds and bake in hot oven at 190 degrees for 15 minutes.

Rose cupcakes

Calories calculation

Calories amount per person:

603

Ingredients and dosing for 4 persons

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

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