For those who has already shot all
Instructions
Cook the pasta, then simmer the tomato sauce and cream.
After I drained the pasta and dress with butter sauce that you just cooked, add the diced ham and shredded cheese.
At this point the start dates and served to your children or guests, so they can resume the launch of food; the result is assured.
Ingredients and dosing for 2 persons
- 150 g of type pasta penne rigate
- 4 tablespoons of tomato sauce
- 4 tablespoons of cream
- 100 g of ham
- 2 tablespoons of parmigiano
- 2 tablespoons of cheese
- 25 g of butter