Plum cake with coffee with nuts

Plum cake with coffee with nuts
Plum cake with coffee with nuts 5 1 Stefano Moraschini

Instructions

18074 CAKE to coffee with NUTS INGREDIENTS 4 PERSONS 250 g of butter, 250 g flour, 100 g sugar, 100 g nuts 50 g raisins, currants, candied orange 50 g, 4 eggs, 1 cup of coffee, 1 cup of rum, 1 teaspoon of baking powder.

PROCESS Soak raisins and oranges cut into pieces to soak in rum.

Beat the eggs with sugar, coffee, melted butter, Add flour and baking powder, mix well enough to obtain a homogeneous paste.

Add the chopped walnuts and fruit with rum, pour everything into a floured Cake mould.

Cook in the oven for 45-50 minutes.

Drafted when it is still hot.

Plum cake with coffee with nuts

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

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