Spaghetti alla carbonara 03

Spaghetti alla carbonara 03
Spaghetti alla carbonara 03 5 1 Stefano Moraschini

Instructions

03786 SPAGHETTI CARBONARA 4 PERSONS INGREDIENTS a pack of chicken wurberini, 400 g spaghetti, 30 g butter, 3 egg yolks, 70 g grated grana Padano cheese, salt, pepper.

Preparation time: 15? PROCESS Cook the spaghetti in salted water.

Meanwhile, cut the sausage into cubes and fry them in butter.

Separately, in a bowl, mix the egg yolks with the grain until obtaining a cream.

Drain the pasta and put it back into the saucepan and add the egg mixture, wurberini and mix well.

Seasoning served with freshly ground black pepper.

Spaghetti alla carbonara 03

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

Leave a comment or write a review for this recipe.
Your opinion is important for us!

Other recipes (in alphabetical order)

«
»