Spaghetti with caviar

Spaghetti with caviar
Spaghetti with caviar 5 1 Stefano Moraschini

Instructions

03433 PASTA with CAVIAR INGREDIENTS 4 PEOPLE 400 g of propellers 100 g butter 3 tablespoons salt 1 lemon caviar PROCEDURE boil the pasta in salted water and cook them al dente.

Place in a salad bowl.

Melt the butter over very slowly, add the caviar and lemon juice, pour over the pasta.

Stir thoroughly and serve immediately.

Boil the pasta in salted water and cook them al dente.

Place in a salad bowl.

Melt the butter over very slowly, add the caviar and lemon juice, pour over the pasta.

Stir thoroughly and serve immediately.

Spaghetti with caviar

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

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