Pie sardines 2

Pie sardines 2
Pie sardines 2 5 1 Stefano Moraschini

Instructions

01136 SARDINE FLAN INGREDIENTS for 4 people: 1/2 kg.

sardines 2 cans, or 1 package mashed, 25 g butter, 2 egg yolks, 2 lemons, tomatoes, 8 2 tablespoons mayonnaise, oil, breadcrumbs, olives, salt, pepper and nutmeg.

Clean the sardines, fry them in a little oil, chopped then remove the skin and bones.

(If you have canned chopped).

Prepare the mashed potatoes with half a liter of water, butter and a tablespoon of salt, pepper and nutmeg.

Put the oil into a mold, spolveratelo with breadcrumbs, pour the previously prepared then place in the refrigerator for two or three hours.

When is payable the day's time to serve, remove sides and decorated with lemon slices, tomato slices and olives.

Pie sardines 2

License

This recipe is published under Creative Commons License • You can copy, print, reproduce it for purposes other than business and always quoting the author and the source • www.cooking-better.com

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